100%

Scanned image of the page. Keyboard directions: use + to zoom in, - to zoom out, arrow keys to pan inside the viewer.

Page Options

Download this Issue

Share

Something wrong?

Something wrong with this page? Report problem.

Rights / Permissions

This collection, digitized in collaboration with the Michigan Daily and the Board for Student Publications, contains materials that are protected by copyright law. Access to these materials is provided for non-profit educational and research purposes. If you use an item from this collection, it is your responsibility to consider the work's copyright status and obtain any required permission.

July 06, 1999 - Image 9

Resource type:
Text
Publication:
Michigan Daily Summer Weekly, 1999-07-06

Disclaimer: Computer generated plain text may have errors. Read more about this.

£ ATE NiGHTrNuNCI
2o1PrblP.
54cs MEXICAN
5ps RESTAURANT
,SAL vjj. Currnt Reldrs '98
frfre t?t' p , pp
t¢stj"7s 1st CHILE PEPPER MAGAZINE'S
0f ** hFIERY FOOD CHALLENGE,
HOT SALSA DIVISION

Bigger- Fresher * Better
Catering Available
Ann Arbor Ypsilanti
800 S. State St. 1525 Washtenaw

,.99
"" * * t"
Any 2 8 ich sub
$5.99
O*fer expk s 3n:
SFree Suba-sandiwic
, Jubs"'oao«,wPerse

wor47,-
O~hSe.11 ' 1At
MOM 761,,665

MEXICAN CAFE
333 E. Huroh . Ahh Arbor

thel'

vi season.

Cfu~uQIte NESFOO
CHEF JAN --33 YEARS EXPERIENCE
1998: 1st Place Gold Medal Winner
-The New York International
Professional Culinary Art Competition
1998 & 1999: Voted Ann Arbor's Best Chinese Food!
-The Michigan Daily readership poll
1997: Top Gold Medal Award Winner
International Professional Culinary
Competition in New York City
1996: Top Gold Medal Winner
The Detroit National Professional
Culinary Competition
1983: Top Gold Medal Winner
Detroit Cobo Hall National Professional
Culinary Competition
1978: Winner of the Best Chef Award
in Washington, D.C.
DINE-IN OR TAKE-OUT SERVICE
1201 S.University (Bet. Church & S.University)
(734) 668-2445

4

-. -,.

Back to Top

© 2024 Regents of the University of Michigan