28 Friday, February 15, 1980
THE DETROIT JEWISH NEWS
RID CEDARS
The Best of Everything .)
Chef's Speaials
BIGGEST SURPRISE
Served Mon. Thru Sat. Nights _
N
EW YORK STEAK
ON A SIZZLING PLATTER
nr
Or
[
BROILED FLORIDA li*j
RED SNAPPER
COMPLETE DINNER INCLUDES: SOUP, SALAD,
VEGETABLE OR "POTATO
40 OTHER ENTREE ITEMS ALSO AVAILABLE
Live Entertainment & Dancing
Monday Thru Saturdqy
353-5110)
\2:3055 TELEGRAPH AT 9 MILE RD.
eA TOUCH OF BROADWAY
A TOUCH OF EUROPE
A TOUCH OF CLASS
Theater-goers and diners alike have
discovered our refurbished landmark
restaurant across from the Fisher Theater.
Now experience our unique concept in
SUNDAY BRUNCH and dining before
curtain or whatever.
Our renowned Chef Wyant has created a
fresh new idea to tempt you for
BRUNCH or DINNER.
Treat yourself and experience us.
Sarviss
Lock, tidbits,
asi
SWIM
MCI
minims
666
‘,666 Lothrup, Detroit
_.. ..o.,....ja
...or "..-00 .
....-
Off•
At .1. ...-
■■•■ al... .11.1,
.111k-,
"P oii vw w * 1 "...lits*
gek
ilia Is FE
4/
de
A lima Sirpriss ail
1 ■
- A,
, 1 j;
know Mat lElf IS A OFFENCE
/ 1 AI
at
la if
Stephan Becharas'
" II, ,
If
0/1
1 VW e °
4110
tie .a.zeter.zia`
19460 W. 10 MILE RD. (1 tuk.E. it Emma)
352-7466
Breakfast •Lunch •
In the Casual Elegant
Atmosphere You Want For
Gracious Enjoyable Dining
7 days a week
Enjoy Our Fine Dinner Specials . .
Different Each Day
—Hours-
Yew
Hest,
Ileorik
Atesea
875 20601
-
■ rlik."'
••••••
.■•■• ri-0
...•
"..,
Specializing in Authentic
Italian-American Dining
Lunches and Dinners
Danny Raskin's
.MON.-THURS. 7 atm. to 9:30 p.m.
FRI. & SAT. 7 a.m. to 11 p.m.
SUNDAY 9 a.m. to 9:30 p.m.
on arriving at Eddy's Tin Fu
Restaurant in Northville
was that it only took 15
minutes from Southfield
and 10 Mile Rd. ... Second
surprise was how good the
food was.
It's all there ... Manda-
rin, Szechuan, - Cantonese.
. and American ... in a
spot that seats 130 between
a very clean, gracious-
looking dining room with its
five Oriental chandeliers
. and a pleasantly laid-
out cocktail lounge where
food also may be served.
Eddy's Tin Fu on W.
Seven Mile Rd., about two
miles west of 1-275, is owned
by Jack and Shirley Sonen-
berg and Eddy and Winnie
Tze.
The story of Eddy and
Winnie is a beautiful one
. They came to America
seven years ago come
March 11 ... and only in
our country can an all-
American dream like
theirs come true.
Eddy and Winnie arrived
here from Hong Kong ...
and he worked on the
northwest as a chef before
meeting Jack ... They be-
came friends and business
partners ... Then Jack and
Shirley sponsored the citi-
zenship application of Eddy
and Winnie, who pridefully
took their oaths as United
States citizens . . . while
Jack and Shirley proudly
looked on.
Winnie is a wonderful
hostess and barmaid . . .
There is nothing in Oriental
food that Eddy cannot make
. He has been challenged
many times but never failed
to succeed ... Folks call
ahead and say they want
such and such dishes ... It's
all ready for them when
they arrive ... Things like
Peking Duck requires 12-
hours notice ... Eddy pre-
fers roast duck because of
the lower grease content.
Our dinner was the Tin
Fu Platter with five differ-
ent hors d'oeuvres arranged
around a small flaming
hibachi . . . Rumaki like I've
never seen prepared, the
chicken liver, water
chestnut and bacon pre-
pared inside a batter; Sumi,
ground shrimp and chicken;
Sauteed beef on a stick, egg
rolls and bar-b-q ribs.
For my entree it was a
dish I hadn't had before
. . .Hoi Sen chicken . . .
chicken fried with Hoi-
Sen sauce and peapods,
peanuts, water chestnuts
and bamboo sprouts.
Where does the Tin Fu
come from you ask? .. It is a
term that originated in
China's Shansi Province
during the Chou Dynasty
and scientists have dis-
covered primitive writings
on ancient bones that con-
vey these words ... Modern
translation indicates that
"Fu" means luck ... "Tin"
has no English .eq_uivalent
but denotes a countless or
infinite amount.
The exotic drinks at Ed-
dy's Tin En are all there .. .
pirigcoladas, seorpions, etc:
. and Scotch or whiskey
drinkers have their choices
too.
There's a special dish
Eddy makes that isn't on
the menu ... In fact, it's a
conglomeration made up
into one delicious dish that
Jack Sonenberg always has
... Because of this, it'll
probably ■ be called "Jack's
No-Name Special" by others
who it.
Eddy's Tin Fu is not just
another Chinese restaurant
. It can be readily said
that the cooking has class.
SOME-
IMAGINE
BODY is pretty embarras-
sed at the new T.G.I. Friday
on Evergreen . . . Their book
matches say "Detroit,
Michigan" . . and it is
across the street from city
hall in Southfield!
a rco's
7225 W. NdIfelosis S Mks. W. of 11.1vemels) UN 2-3453
NOW OPEN
SUNDAYS'
4 p.m. to 12 Mid.
From A Snack To A
Complete Dinner
ALSO OPEN SATURDAYS FOR LUNCH
ANNOYED RESTAU-
RANT diner: "Are you the
same waitress who took my
order? Somehow I expected
a much older woman by
now."
WALLY WEINHART is
the new catering and dining
room manager at Sheraton
Pontiac Bloomfield Inn on
Woodward, just north of
Square Lake Road.
Plus the 150-seat dining
room, Wally is in charge of
operations for banquet
areas of 350 upstairs with
sliding doors for one to three
rooms ... and 300
downstairs.
"Sweet Charity," Neil
Simon's Broadway musical
hit, opens today and closes
April 5 ... in eight success-
ive week-end runs at the
Sheraton Pontiac Bloom-
field ... put on by a new
group called United Prod-
uctions ... made up of Tim
Lentz, producer; vibrant,
exuberating Margie Mon-
tross, director and choreog-
rapher and Mary Copenha-
gen, costumer.
The role of Charity
Hope Valentine is by
Becky Maclntyre
Charity's two girl friends
are played by Linda
Freeze and Patti Smitha.
Individual table service
with choice of entrees will
be a plus factor for the
"Sweet Charity" dinner
theater show ... with din-
ing under Wally's watchful
supervision.
TINA TURNER, whose
"Proud Mary" hit is still
remembered, opens this
Monday evening at db's
Club of Hyatt Regency in
Dearborn . . . One of the
hardest workers in show
business, Tina's showtimes
will be different from reg-
ular . . . Monday through
Wednesday 8 and 10:30; and
Thursday through Satur-
day 9 and 11:30.
ABOUT A YEAR ago,
comedy started its trend in
the Detroit area . . . Comedy
clubs sprang up overnight
to supply folks with laughs
... And even though this
"new concept" was thought
of as unique entertainment
the Raven Gallery on
Greenfield and 12 Mile has
been offering comedy and
folk entertainment together
(Continued on Page 29)
1402 S. COMMERCE memos
Mersa:tile at Maide/15 & Wu Trail)
624-6660
LTAXILT THEE
Ncielibeflimaniticrin2 Plarr
Too
When was the last time
you did it in a car?
'Debi invites you to
a classic dinner
in a classic car at
!Entertainment in the "Grease Pit" Wed., Fri. & Sat. 9 pm-
!2 am the fantastic ORTHEIA BARNES and MILDRED
VANEY
reservations suggested
HOURS: LUNCH Mon. - Fri. 11:30 - 3:00 P.M.
DINNER Mon. Thurs. 5:00 10:00 P.M.
Fri. & Sat. 5:00 - 11:00 P.M.
_ 22061 WOODWARD, FERNDALE, MICHIGAN
399-1040
-
-
'* * *********** ********* A.**
COMPLETE DINNER
NEW YOR
SIRLOIN STEAK
INCLUDES:
SOUP, SALAD, VEGETABLE,
POTATO, BREAD Jr BUTTER,
COFFEE OR TEA
$695
ONE WEEK ONLY — FEB. 15 THRU FEB. 21
ROSE and
IRVING GUTTMAN
if
WE ARE OPEN
6 a.m. - 9:30 p.m.
Tues. thru Sun.
Invite You
To See Why
*
* We Are #1
*
*
*
-
In The Metropolitan
Detroit Area
* *
Ike
27167
GREENFIELD
1 BM N. of 11 Mite
* TRY ROSE'S– PICKLED TROUT
559-1380
AND GEFILTE FISH
,ii***.********A*-* . *** ***A*
.