THE DETROIT JEWISH NEWS
34 Friday, September 3, 1982
WE
SAVE1
1 SEV R E VE PI
REIT! 1 iiIALTO DOORS
OPEN
7 DAYS!
-
-
ANYTIME
OR DAY!
22740 WOODWARD Just S. of 9 Mile
Ferndale
544-7933
YOUR CHOICE OF
SMALL GREEK OR TOSSED SALAD
AT NO EXTRA CHARGE
WITH ALL REG. OR 9-COURSE MEALS!
REG. MEAL
FRESH BROILED WHITE FISH
STUFFED FLOUNDER
FRESH BROILED PICKEREL
FRIED JUMBO SHRIMP
FISH & CHIPS
BAKED MEAT LOAF (161.-lars.)
CORNED BEEF & CABBAGE (lit. s Tiers.)
10 OZ. PRIME N.Y. SIRLOIN STEAK
1/2 BAR-B-Q FRESH CHICKEN
V2 FRIED FRESH CHICKEN
ROAST FRESH TURKEY einssin
BAR-B-Q RIBS
BABY BEEF LIVER *IOUs Ir kiCII
VEAL CUTLETS
ROAST SIRLOIN OF BEEF au jus
CHOPPED SIRLOIN *w•n. sae,
VEAL PARMESAN
BAKED LASAGNA
RAVIOLI woubans
MOUSAKA Dam tit PI*
•SPINACH PIE
REG. MEAL INCLUDES:
CHOICE OF SALAD,
POTATO OR VEGETABLE
OR SPAGHETTI, GREEK BREAD
& STICKS
.
9-COURSE MEAL
$4.25
$4.50
$5.25
$5.25
$3.25
$3.75
$3.95
$6.95
$3.50.
$3.75
$3.95
$5.85
$3.95
$3.95
$5.25
$3.95
$3.95
$3.95
$3.25
$4.25
$4.25
1
$4.95
$5.50
$625
$6.25
$4.50
$4.75
$4.85
$7.95
$4.75
$4.85
$4,95
$6.95
$4.95
$4.95
$6.25
$4.95
$4.95
$4.95
$4.25
$4.95
$5.95
9-COURSE MEAL INCLUDES:
OR SOOP , CR010E AF SALAD,
FRIT COP, NICE
POTATO, VEOETABLE, ADDER MAD A STICKS,
COFFEE OR TEA, PINCE OF DESSERT
(Stagier), Illiesocaks, Deer Pica kjailla
Craw Ric, Min tF kilo)
• COCKTAILS • BEER • WINE
-A.
r •limmirempis ilymm....
Danny Raskin's
The Best of Everything
BACK ON JULY 4,
1976, Joe and Nan Bird
opened their Crabbie Joe's
on Michigan in Dearborn
. . . still going strong .. .
with Naomi Battles, gen-
eral manager and day hos-
tess . . . and Joyce Gamble,
evening hostess . . . both
doing fine jobs to much cus-
tomer satisfaction.
The huge, but intimate-
style seafood restaurant
seats 250 in booths and ta-
bles . . . with warm tones for
relaxed dining.
Escargots come in the
shell, not on bread, mush-
rooms or whatever . . . The
dinner menu has 18 fish or
seafood entrees, 11 seafood
appetizers, four salads (six
dressings), steak, prime rib,
chicken Cordon Bleu, steak
sandwiches among others
and homemade soups .. .
Early bird specials at Crab-
bie Joe's are Monday -
Thursday, 4 to 8.
The lunch menu has six
salads, seven cold sand- -
wiches, hot sandwiches,
eight fish and seafood
specials, four sirloins ...
and includes soup, chili
or salad, vegetable or
potato.
The lobster tank, always
indicative of a true seafood
house, is still there.
Back in 1976, Elmer The
Lobster ruled the tank .. .
Then came his son, Elmer II
. . . and after him was Her-
man . . . All were eventu-
ally eaten.
The first Elmer was
-served by an unsuspecting
waitress who didn't realize
he was "king" of the tank
. . . Elmer II just didn't have
leadership ability and be-
TaAc
Without lla.Ac.
Comc savor our 6unclay brunch.
10 a.m. to 2 p.m.
Feel rushed this week? Come savor our Sunday
brunch. Breakfast/lunch delectables, served with
Sheraton's special style.
Children $4 95
Adults $995
12 years and under
Senior Citizens
$795
Reservations Requested
348-5000
tt 'l
Sheraton-
Oaks
SHERATON HOTELS & INNS. WORLDWIDE
27000 SHERATON DRIVE
NOVI, MICHIGAN 48050
313/348-5000
came a gulper'Sdelight.
Herman was a strong boss
but before he got too old, Joe
decided Herman would be
happier doing what he came
into the world for . . . to
make some diner drool .. .
And so Herman, too, is in
Lobster Heaven . . . where
all happy crawlers eventu-
ally go.
THEY SAY WHEN
Marilyn Smith gives a party
. . she GIVES a party! .. .
H
. er reputation enhanced it-
self with the latest outdoors
at Marilyn's home.
The weather cooperated
only to an extent that it
didn't rain . . . But the eve-
ning's coolness couldn't
take away from Marilyn's
warmth as a hostess.
So much food . . . gourmet
delights by David Pelleg-
rini, executive chef of Down
Under at Hart Plaza (silver
striped salmon with crab-
meat stuffing that took over
12 hours to prepare,
poached in white wine
boullion), quiches, pasta
salad, etc.
Marilyn is quite a cook,
too ... She prepared the
luscious flat tortes, pates,
roast chicken, etc.. .. Be-
verly Belt made her own
recipe cheesecake; Dar-
lene Larsen, the taboulee;
and Marge Copeland,
salads ... Also assistant
from Nimrod and Varda
Rosenthal.
What started out as -a
small intimate party be-
came a nowhere-to-mOve
funster . . . One clown
greeted folks at the door .. .
others had them play games
and blow bubbles . . . there
was valet parking . . . plus
disco and regular music for
folks to dance on an outdoor
raised platform.
Marj Jackson Levin of
the Free Press came wear-
ing a tuxedo . . . Leo Fein,
Down Under boss, had on
his new three-week-old
beard . . . Leah Baum was
taking strawberries off her
white angora blouse .. .
Rhoda Weiss looked good in
her Rhodika cosmetics. '
Former weatherwoman
Betty Bahr is still as pretty
and charming as ever .. .
Shoshana, born in Israel,
and nine-language songs-
ter, to open again at Gino's
Surf on Jefferson, Dec. 14.
It was a fun affair . . . and
everybody had a good time
. . . and appreciated the very
fine party-giving ability of
Marilyn.
WHEN HAROLD HOM
moved his King Lim's Gar-
dens from Nine Mile in Oak
Park to Lincoln Center on
Greenfield in Oak Park,
September 1980, he went
from 120 to 180 seating .. .
from tight parking to all the
parking people want.
Harold completely gutted
the former Big Boy interior
and rebuilt it . . . Where
there wasn't a carpet before,
there is one now . . . with
booths and tables : .. The
transition made an ugly
duckling into a beautiful
place with chandeliers over
(Continued on Page 35)
I
I ANNOUNCING OUR 1
I
GRAND OPENING
I
I
1 ANY
1
PIZZA
ROUND OR SQUARE I
1
20%
OFF
ADAM'S
I
RIB CARRY-OUT I
I NEW OWNERS
968-0370
25226 GREENFIELD N. OF 10 Mile
Expires Sept. 17, 1982
Pick-Up Only
IIIINemommiN•11•1 MEN MI=
♦ •••••••••••••+++
NEW MANDARIN GARDEN
NEW OPEN
31539 W. 13 MILE, W. of Orchard Lake Rd.
553-7609
METROPOUTAN DETROIT'S ONLY EXCLUSIVELY
MANDARIN AND SZECHUEN CUISINE
• Complete Carry-Out
& Catering Service
•
•
4■■■■■■
••••••••••+
Banquet Facilities
801161 -BODY SRO?
WOODWARD bet. 8 & 9 MILE • Valet Parking • I 399=1040 I
NEW! NEW! NEW!
"WHO'S THAT WOMAN?"
CABARET MUSICAL
. IN THE DOWNSTAIRS GREASEPIT
FRI. & SAT.
$c
6 per person
For Reservations:
399-1040
DOUG'S
NOW OPEN MONDAYS
- FOR LUNCH
11 a.m. to 3 p.m.
DRINKS
1/2 OFF
Mon. Only
352-7060
OPEN
7 DAYS
_ DELI-RESTAURANT
352-7060 -
10 MILE RD., W. OF EVERGREEN
✓
MIMI SO1171317
10
1111
Nr MIMI= IIN
20%
OFF
ALL MENU ITEMS I
After 5 p.m.
With This Coupon
Offer Expires 9/9/82
L immmommommilmmimmmilmmol
r immimm.... mum mmummilmmi
COUPON
I
•
25%
OFF
1
ICE CREAM ITEMS
:CONES, SUNDAES & SHAKES:
With This Coupon
IN mom tammum....mmoommin....simmill
Nommewarravoi ■ li
t;fir_fi rt rr*,i,$'11,,
$