28 Friday, February 15, 1980 THE DETROIT JEWISH NEWS RID CEDARS The Best of Everything .) Chef's Speaials BIGGEST SURPRISE Served Mon. Thru Sat. Nights _ N EW YORK STEAK ON A SIZZLING PLATTER nr Or [ BROILED FLORIDA li*j RED SNAPPER COMPLETE DINNER INCLUDES: SOUP, SALAD, VEGETABLE OR "POTATO 40 OTHER ENTREE ITEMS ALSO AVAILABLE Live Entertainment & Dancing Monday Thru Saturdqy 353-5110) \2:3055 TELEGRAPH AT 9 MILE RD. eA TOUCH OF BROADWAY A TOUCH OF EUROPE A TOUCH OF CLASS Theater-goers and diners alike have discovered our refurbished landmark restaurant across from the Fisher Theater. Now experience our unique concept in SUNDAY BRUNCH and dining before curtain or whatever. Our renowned Chef Wyant has created a fresh new idea to tempt you for BRUNCH or DINNER. Treat yourself and experience us. Sarviss Lock, tidbits, asi SWIM MCI minims 666 ‘,666 Lothrup, Detroit _.. ..o.,....ja ...or "..-00 . ....- Off• At .1. ...- ■■•■ al... .11.1, .111k-, "P oii vw w * 1 "...lits* gek ilia Is FE 4/ de A lima Sirpriss ail 1 ■ - A, , 1 j; know Mat lElf IS A OFFENCE / 1 AI at la if Stephan Becharas' " II, , If 0/1 1 VW e ° 4110 tie .a.zeter.zia` 19460 W. 10 MILE RD. (1 tuk.E. it Emma) 352-7466 Breakfast •Lunch • In the Casual Elegant Atmosphere You Want For Gracious Enjoyable Dining 7 days a week Enjoy Our Fine Dinner Specials . . Different Each Day —Hours- Yew Hest, Ileorik Atesea 875 20601 - ■ rlik."' •••••• .■•■• ri-0 ...• ".., Specializing in Authentic Italian-American Dining Lunches and Dinners Danny Raskin's .MON.-THURS. 7 atm. to 9:30 p.m. FRI. & SAT. 7 a.m. to 11 p.m. SUNDAY 9 a.m. to 9:30 p.m. on arriving at Eddy's Tin Fu Restaurant in Northville was that it only took 15 minutes from Southfield and 10 Mile Rd. ... Second surprise was how good the food was. It's all there ... Manda- rin, Szechuan, - Cantonese. . and American ... in a spot that seats 130 between a very clean, gracious- looking dining room with its five Oriental chandeliers . and a pleasantly laid- out cocktail lounge where food also may be served. Eddy's Tin Fu on W. Seven Mile Rd., about two miles west of 1-275, is owned by Jack and Shirley Sonen- berg and Eddy and Winnie Tze. The story of Eddy and Winnie is a beautiful one . They came to America seven years ago come March 11 ... and only in our country can an all- American dream like theirs come true. Eddy and Winnie arrived here from Hong Kong ... and he worked on the northwest as a chef before meeting Jack ... They be- came friends and business partners ... Then Jack and Shirley sponsored the citi- zenship application of Eddy and Winnie, who pridefully took their oaths as United States citizens . . . while Jack and Shirley proudly looked on. Winnie is a wonderful hostess and barmaid . . . There is nothing in Oriental food that Eddy cannot make . He has been challenged many times but never failed to succeed ... Folks call ahead and say they want such and such dishes ... It's all ready for them when they arrive ... Things like Peking Duck requires 12- hours notice ... Eddy pre- fers roast duck because of the lower grease content. Our dinner was the Tin Fu Platter with five differ- ent hors d'oeuvres arranged around a small flaming hibachi . . . Rumaki like I've never seen prepared, the chicken liver, water chestnut and bacon pre- pared inside a batter; Sumi, ground shrimp and chicken; Sauteed beef on a stick, egg rolls and bar-b-q ribs. For my entree it was a dish I hadn't had before . . .Hoi Sen chicken . . . chicken fried with Hoi- Sen sauce and peapods, peanuts, water chestnuts and bamboo sprouts. Where does the Tin Fu come from you ask? .. It is a term that originated in China's Shansi Province during the Chou Dynasty and scientists have dis- covered primitive writings on ancient bones that con- vey these words ... Modern translation indicates that "Fu" means luck ... "Tin" has no English .eq_uivalent but denotes a countless or infinite amount. The exotic drinks at Ed- dy's Tin En are all there .. . pirigcoladas, seorpions, etc: . and Scotch or whiskey drinkers have their choices too. There's a special dish Eddy makes that isn't on the menu ... In fact, it's a conglomeration made up into one delicious dish that Jack Sonenberg always has ... Because of this, it'll probably ■ be called "Jack's No-Name Special" by others who it. Eddy's Tin Fu is not just another Chinese restaurant . It can be readily said that the cooking has class. SOME- IMAGINE BODY is pretty embarras- sed at the new T.G.I. Friday on Evergreen . . . Their book matches say "Detroit, Michigan" . . and it is across the street from city hall in Southfield! a rco's 7225 W. NdIfelosis S Mks. W. of 11.1vemels) UN 2-3453 NOW OPEN SUNDAYS' 4 p.m. to 12 Mid. From A Snack To A Complete Dinner ALSO OPEN SATURDAYS FOR LUNCH ANNOYED RESTAU- RANT diner: "Are you the same waitress who took my order? Somehow I expected a much older woman by now." WALLY WEINHART is the new catering and dining room manager at Sheraton Pontiac Bloomfield Inn on Woodward, just north of Square Lake Road. Plus the 150-seat dining room, Wally is in charge of operations for banquet areas of 350 upstairs with sliding doors for one to three rooms ... and 300 downstairs. "Sweet Charity," Neil Simon's Broadway musical hit, opens today and closes April 5 ... in eight success- ive week-end runs at the Sheraton Pontiac Bloom- field ... put on by a new group called United Prod- uctions ... made up of Tim Lentz, producer; vibrant, exuberating Margie Mon- tross, director and choreog- rapher and Mary Copenha- gen, costumer. The role of Charity Hope Valentine is by Becky Maclntyre Charity's two girl friends are played by Linda Freeze and Patti Smitha. Individual table service with choice of entrees will be a plus factor for the "Sweet Charity" dinner theater show ... with din- ing under Wally's watchful supervision. TINA TURNER, whose "Proud Mary" hit is still remembered, opens this Monday evening at db's Club of Hyatt Regency in Dearborn . . . One of the hardest workers in show business, Tina's showtimes will be different from reg- ular . . . Monday through Wednesday 8 and 10:30; and Thursday through Satur- day 9 and 11:30. ABOUT A YEAR ago, comedy started its trend in the Detroit area . . . Comedy clubs sprang up overnight to supply folks with laughs ... And even though this "new concept" was thought of as unique entertainment the Raven Gallery on Greenfield and 12 Mile has been offering comedy and folk entertainment together (Continued on Page 29) 1402 S. COMMERCE memos Mersa:tile at Maide/15 & Wu Trail) 624-6660 LTAXILT THEE Ncielibeflimaniticrin2 Plarr Too When was the last time you did it in a car? 'Debi invites you to a classic dinner in a classic car at !Entertainment in the "Grease Pit" Wed., Fri. & Sat. 9 pm- !2 am the fantastic ORTHEIA BARNES and MILDRED VANEY reservations suggested HOURS: LUNCH Mon. - Fri. 11:30 - 3:00 P.M. DINNER Mon. Thurs. 5:00 10:00 P.M. Fri. & Sat. 5:00 - 11:00 P.M. _ 22061 WOODWARD, FERNDALE, MICHIGAN 399-1040 - - '* * *********** ********* A.** COMPLETE DINNER NEW YOR SIRLOIN STEAK INCLUDES: SOUP, SALAD, VEGETABLE, POTATO, BREAD Jr BUTTER, COFFEE OR TEA $695 ONE WEEK ONLY — FEB. 15 THRU FEB. 21 ROSE and IRVING GUTTMAN if WE ARE OPEN 6 a.m. - 9:30 p.m. Tues. thru Sun. Invite You To See Why * * We Are #1 * * * - In The Metropolitan Detroit Area * * Ike 27167 GREENFIELD 1 BM N. of 11 Mite * TRY ROSE'S– PICKLED TROUT 559-1380 AND GEFILTE FISH ,ii***.********A*-* . *** ***A* .