…michigandaily.com Ann Arbor, Michigan Thursday, November 19, 2015 ONE HUNDRED AND TWENTY-FIVE YEARS OF EDITORIAL FREEDOM A look at a revamped version of your Thanksgiving favorites » INSIDE the thanksgiving b-side After pushback, ‘U’ continues to mull process for releasing data By CAMY METWALLY Daily Staff Reporter Over the past few months, the University’s course evaluations — and whether their results will be released to stud...…
…University Affairs, said faculty members’ portfolios also include their teaching evaluation scores. These portfolios are reviewed by executive committees that make recommendations to the dean for performance-based salary increases. What the surveys themselves look like can differ, sometimes significantly, but each starts with four University-wide questions, commonly known as Q1 through Q4. These questions have been the focus ...…
…Dance senior, is trying his hand at direction for the first time. Since April, he’s been tirelessly planning how to tie this show together. A completely student-run organization, MUSKET is celebrating its 60th anniversary this year, and though there were a few reservations before settling on this risque musical, the pay off has proven worthwhile. Provided with funding and no censorship, MUSKET is free to experiment in t...…
…Opinion JENNIFER CALFAS EDITOR IN CHIEF AARICA MARSH and DEREK WOLFE EDITORIAL PAGE EDITORS LEV FACHER MANAGING EDITOR 420 Maynard St. Ann Arbor, MI 48109 tothedaily@michigandaily.com Edited and managed by students at the University of Michigan since 1890. Unsigned editorials reflect the official position of the Daily’s editorial board. All other signed articles and illustrations represent solely the views of their authors....…
…ACROSS 1 __ Men, pop band whose name derives from its members’ homeland 5 Bit of a speech 9 Prolonged look 14 Instruments for Israel Kamakawiwo’ole 15 Case for notions 16 Attach 17 Bar for some dancers 19 “The Grand Budapest Hotel” actor 20 Kiss a frog, so it’s said 22 Org. that holds your interest? 23 LBJ agency 24 Reuters competitor 27 All out 32 Complain 36 Attic forager 37 Family nickname 38 Went too far with 40 Street vendor’s snack 42 Co...…
…6A — Thursday, November 19, 2015 Sports The Michigan Daily — michigandaily.com Baxter adjusts to drama Michigan’s special teams still strong after three miscues in four games By JAKE LOURIM Managing Sports Editor While the Michigan special teams unit has been one of the team’s strengths this season, it has weathered some drama lately. There was, of course, the dropped punt snap that Michigan State picked up and returned f...…
…B The Michigan Daily | michigandaily.com | Thursday, November 19, 2015 the b-side by Catherine Sulpizio, Senior Arts Editor All traditions need updates, though it’s usually the strongholds of American culture that resist change. I’m talking about Thanksgiving, a holiday that has not aged well in the eyes of a modern post-colonial, secular and multicultural citizen. Iffy roots aside, turkey is a real drag. It’s usually too dry, most...…
…2B — Thursday, November 19, 2015 the b-side The Michigan Daily — michigandaily.com Farmer’s market is worth the lost sleep By CAROLINE FILIPS Daily Arts Writer On any given Saturday, there’s a high chance I won’t be able to drag myself out of bed before noon. Last Friday night, despite my body’s anticipated extra resting hours, I set my alarm for 10 a.m. and changed the beat of my circadian rhythm in preparation for Kerrytown...…
…The Michigan Daily — michigandaily.com the b-side Thursday, November 19, 2015 — 3B By JACOB RICH Daily Film Editor “You know, sometimes, I’d bring, like, four strippers to the radio show after work to party with us. So they were there for, like, five minutes, and I went outside to have a cigarette. When I came back in, the four girls were beelining out of there. ‘Oh my god, we’ve got to get out of there,’ they were saying, and, I’...…
…4-BSide 3 slices of rustic bread, sliced 1 inch thick 1 tablespoon + 1/4 cup olive oil 2 lemons 1 head kale, washed and torn into small pieces 1/4 cup shaved Parmigiano-Reggiano Coarse salt Crushed red pepper flakes 1/3 cup cashews 2 tablespoons + 2 teaspoons water 1 teaspoon lemon juice 1 tablespoon soy sauce 5 tablespoons olive oil 1 yellow onion, diced 3 cloves of garlic, minced 8 oz shitake mushrooms, sliced Splash of dry white wine (opt...…
