Friday, May 13, 1983 31
THE DETROIT JEWISH NEWS
ZIGGY BELA TR10 "1
FRI., SAT. & SUN. EVES
STROLLING VIOLINS
WE ARE ALWAYS OPEN
7 DAYS A WEEK
DETROIT
Mon.-Fri. 11:30 a.m. to 1 a.m.
Sat. 5 p.m. to 1 a.m.
Sun. 2 p.m. to 1 a.m.
Italian-American Dining At Its Finest
4222 Second Blvd.
Bet. Willis & Canfield
Valet
Parking
833-9425
RESTAURANT & COCKTAILS
GREENFIELD AT 10 MILE
967-3922
JAKKS 21st BIRTHDAY PARTY
TUES., APRIL 24
FREE BUFFET FROM 10 p.m.
SPAGHETTI NIGHT EVERY TUESDAY 6 p.m.-1 1 p.m.
(WITH MEAT SAUCE) ALL-YOU-CAN-EAT
03.95
EVERY WEDNESDAY - 6 p.m.-11 p.m.
WHOLE LIVE LOBSTER
THURSDAYS --- 6 p.m.-11 p.m.
BILLY ROSE
PORTERHOUSE FOR 2
t v rro r l iable
'
$1
kINCLUDES: SC
Ou UtPA
,
POT. AND GLASS OF WE
SERVE
THE
BEST!.
$9.75
DANCING TUES.-SAL
99
QUARTET
I
RIALT0
WE
YOU
DOLLARS!
ANYTIME
OPEN
1 DAYS!
22140 WOODWARD
Ferndale
•
lust S. of 9 Mile
544-7933
YOUR Hsi E OF
SMALL GREEK OR TOSSED SALAD
AT NO EXTRA CHARGE
WITH ALL REG. OR 9-COURSE MEALS!
REG. MEAL
FRESH BROILED WHITE FISH
STUFFED FLOUNDER
FRESH BROILED PICKEREL
FRIED JUMBO SHRIMP
FISH & CHIPS
BAKED MEAT LOAF ohc-nin.)
CORNED BEEF & CABBAGE ow. &
10 OZ. PRIME N.Y.•SIRLOIN STEAK
1/2 BAR-B-11 FRESH CHICKEN
1/2 FRIED FRESH CHICKEN
ROAST FRESH TURKEY w/dressieg
BAR-B-Q RIBS
BABY BEEF LIVER Loden er *se
VEAL CUTLETS
ROAST SIRLOIN OF BEEF au jus
CHOPPED SIRLOIN wimeshriem saes
VEAL PARMESAN
BAKED LASAGNA
RAVIOLI Klimatballs
MOUSAKA perked egg plant)
SPINACH PIE
$4.25
$4.50
, $5.25
$5.25
$3.25
$3.75
$3.95
$6.95
$3.50
$3.75
$3.95
$5.85
$3.95
$3.95
$5.25
$3.95
$3.95
$3.95
$3.25
$4.25
$4.25
9-COURSE MEAL
$4.95
$5.50
$6.25
$6.25
$4.50
$4.75
$4.85
$7.95
$4.75
$4.85
$4.95
$6.95
$4.95
$4.95
$6.25
$4.95
$4.95
$4.95
$ 4.25
$4.95
$5.95
REG. MEAL INCLUDES:
9-COURSE MEAL INCLUDES:
CHOICE OF SALAD,
POTATO OR VEGETABLE
ORtPAGHETTI, GREEK BREAD
& STICKS
FRUIT CUP, JUICE OR SOUP, MICE OF SALAD.
POTATO, VEGETABLE, GREEK BREAD I STICKS,
COFFEE OR TEA, CHOICE OF DESSERT
(Strawberry Cheesecake, Better Pecan or Vanilla Ice
Cream, Rica Podilog or Mlle)
• COCKTAILS • BEER • WINE
The Best of Everything
(Continued from Page 30)
met Oriental delicacies not
seen elsewhere . . . or if so,
originated here . The lat-
ter has caused rumors to
start that owner Henry
Lum owns -more than this
restaurant . . . Fact is that
former chefs have gone
elsewhere, opening for
themselves and using Great
Wall originals.
The Great Wall enjoys its
own niche among Oriental
dining spots . . . a place
where people can savor very
much better than usual
Chinese dining . . . or far-
eastern gourmet cuisine
without the ultra high
prices.
It is open Monday
through Thursday 11 to 10
. . . Friday and Saturday 11
to 12 midnight . . . and Sun-
day 12 noon to 10.
LOU POPPER of Em-
pire Packing covets the let-
ters he has received from re-
tarded citizens for his ,
generosity in making their
holidays a happier one ...
with gathered contributions
of produce, meat and canned
goods . . . Also the bike he
got for the child of a re-
tarded mother . . . His work
with the Jewish Association
for Retarded Citizens is
most admirable.
IF YOU HAVEN'T seen
Johnny Trudell at Jamie's,_
on Seven Mile Rd. and
Middlebelt in Livonia,
you're missing one of the
greatest trumpet players in
the nation . . . right here in
our own back yard.
NICKY'S MAY be new
name of Kogy' s . .. around
July . . . in Top of Troy Bldg.
on Big Beaver . . . It would
be owned by Nick Cerice
and John Reaser . . . danc-
ing, entertainment . . . and
American cuisine with an
Italian flavor . A com-
plete cosmetic change
would be made.
SECOND TRIP to new
Book Casino Motor Bar was
another good one . . . Wash-
ington Blvd. doesn't look
the same with its "erector
set" scenery, but who cares?
. . . The Motor Bar decor
seems better than ever .. .
thanks to Phyllis Dix, who,
inside of just one week,
interior designed the Motor
Bar back to its warm ele-
gance.
Pleasant, eager-to-please
George Giuliani, former day
manager at Motor Bards
now evening host . . . It's
open only for dinner now .. .
no more lunches.
Our waiter, Robert
Spencer, was personable,
efficient and courteous .. .
bringing us a well-bodied
and hot seafood chowder,
cold, crisp salad on iced
plates . . . and delicious
crabmeat-stuffed shrimps
topped with lobster sauce.
Those who missed out
seeing the Four
Freshmen were big losers
... The fellows are still
great ... even though
only one, Bob Flanigan,
remains from the original
group ... Drummer and
sax man Autie Goodman
was with the Moder-
naires . . . and is second in
seniority, joining the ver-
satile gents nine years
ago ... All play various
instruments ... and
blend voices together in
rhythmic perfection .
For nostalgic sake, there
was "Candy," "Poin-
ciana," "Day By Bay,"
"It's A Blue World,"
"Polka Dots and Moon-
beams," "It Could Hap-
pen To You" and so many
more.
Last time the,. Four
Freshmen played Book
Cadillac years ago . . . 15
years after they had formed
out of Butler University
"We finally got a return
engagement," said Bob .. .
and my, was the audience
happy.
(Continued on Page 32)
With Coupon
•
(20 or more people)
Offer Expires 9/21/83
Lincoln Center -101 Mile Road & Greenfield
968-1100
Oak Park, Michigan
$1 00 Off
THE DELI MEAT OF YOUR CHOICE
$1.00 OFF per pound on minimum one lb. purchases of hot steamy
corned beef, pastrami, turkey, peppered beef, roast brisket, salami
(soft, med., hars), tongue, & rare roast beef with this ad. No limit.
COUPON MUST BE PRESENTED BEFORE ORDERING. Offer
expires June 10, 1983.
pia
za deli
FRANKLIN SHOPPING PLAZA
29145 NORTHWESTERN
(CORNER OF 12 MILE) 356-2310
-
.
This is the
WI)** you can relax and enjoy
. Live entertainment and danc
daily. Snacks and hors d'oeu
Rey R
y ou want to meet. This is Hurley's.
to ig
HILTON ____Tiazolgir
eavesS 111
9-1.100
AM.