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January 20, 1984 - Image 39

Resource type:
Text
Publication:
The Detroit Jewish News, 1984-01-20

Disclaimer: Computer generated plain text may have errors. Read more about this.

THE DETROIT

NEWS

Fhday, lanuarrio 1984' 39

MARK COUNT'S, ANDY KARABALIS And LUCAS MICHALIS

Invite You To THE ALL NEW

PINE HILLS

Restaurant
(Formerly Honey Tree Family Restaurant)
28900 ORCHARD LAKE ROAD BETWEEN 12 & 13 MILE ROADS • Farmington Hills •

Appetizers

MUSHROOM CAPS STUFFED . . 1.80
FRESH SHRIMP COCKTAIL . . . . 4.00
LOX

Salads

CAESAR SALAD

for one

for two

3.50
6.50

for four 10A00

MAURICE SALAD

4.00
large 4.50
JULIENNE SALAD

small

3.00
3 00

cup .85 ....bowl
cup .85 ....bowl
cup .85 . . . .bowl

FAMOUS GREEK SALAD ..

small

medium

SPINACH SALAD
CHEF'S SALAD
4 00

large

for two

small

.95
.95
.95

2.10
4.70
7.75
6.00
1.50

HAMBURGER Y2 lb. SPECIAL
HAMBURGER DELUXE
CHEESEBURGER
CHEESEBURGER DELUXE
CLUB

STEAK DIANE
6.50
T-BONE STEAK (1 lb.)
9.50
STEAK AU POIVRE
6.50
SIRLOIN STEAK (1 lb.)
9.95
BEEF CARPET BAG
6.95
SIRLOIN STEAK SICILIANO
9.50
PEPPER STEAK MAHARAJA . . 7.00
TOURNADOS OF BEEF ROSSINI . 7.50
FILET MIGNON (14 oz.)
8.50

Includes: Fresh Vegetables du Jour and Potatoes

ONE EGG
1.50
ONE EGG, choice of 3 meats 2.35
QUEEN'S BREAKFAST
2 eggs any style with bacon 3.50
STEAK AND EGGS
5.50
WAFFLES
1.85

Includes: Alfredo Fettuchini and Fresh Vegetables du Jour

Poultry

BROILED CHICKEN

4.10

BREAST OF CHICKEN PICCANTE 6.50

ROAST BEEF
REUBEN
TUNA
B L T

3.50

3.50
3.50
2.75
2.95

WESTERN OMELETTE
MUSHROOM OMELETTE
CHEESE OMELETTE
PLAIN OMELETTE
PETITE PANCAKES
FRENCH TOAST

2.95
2.90
2.65
2.30
1.85
1.80

All Eggs and Omelettes include: Toast, Jelly & Hash Browns

Desserts

CREPES SUZETTE
3.00 per,person
FRESH PIES
CREPES COUZON
3.00 per person
ICE CRE BAKLAVA
FRESH STRAWBERRIES,
ICE CREAM
FLAMBE
3.00 per person
FRESH PEACHES FLAMBE 3.00 per person

Veal Specialties

VEAL CACCIATORE
6.15
VEAL PARMIGIANA
1.00
VEAL SALTIMBOCCA ROMANO . 7.00

3.35
3.15
3.60
3.90

Omelettes

International Specialties

VEAL SCALLOPINI PICCANTE .. 6.15
VEAL SCALLOPINI MARSALA .. 6.75
VEAL SCALLOPINI SICILIANO .. 6.15

-

Sandwiches

SAGANAKI OPAL
OCTOPUS
3.95

Soups

SOUP DU JOUR
VEGETABLE SOUP
AVGOLEMONO SOUP

851 1310

.15
.15
1.00

Special Coffees

COFFEE DIABLO ..
SPANISH COFFEE
IRISH COFFEE

for two or more

2.25Z. CAFE AMORE
2.25
CAFE CHATEAU
1.95
GREEK COFFEE

2.25
2.00
1.00

Choice Liquors and Select Wine List

Includes: Fresh Vegetables du Jour and Potatoes

Seafoods

BROILED WHITE FISH
5.50
RED SNAPPER
5.45
FILET OF PERCH ALMONDINE .. 5.50
SCALLOPS SAUTE

SHRIMP SAUTE
6.15
FISHERMAN'S PLATTER
1.15
DOVER SOLE ALMONDINE . . . 8.50
4.15

Includes: Fresh Vegetables du Jour and Potatoes

House Specialties

ROAST LEG OF LAMB
BAKED LAMB
LAMB CHOPS
COMBINATION PLATE

4.85
4.45
9.50
1.75

Includes spinach pie, lamb or
shish kabob, rice pilaf and grape leaves

SHISH KABOB
\ SOUVLAKI
i Double Order

1.25
2.85
4.50

MOUSSAKA
4.25
PASTITSIO
4.25
GRAPE LEAVES
4.25
SPINACH AND CHEESE PIE . . . 4.25
SOUVLAKI AND GREEK SALAD . 4.45
VEGETARIAN PLATE
4.50

Meatless plate consisting of spinach,
cheese pie, rice pilaf,
potato and vegetable du jour

Alan Singleton

Pianist - Song Stylist

In Our Cocktail Lounge

Tues.-Thurs. 6 p.m.-11 p.m.

Fri. & Sat. 1 p.m.-12 Mid.

OPEN 7 DAYS A WEEK

Mondays 10 a.m. to 10 p.m.
Tuesdays Thru Thursdays 10 a.m. to 11 p.m.
Fridays 10 a.m. to 12 mid.
Saturdays 9 .m. to 12 mid.
Sundays 9 a.m. to 10 p.m.



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