The Michigan Daily - michigandaily.com Thursday, April 12, 2012 - 59 , BEST COFFEE SHOP Espresso Royale Espresso Royale is the cof- fee shop you want to walk into bleary-eyed after a long night of cramming, frustration and more than a few nervous breakdowns. The atmosphere is the perfect kind of casual: warm and invit- ing, but as straight-to-business as the larger coffee chains. Request just a normal coffee (ever the sin these days), and you'll receive a cup, which you can fill with the perfect ratio of a selection of cof- fees, milks and whatever accou- trements are deemed necessary. And, oh yeah, the coffee is pretty delicious. Between all of the self-labeled coffee aficio- nados and the 12-step ordering processes, did everyone forget that most of us just want a cup of joe to get us through our 9 a.m. seminar? Well, Espresso didn't. The pump-pot selection isn't fancy; it doesn't boast quadru- ple-roasted coffee. But it does house some tasty, comforting blends with simple, unassuming names: Lighthouse, Solidario, Carnivale. And the flavors are anything but - nutty here, floral there and always ready to give a morning boost. That's not to say Espresso can only brew a simple mugful. Their vanilla lattds rival any hipster cafe, and they know their way around their namesake machine. Get a sweetheart latt6 (cinna- mon and vanilla) off the menu for a delicious day-starter. -ELLIOT ALPERN BEST OUTDOOR APPAREL, Bivouac BEST SANDWICHES Zingerman 's Deciding on Zingerman's means you're not settling for a mere sandwich. You're gearing up for a Zingerman's Reuben - layered with corned beef, melty Swiss cheese (from Switzerland!), sauerkraut and that smooth driz- zle of Russian dressing, all sweetly mashed between warm rye bread. It's the original sandwich of the gods. Their heavenly Reuben - and full menu of other deliciously scrumptious items - put Ann Arbor's tiny delicatessen on the map, making it the must-visit place for handcrafted sandwich magic. Even Mario Batali, of Iron Chef fame, taste-approved Zing- erman's as the best of the best where all things corned beef are concerned. It's no wonder Ann Arbor-ites voted Zingerman's the best sandwich. Was there any other option? It's really a crime to pit Zinger- man's against just any other deli. Since its inception in 1982, it has far surpassed being considered a simple "sandwich shop." The icon- ic Ann Arbor staple makes hand- crafted art every day it churns out its beloved, edible product. As you sink your teeth into the all-too-appetizing sculpture in front of you, remember that din- ing at Zingerman's is an experi- ence, prices be damned. Don't forget your free pickle! -KELLYETZ It's no great surprise that Biv- ouac has topped the list again for best outdoor store. As written in a recent Yelp review, "If you're an outdoor enthusiast, you're going to go ga-ga over this place!" The locally owned outdoor store has a huge variety of gear and out- door-wear brand names. Though it's hard to gauge the store's pri- mary market (are they a store for hardcore outdoor enthusiasts or the brand-conscious?) Bivouac is united by one factor: quality. All of the clothing and gear at Bivouac is top-notch - exactly what you need for your moun- tain-climbing venture over spring break or your weekend escapade down to Red Rivet, Gorge. If you're feeling a little less adventurous, their ultra- warm coats will keep you nige and toasty as you brave the colad Michigan winter for that house party across campus. The qugl- ity does come at a price, but the' savvy shopper will take advag= tage of Bivouac's guaranteed price matching and end-of-sea son sales. With its prime location, BiW ouac is Ann Arbor's hub for botlt the outdoor enthusiast and the' fashion-conscious. -JOEYSTEINBERGER BEST MEDITERRANEAN BEST MEDITERRANEAN FOOD Jerusalem Garden It doesn't look like much when you walk in. The cash register and baklava counter up front don't scream with the ambiance of an overpriced Mediterranean chain, nor do the aproned cooks and siz- zling grill that take up most of the restaurant's entryway. But it's these unrefined quirks that give Jerusalem Garden its comfort- able, unpretentious charm - the paper napkins, potted plants and wooden furniture tightly hugged by yellow walls. The food itself, however, is what makes J-Garden really stand out in Ann Arbor's sea of pita-and- hummus joints. It's here where you can order a plate of the fresh- AUSTEN HUFFORD/Daily est falafel around, and tear your fork through hot, crispy layers until you hit its soft (and unmis- takably green) chickpea center. It's also here that classics such as the chicken shawarma and Jeru- salem burger live and thrive in their pita-wrapped glory - and don't forget the fabled spinach pies that aren't always available to order, but keep Ann Arborites talking and coming back in enthu- siastic groups whenever they are. Jerusalem Garden is, in short, a bite-sized mecca of simple mas- terpieces: The hummus is always creamy, the tabbouli is always tart and you won't feel out of place in a ratty jacket or oversized sweat- shirt. -CHLOE STACHOWIAK Best of Ann Arbor Voted Best Housing 2012 : Zaragon Place Zaragon West L* Need we say more? Now Leasing for August 2012 Occupancy SEE MORE BEST OF ANN ARBOR CONTENT ONLINE! Go to michigandaily.com/section/arts/b-side -Z J s Q s s-h- 1140 South University Avenue Ann Arbor, MI 48104 734.668.8411