2B — Thursday, February 18, 2016 the b-side The Michigan Daily — michigandaily.com Though Myers refrains from any sort of push-marketing, assuring me he’ll never “be out on Ann Arbor street-corners blowing the Mighty Good horn,” the coffee shop is wildly popular — particularly for its brown sugar sea salt latte, an original creation. “We came up with it four or five years ago,” Myers said. “It’s probably the most successful drink we’ve ever come up with. We make that all from scratch; everything we make here is from scratch.” Among their scratch creations are slow jams, butters and apple compote. Other gourmet innovations include their unique adaptations of nitro cold brew and continually trending toast bars — my personal recommendation is the brie and apple compote toast; upon first bite I was weak, in love, crying, etc. “I’d been looking at toast bars for a long time, ever since I started reading about them in San Francisco,” Myers said. “We started it here maybe a year or two ago and it was slow to pick up, but it’s really popular now.” Mighty Good aims to provide as many local ingredients as possible. Bread and Sunday pastries come from Detroit’s Avalon Bakery, Tasty Bakery provides gluten-free treats and the Pastry Peddler supplies their beloved baked goods. Despite offering a diverse food menu, Myers regards the noms as secondary to the coffee. “We’re careful not to dilute that we’re a coffee shop and that food has to complement that, not be who we become,” he said. During the coffee shop’s infancy and original menu development, they offered only brewed coffee and flavorless lattes. Myers refers to the sparse drink menu days as the cafe’s “purist track.” Eventually, a barista mixed flavors from scratch on her own time and assembled a book of her creations. She presented her ideas to Myers, the staff chose five of them to sample and eventually narrowed it down to a few, which remain behind the bar. “Any development is the work of collective intelligence,” Myers said. “It’s a way better way to work when everyone’s involved.” The team-inclusive menu amendments typically occur with the changing of the seasons. The honey lavender latte, for example, was a springtime addition. “At the end of the day, we’re coffee snobs to ourselves, but not to our customers,” Myers said. Besides the fueling function of caffeine, Myers stays motivated by the creativity of the coffee industry, one that harkens back his memories of art school. He missed the artistic craftsmanship that once seemed a relic of a bygone era, but rediscovered it through the medium of coffee. “When I was in art school I was doing hands-on craftwork,” Myers said. “Computers took over and digital art took over. The pace of everything compressed, so your output was more important than the craft of what you were doing and I missed that. This is more like what I went to art school for — it’s a craft business.” But when he was plotting a career shift 10 years ago, Myers couldn’t foresee Mighty Good’s trajectory. What were once spreadsheet business goals as part of a 10-year plan quickly became realities within a few years. “Ten years ago I wasn’t thinking about any of this, I was just figuring out how to start a business that could turn into something,” he said. “Now that I have an opportunity to do something for the people who work here and people in the community. Now it’s, like, how can I create stable jobs for people? How can I maintain our core business and not screw that up? How can I do more community involvement?” When he’s not pondering Mighty Good’s progress or future projects, Myers makes a point to stop in the Main Street shop whenever he can — occasionally making himself a specialty drink or sipping black coffee, his drink of choice. During my visit on Valentine’s Day, he was waiting on a heart- etched latte to Instagram. Maybe it was his passion for the work talking, or the fact that his wife was working alongside him that day, but Myers divulged the best way to take your coffee. “Just sharing it with someone. That’s a fantastic way to drink coffee every day.” By MERIN MCDIVITT Daily Arts Writer Angela Flournoy writes about topics ranging from haunted houses and real estate prices to the Great Migration and not- so-great marriages. While not everything in her novel, “The Turner House,” may be familiar to readers at the Univer- sity of Mich- igan, most of it probably should be. After all, it takes place just down the freeway, weaving in and out of Detroit and its suburbs and finding a home on the fictional Yarrow Street. The up-and-coming young writer will read from her debut novel at 5:30 p.m. Thursday as part of the Zell Writers Series at UMMA’s Helmut Stern Audi- torium. Following her talk, she will be available to sign copies of the book, which emerged as an instant classic in 2015. Heralded by major literary and news sources as one of the most promising new novelists of her day, Flournoy tells the story of 20th-century Detroit through the lens of the Turner family and their ups and downs — mirroring the city’s convul- sions, shifts and changes. As the state of Detroit has become more of a national issue, the facts and figures of urban decay in the city have become familiar, cited in everything from documentary films to political debates. “There’s value in ‘macro’ kind of analysis because that’s how you find about trends and how things are happening on a large scale,” Flournoy said in a recent interview with The Michigan Daily. But this singular focus left the human element out of the narrative completely. “Most of it was non-fiction,” she said. “So it was like, ‘This is how many people lived here in 1947, how many people were here in 1978, etc.’ ” Putting faces and relatable stories to the city’s decline was something Flournoy hoped would bring Detroit home for her readers. “I read those books, and it was useful. But what was more useful was to imagine, ‘What does it actually feel like?’ ” she said. “The value of fiction is that it can make numbers come to life, because if you focus on the very, very particular of indi- vidual people, you really look at something from the inside out.” Flournoy’s extensive research and intuitive understanding of the city’s varied perspectives enriches her writing. But so did her point of view as an outsider. She grew up in Los Angeles, a city with some of the same strengths and problems, but also a very different atmosphere than the Motor City. “For me, it was actually really exciting to write about a place that I had not lived, but that I had some experience with,” she said. “I think that for writers sometimes, the thing that is closest to your own experience is the thing that you don’t really have the right perspective to write about because you want to be loyal to what really hap- pened. You have to figure out something that you’re familiar with, that you have an under- standing of, but where there’s room to still explore and dis- cover new things.” As Flournoy’s work spans decades of American history, her life now zigzags the country as book tours, family and work pull her in different directions. The LA native teaches in New York City at Columbia Univer- sity and The New School, when she’s not meeting fans of “The Turner House” all over the United States. What little free time she has is devoted to writ- ing, a schedule that she finds challenging and inspiring at the same time. “I actually think that the busier I am, the more excited I am to write,” Flournoy said. “Then the next part of that puzzle, though, is actually find- ing the time. But I am slowly putting together the ideas, and some early, early pages of something new.” New work and research will undoubtedly pull her into yet another community, captur- ing its sense of place and indi- vidual details with razor-sharp insight. But Flournoy will always keep a little space for Detroit, the inspiration for the novel that launched her career. Some Detroiters seem to think she’ll keep that inspiration, too. “The most rewarding part of the process is, especially when I’m in Detroit, and I hear people say, ‘This is a book that feels like Detroit,’” she said. “That’s really your goal as a fic- tion writer ... that’s what you’re trying to do.” Flournoy at UMMA EPISODE REVIEW Now in season 41, “Saturday Night Live” is like your cool old grandpa: sometimes cringe- worthy, but ultimately still kicking and keeping up with the kids. On this week’s episode, hosted by Melissa McCarthy (promoting her new movie, “The Boss”) and rapper Kanye West, the highlight of the show was the spoof movie trailer called “The Day Beyoncé Turned Black.” Created in response to last week’s media uproar about Beyoncé’s music video for “Formation” — the video hints at police brutality and the Black Lives Matter movement — the “SNL” trailer mocks “the day white people never saw coming,” as if Beyoncé’s race revelation is a disaster movie. There’s fire in the streets, cubicles collapsing and an office worker crying in agony, “I got a hot sauce in my bag, swag ... What does that mean?” (It means that everyone should seriously settle down about Queen Bey’s artistic choices.) Keeping up the theme of music superstars, another pitch-perfect skit was “Kyle v. Kanye,” where Kyle Mooney of “SNL” challenges Kanye to a rap battle. Mooney is serious about it, too — he tells a dramatic backstory of his dream to be the best rapper alive, rather than just a “heartthrob on the rise” — and if he can out-rap Kanye, his dreams will come true. Unfortunately, Mooney’s best rhyme is “Kanye West, you need a mint for your Kanye breath,” and Kanye crushes him. But like most “SNL” skits, the humor’s in miscommunication: after their showdown, Mooney confesses, “That was the biggest mistake of my life ... I just destroyed Kanye in a rap battle and now he’s probably really sad.” Onstage, McCarthy’s monologue was forgettable, but Leslie Jones slayed Weekend Update by describing her perfect valentine, giving hope to picky singles everywhere. Cheers to love, rap and Queen Bey. - HAILEY MIDDLEBROOK A SNL Season 41, Episode 13 Saturdays at 11:30 p.m. NBC Angela Flournoy Reads “The Turner House” Thurs. Feb. 18 at 5:30 p.m. UMMA Helmut Stern Audi- torium Free COMMUNITY CULTURE PREVIEW By JOEY SCHUMAN For the Daily It’s not that ridiculous to label Kanye West as the best musi- cian ever. His creative potential knows no boundaries, his flow knows no hesitation and his ego knows no flaws. His status seems bulletproof. But in honor of the release of The Life of Pablo, his sev- enth solo studio album, it seems appropriate to take a look at a crucial, uninvestigated issue: just how playable is Kanye at bar/bat mitzvahs? We know Kanye can hold the summer down, but can he hold down the basement of the local Doubletree hotel on Satur- day nights from 6:30-10:30? Let’s speculate. Any bar mitzvah vet knows the night starts off with some speeches from friends. No doubt the spotlight is on the bar mitzvee during this time, but at least a little background music is needed to distract from the revolving panel of pre-pubescent hypes. Enter “Runaway,” off Kanye’s 2010 masterpiece, My Beautiful Dark Twisted Fantasy. Now’s the time to forget all those bro fights over the Xbox — all douchebags, assholes and scumbags are forgiv- en here. Introspective, apologetic and triumphant, the record per- fectly encapsulates the emotions of the made-for-Insta moment. After a routine game of “Coke & Pepsi,” it’s time for the grand entrance. And is there any better soundtrack for the moment than “Touch the Sky?” The schmoozing is over, the Torah has been read and the challah has been blessed. This moment calls for self-admi- ration, and ’Ye’s 2005 hit serves as the ultimate mazel tov. Now it’s time for the real party to start, which is where it gets tricky. Kanye has bonafide bangers, there’s no doubt about that, but what the party needs most are kid-friendly bangers, the type of banger you’d feel com- fortable playing with your Rabbi in attendance. This methodology eliminates “Blood on the Leaves” (lots of Molly references) and “N****s in Paris” (self-explana- tory), thus spurring a fallback to more appropriate classics such as “Stronger” and “Gold Digger.” In a room with such a broad range of personality, time-tested jams prove both versatile and nostal- gic. The adults want to turn up as well, and during the kids’ dinner break “Slow Jamz” seems like the perfect answer to that. The song, with its soulful tone and refer- ences to Marvin Gaye, Luther Vandross and Anita Baker, is most likely to resonate most with the 40-and-over crowd. It’s really just a desperate grasp to play classic-sounding shit in the hopes that old people like it. Soon, everyone realizes that old people can’t really dance, the catered chicken nuggets are way too rubbery, the seating arrange- ment is pretty awkward and the seventh graders are way too hormonal to be dealing with any of this. Besides, is anyone feeling the love? It’s time for the Snow- ball, and one overly-Old Spiced bar mitzvah boy is ready to make his first pick, something that he totally hasn’t been thinking about for weeks. Cue up “Devil in a New Dress” to set the mood. For everything the dude is too awkward to say, Kanye is there: “Put your hands to the constel- lations / the way you look should be a sin, you my sensation.” ’Ye inserts a bit of romanticism into a situation that clearly needs it. He plays matchmaker with his intimate bars. Who knows? If the lucky lady is Jewish, she could be a keeper. Enough with the young love, though. The first notes of “Hava Nagila” ring out, and that means it’s time for the Horah, a Jewish dance traditionally done during joyous times. When it’s time for bar mitzvah boy to be hoisted, “Celebration,” a fun jam off Late Registration (2005) takes over the speakers. Mr. West knows how to set the mood, and this one is of regality and commemora- tion. Grab a drink, grab a glass of Manischewitz. Everyone in atten- dance needs to know what this is. It’s a celebration, bitches. Following all of the mishigas, the giveaway is distributed and regular sweatpants appear to be the move over joggers. Such a dis- appointment is the most tangible evidence to all fuccbois in atten- dance that it’s time to go home. “I Am a God” plays on the way out. Rites of passage! Emotions! Yeezus! His divine influence transcends religion. His holy music defies traditional strictures. L’chaim, indeed. Kanye at my mitzvah GOOD MUSIC “Worst bar mitzvah ever.” KANYE WEEK COFFEE From Page 1B By CATHERINE BAKER Daily Arts Writer For me, 2016 is the year of the singer/songwriters. After spend- ing most of the last few months listening to “Hamilton” on repeat (allowing for a small break to learn all the words to Adele’s 25, of course), I have missed many of the major musical movements. (Try saying that five times fast.) Now that I am emerging from my Lin-Manuel Miranda-induced haze, I finally have ears for some- thing other than “Satisfied” and “Aaron Burr, Sir.” At the forefront of this new movement in my life is Evan Blum. While there’s very little available information on Blum himself, I know he has very few Spotify followers, no website other than his YouTube homep- age and no active Twitter to speak of. His musical style ranges from acoustic to electronica, yet remains extremely self-reflective and lyric-based without sounding overdone. Blum’s debut album, Cloudy Head, was released in 2015 and contains seven songs, each of which utilize their own style and genre to create a diverse, yet cohesive lineup. Opening with “Everyone’s Got a Story,” Blum channels his inner-Mat Kearney with echoing vocals and a rap verse that criticizes society’s perceptions of people. Blum is aware of other’s struggles and notes that, “I cannot judge when I know so little.” It is a reminder that even in a divisive and judg- mental culture, it is important to be cognizant of everyone’s dif- ficulties. “Two Girls” is a steady, guitar- based song with a heavy bass. No major swells make it either boring or soothing depending on your perspective, but the search- ing and questioning lyrics, “What about all the plans we made together?” hope to find a lost love. Switching gears, “See Where It Goes” starts with featured artist Katherine Eva ethereally vocaliz- ing before bringing in elements of light electronica such as syntheti- cally produced sounds. Eva and Blum’s harmonies are light and airy, asking again, “Is it too soon? / Is it too fast? / Is it too much? / Can we make it last?” “Growing Up” brings back the electronic vibes again and soothes the previous song’s ques- tions, reassuring that as we grow older some things will change and some will not. Blum sings, “Baby, baby, tell me it’s alright / We’re gonna be okay.” Bringing out a heavier beat, Latin-flared guitar and quick syncopation, “Down to Your Street” is seduc- tive and quick-witted with echo- ing and smooth vocals crooning, “Baby, it’s simple / Roll down the window / Crank up the bass real loud.” The first song of Blum’s I lis- tened to, and also my favorite from the album, was “Some- body.” Reminiscent of Andy Grammer, the recurring, simple piano tune and internal rhymes only serve to emphasize Blum’s talent as a songwriter. It brings the story Cloudy Head has been telling to a close, urging some- one to “Tell her that I love her / Tell her that I need her tonight.” The closing song, “Someone for Sam” describes a man named Sam by listing his characteris- tics, but in doing so, creates a persona that we can all relate to. The final lyrics are poignant and intrinsically reflective, musing, “I heard there’s a fish in the sea for everyone / Just swimming around feeling sad and blue / But if those fish only knew / Sam feels lonely too.” Evan Blum may be an unknown singer/songwriter, but the universality of emotions and situations described throughout Cloudy Head allow everyone to take a piece of the music with them. Jam-packed in just seven songs, Blum does what many struggle to do in half the time — he connects with his listeners and sends them away changed. Up and coming Evan Blum worth a listen MUSIC NOTEBOOK