Friday, May 13, 1983 31 THE DETROIT JEWISH NEWS ZIGGY BELA TR10 "1 FRI., SAT. & SUN. EVES STROLLING VIOLINS WE ARE ALWAYS OPEN 7 DAYS A WEEK DETROIT Mon.-Fri. 11:30 a.m. to 1 a.m. Sat. 5 p.m. to 1 a.m. Sun. 2 p.m. to 1 a.m. Italian-American Dining At Its Finest 4222 Second Blvd. Bet. Willis & Canfield Valet Parking 833-9425 RESTAURANT & COCKTAILS GREENFIELD AT 10 MILE 967-3922 JAKKS 21st BIRTHDAY PARTY TUES., APRIL 24 FREE BUFFET FROM 10 p.m. SPAGHETTI NIGHT EVERY TUESDAY 6 p.m.-1 1 p.m. (WITH MEAT SAUCE) ALL-YOU-CAN-EAT 03.95 EVERY WEDNESDAY - 6 p.m.-11 p.m. WHOLE LIVE LOBSTER THURSDAYS --- 6 p.m.-11 p.m. BILLY ROSE PORTERHOUSE FOR 2 t v rro r l iable ' $1 kINCLUDES: SC Ou UtPA , POT. AND GLASS OF WE SERVE THE BEST!. $9.75 DANCING TUES.-SAL 99 QUARTET I RIALT0 WE YOU DOLLARS! ANYTIME OPEN 1 DAYS! 22140 WOODWARD Ferndale • lust S. of 9 Mile 544-7933 YOUR Hsi E OF SMALL GREEK OR TOSSED SALAD AT NO EXTRA CHARGE WITH ALL REG. OR 9-COURSE MEALS! REG. MEAL FRESH BROILED WHITE FISH STUFFED FLOUNDER FRESH BROILED PICKEREL FRIED JUMBO SHRIMP FISH & CHIPS BAKED MEAT LOAF ohc-nin.) CORNED BEEF & CABBAGE ow. & 10 OZ. PRIME N.Y.•SIRLOIN STEAK 1/2 BAR-B-11 FRESH CHICKEN 1/2 FRIED FRESH CHICKEN ROAST FRESH TURKEY w/dressieg BAR-B-Q RIBS BABY BEEF LIVER Loden er *se VEAL CUTLETS ROAST SIRLOIN OF BEEF au jus CHOPPED SIRLOIN wimeshriem saes VEAL PARMESAN BAKED LASAGNA RAVIOLI Klimatballs MOUSAKA perked egg plant) SPINACH PIE $4.25 $4.50 , $5.25 $5.25 $3.25 $3.75 $3.95 $6.95 $3.50 $3.75 $3.95 $5.85 $3.95 $3.95 $5.25 $3.95 $3.95 $3.95 $3.25 $4.25 $4.25 9-COURSE MEAL $4.95 $5.50 $6.25 $6.25 $4.50 $4.75 $4.85 $7.95 $4.75 $4.85 $4.95 $6.95 $4.95 $4.95 $6.25 $4.95 $4.95 $4.95 $ 4.25 $4.95 $5.95 REG. MEAL INCLUDES: 9-COURSE MEAL INCLUDES: CHOICE OF SALAD, POTATO OR VEGETABLE ORtPAGHETTI, GREEK BREAD & STICKS FRUIT CUP, JUICE OR SOUP, MICE OF SALAD. POTATO, VEGETABLE, GREEK BREAD I STICKS, COFFEE OR TEA, CHOICE OF DESSERT (Strawberry Cheesecake, Better Pecan or Vanilla Ice Cream, Rica Podilog or Mlle) • COCKTAILS • BEER • WINE The Best of Everything (Continued from Page 30) met Oriental delicacies not seen elsewhere . . . or if so, originated here . The lat- ter has caused rumors to start that owner Henry Lum owns -more than this restaurant . . . Fact is that former chefs have gone elsewhere, opening for themselves and using Great Wall originals. The Great Wall enjoys its own niche among Oriental dining spots . . . a place where people can savor very much better than usual Chinese dining . . . or far- eastern gourmet cuisine without the ultra high prices. It is open Monday through Thursday 11 to 10 . . . Friday and Saturday 11 to 12 midnight . . . and Sun- day 12 noon to 10. LOU POPPER of Em- pire Packing covets the let- ters he has received from re- tarded citizens for his , generosity in making their holidays a happier one ... with gathered contributions of produce, meat and canned goods . . . Also the bike he got for the child of a re- tarded mother . . . His work with the Jewish Association for Retarded Citizens is most admirable. IF YOU HAVEN'T seen Johnny Trudell at Jamie's,_ on Seven Mile Rd. and Middlebelt in Livonia, you're missing one of the greatest trumpet players in the nation . . . right here in our own back yard. NICKY'S MAY be new name of Kogy' s . .. around July . . . in Top of Troy Bldg. on Big Beaver . . . It would be owned by Nick Cerice and John Reaser . . . danc- ing, entertainment . . . and American cuisine with an Italian flavor . A com- plete cosmetic change would be made. SECOND TRIP to new Book Casino Motor Bar was another good one . . . Wash- ington Blvd. doesn't look the same with its "erector set" scenery, but who cares? . . . The Motor Bar decor seems better than ever .. . thanks to Phyllis Dix, who, inside of just one week, interior designed the Motor Bar back to its warm ele- gance. Pleasant, eager-to-please George Giuliani, former day manager at Motor Bards now evening host . . . It's open only for dinner now .. . no more lunches. Our waiter, Robert Spencer, was personable, efficient and courteous .. . bringing us a well-bodied and hot seafood chowder, cold, crisp salad on iced plates . . . and delicious crabmeat-stuffed shrimps topped with lobster sauce. Those who missed out seeing the Four Freshmen were big losers ... The fellows are still great ... even though only one, Bob Flanigan, remains from the original group ... Drummer and sax man Autie Goodman was with the Moder- naires . . . and is second in seniority, joining the ver- satile gents nine years ago ... All play various instruments ... and blend voices together in rhythmic perfection . For nostalgic sake, there was "Candy," "Poin- ciana," "Day By Bay," "It's A Blue World," "Polka Dots and Moon- beams," "It Could Hap- pen To You" and so many more. Last time the,. Four Freshmen played Book Cadillac years ago . . . 15 years after they had formed out of Butler University "We finally got a return engagement," said Bob .. . and my, was the audience happy. (Continued on Page 32) With Coupon • (20 or more people) Offer Expires 9/21/83 Lincoln Center -101 Mile Road & Greenfield 968-1100 Oak Park, Michigan $1 00 Off THE DELI MEAT OF YOUR CHOICE $1.00 OFF per pound on minimum one lb. purchases of hot steamy corned beef, pastrami, turkey, peppered beef, roast brisket, salami (soft, med., hars), tongue, & rare roast beef with this ad. No limit. COUPON MUST BE PRESENTED BEFORE ORDERING. Offer expires June 10, 1983. pia za deli FRANKLIN SHOPPING PLAZA 29145 NORTHWESTERN (CORNER OF 12 MILE) 356-2310 - . This is the WI)** you can relax and enjoy . Live entertainment and danc daily. Snacks and hors d'oeu Rey R y ou want to meet. This is Hurley's. to ig HILTON ____Tiazolgir eavesS 111 9-1.100 AM.