w U ! U V w -6 TIE - AILY DISH Interview with a vamp Everyone's a Critic I Media Column By Kristin MacDonald Regent sells pizzas and h1 David Brandon, CEO of Domino's Pizza anc By Jameel t wouldn't be a week of celebrity news without the ubiquitous Lindsay Lohan. . The poor starlet most recently made the gossip pages in a bid to refute her recent cover stry for Vanity Fair, an interview in which she purpertedly alluded to drug use and bulimia. Lohan's publicity camp responded by denying the supposed confessions, although, notably, only the bulimia part - it seems that having an eating disorder is more detrimental to her public image than coping to club-scene substance use. Lindsay need not worry; in fact. it rather works in her favor to have a controversial inter- view, as such a thing has recently become a rare find in the Hollywood sector of the entertain- ment industry. Athlete interviews are their own category - Sports Illustrated doesn't routinely profile its celebrity athletes as the all-around nice guys those touching NFL United Way com- mercials attempt to sell them as. Take Jeremy Roenick, the center for the Los Angeles Kings, whom SI's Nov. 14th issue happily paints as ego- tistical, attention-hungry, gambling-crazy and ultimately likable. Good luck finding such three-dimensionality in the annals of your local grocery store check- out line. Anyone familiar with women's maga- zines or any form of journalism below People magazine will be no stranger to the following profile of atyoung actress: "(The film's director) flew to meet her in a hotel bar ... and there she was - just this scruffy-looking girl...He liked the way she says what she thinks, not what she thinks the director would want to hear. 'She's so smart and quick-, witted.' And he liked the fact that she seems 'so normal. She really is the girl next door: he says. 'Who happens to be extraordinarily beautiful.' Taken verbatim from December's Vggue, the "she" of this quote could be Natalie Portman, Keira Knightley, Scarlett Johansson, Kirsten Dunst ... hell, even Lindsay Lohan. Whichever starlet currently headlines the latest movie or TV show not only pops up on the cover of count- less magazines but also inevitably receives the same, formula industry write-up. She is depicted as a modest, stylish, sweet (and naturally, stun- ning) girl next door, as equally enamored of her own storybook success as any of the magazine's dreamy schoolgirl audience. How insulting. To the starlet. Have actresses always been hocked about like bland carbon copies? Or is it simply the strategy of the modern publicist? In the keynote speech of this year's Hopwood ceremony, acclaimed New Yorker magazine writer Susan Orlean commented on her early career profiling celebrities. On one occasion, she had felt herself honored when Tom Hanks "big eater" f seemed to personally confide in her that he found steamed veg himself unattractive. She had even considered it Rule #3: a mark of friendship until, after regrouping with glamorousl fellow reporters, she learned he tends to "admit" puts her in t so much to almost all his interviewers, accordingly It should come as no surprise that celebrity ments of her actors construct and present specific packaged shockingly f personas. Fashion mags and gossip rags will Zen about h never, of course, be mistaken with high journal- With eve ism, but they shouldn't simply serve as a means from her pee of delivering industry marketing to the main- a reader ever stream public. Besides, it is advantageous in the Keira her movie game to market an actor's image as sin- her stereoty gular, contrary to the noticeably formulaic spin interviewerc young female performers generally receive. 'Oh - weN Most of these interviews hardly even require have all then the actress. That same previously mentioned what they en December Vogue piece, actually written about can it be?" Keira Knightley, conforms almost completely to Keira's ri the standard starlet interview: - whetheri Rule #1: She is always stylish, but never cou- or a week o ture (Keira prefers vintage, her style is "grungy "real" celeb. and scruffy" touts an "amaaaaazing" Fendi bag the attemptv - yep, five a's - as a free gift). article that i Rule #2: She will invariably have her lunch sional than i selection documented and raved about (Keira, for instance, orders fish and mashed potatoes, though reporters have been known to praise a Ruling bPeer pong s? jCampus Life Column By Mark Giannotto for so much as an egg-white omelet, getables and whole-wheat toast). She will laugh off or underplay the Hollywood nightlife which often he tabloids (Ms. Knightley's profile features the typically lavish com- latest director, praising her as "quite focused" and with "something quite er"). ry starlet presented as so different ers in the exact same way, how could r take such a remark seriously? self has the good sense to recognize ped presentation, even if her Vogue doesn't: "They come to you saying, want the real Keira!' But then they se amazing clothes ... and of course nd up with is not the real you - how ght. In a way, no magazine interview it consists of a lunch or a film shoot f being followed - can ever be the But kudos to Vanity Fair for making with Ms. Lohan, offering for once an s at least a little more three-dimen- ts pretty accompanying pictures. Kristin can be reached by e-mail at kmacd@umich.edu a' vid Brandon, CEO and chair- an of Domino's Pizza, is run- ning for re-election as University regent, , position he has held since 1998. The Republican regent was the 'object of intense speculation last year, when he considered and ultimately decided against running first for Michigan governor, then for Debbie Stabenow's (D-Mich.) seat in the U.S. Senate. Brandon is a frequent contributor to Republican campaigns in the state and recently took the helm of GOP gubernatorial nominee Dick DeVos's election campaign. He also serves as co-chair of the Champions for Children campaign to fundraise for recovations to the C.S. Mott Chil- dren's Hospital. Brandon received his B.A. and teaching certificate from the University in 1974. The Michigan Daily: Domino's is the world leader in pizza delivery. Right now it's number two globally, in terms of overall sales. How does it become the. global leader in pizza, period? David Brandon: We're growing almost at a rate of a new store a day. This week I'll be in Chicago clipping the rib- bon on the opening of our 8,000th store worldwide. Our goal long-range is to get that to 10,000 and beyond. TMD: How did you become involved with the Champions for Children cam- paign? DB: Mott absolutely saved one of my son's life, and my other son was not in good shape. I was contacted by the people of the hospital, who knew that I had an interest and a personal connection and asked me if Jan and I would be willing to serve with Lloyd and Laurie Carr as the co-chairs of this. I thought about it for about one second and said "absolutely." The bottom line is that this hospital serves this region, and this is all about the children and families of this region and having a resource that for the next 50 years can be as important as it has been over the previous 50 years. TMD: How successful has that cam- paign been? DB: Our goal is $50 million. We're only in the first couple years of a six- year, seven-year campaign, and we're at $46 million. TMD: What are the major issues, as you see (them), facing the University right now? DB: The major issues are clearly economic. When you start talking about multi-billion-dollar budgets, a 2- or 3- or 4- or 5-percent inflation rate a year becomes a big number. You've got to figure out ways to offset those inflationary costs with real rev- enue streams. One of things that we're really fighting is that these huge build- ings that we keep building require a lot of energy to keep them and to cool them, and that energy is becoming incredibly expensive, way outpacing the normal rate of inflation. TMD: How can the University raise (the) revenue that it needs without shut- ting the door to qualified students or to less-privileged students? DB: We're constantly thinking about those students that can't pay that price tag and how we have to make sure as we continue to increase that price how we can better support those students in hopes that we do not ever create a cir- cumstance where this place is only for people who have substantial need. The in-state tuition cost to get a degree from the University of Michigan is one of the greatest values in higher education in the country, TMD: Is higher education being given a high enough priority in the state, given the economic troubles? DB: No, I don't think it is. I think the current governor came in and pub- licly said that universities' budgets were fat, and she had a view that the univer- sity budgets had a lot of extra dollars in them. If in fact one of the greatest eco- nomic engines of opportunities we have are institutions of higher education, why aren't we investing in them? TMD: The addition of the phrase "gender identity and expression" to the nondiscrimination clause of the Uni- versity's bylaws has been a major issue with the LGBT community on campus. The University has argued that these identities are encompassed in the word "sex." Why not just add the phrase? DB: I would favor a statement that says the University will not discriminate against anybody. I don't understand why we continually have to have discussions about who should and who shouldn't be included, in terms of our nondiscrimina- tion policy, because I think identifying specific special-interest groups or spe- cific entities within the institution almost implies that unless you're on that list, then somehow we think you should be treated differently than people who are on that list. It should not be about lists. You now hat Really Grinds My Gear i o doesn't like a good game of beer pong? It's one of those activities that can be appreciated by all college students. It's one of the few realms of partying that everyone can appreciate. Whether you are Greek or not, girl or guy, white or black - you can all play beer pong. But for being a universal sport (yes, sport), you would think there would be a set of universal rules for the game. I mean everywhere you turn someone has a new list of rules for this great past time. I was at a house party of a friend, where my partner and I were dominating. We were on one of those rolls where you hardly have to even look at the cups to make a shot. We were playing your traditional 10-cup beer pong that seems to be the tried and true way of playing. We were down to our last cup, and my turn came. Not to be vain, but I'd like to think of myself as a clutch player. I sunk that last cup. My partner yelled in triumph and I just soaked it in. The sensation felt after making that last cup is something difficult to describe. But then we arrived at the uncomfortable situation that is the rebuttal. The way we play at my fraternity house is that you play the rebut- tal like a normal turn. So, if each player makes their shot, they get to shoot again. That shoot- until-you-miss rule is total garbage. Why should you get to shoot until you miss at the end of the game? The guys that we were up against had three cups remaining. I was pretty confident that they were not going to make all three. So the first guy made his shot. I went to remove the cup as we had been doing the entire game. But then the guy on the other team shouted to me, "Keep the cup down, because if we hit it again it counts as three cups." I took this statement as complete crap. I yelled back, "Where did you come up with that rule?" "House rules:' he said. And in the process, he pointed to the wall where there were house rules written down - he wasn't lying. So the other player stepped up to the table. He hit the same cup. All of my work throughout the game was for naught. We had to win it in overtime. , To make a long story short, we lost. That loss marred what had been a relatively successful night. I couldn't get the game out of my head. It just wasn't fair that the rules of beer pong change on the rebuttal. It's like rewarding a team for playing poorly. This game brought me to one conclusion: Just like any other sport, we must adopt universal beer pong rules. In a sport like basketball, the rules are no different in Chicago than they are in Los Angeles. Universal rules will add integrity to an already great sport. Coming up with these rules will not be easy. There are so many variations out there that it will be hard to determine which is best. First, the game will be called beer pong. Bei- rut is not a sport. Beer pong is a sport. Beirut sounds like something out of another country. Beer pong is an American game. In my beer pong, calling the sport Beirut would qualify as an automatic forfeit of the game. Now, we need to determine the amount of cups used during the game. My fraternity house plays with 12 cups on each side. I am willing to compromise. The most predominant formation is the 10-cup triangle, so that's what we'll use. Then there is the whole re-rack situation. When should teams be allowed to consolidate their cups? I've been to places where they let you re-rack with six, four, three and two cups remaining. There will be only one re-rack with six cups remaining. A deserving winner needs just one consolidation. Bring-backs are part of the game as well. If you and your partner make both of your shots, then you receive another turn. But, there will be none of this stuff like if each person makes the same cup, then it counts as three cups. If you've ever participated in the beer pong tournament on Mondays at Touchdown Cafe, that's the type of trash they try to pull. Also, the philosophy if you make the same cup on one turn then the game is over philoso- phy doesn't hold true in my game. The guiding principle is if you make two cups, then two cups should be removed from the table. And there will also be the "you're an idiot clause." This means that if you are an idiot and knock one of your own cups off the table, that cup is officially done. There will also be an Equal Rights Amend- ment. Blowing and bouncing will not be allowed no matter what sex you happen to be. Nowhere else in life do we reward mediocrity, so why should we do so on the pong table? Then there is the rebuttal process. Those two guys from the party cheated me of a victory because of their bogus rebuttal rules. There will be no shoot until you miss. Rebuttal will be identical to the regulation rules. If a team makes both shots, then they get to shoot again..If they have two cups remaining and the first person misses their shot, then the game is over. Beer pong is like any other sport. A team's weaknesses are going to be exposed. For instance, my own. I may be clutch, but I often- times get off to slow starts. And there are cer- tain people who are just in my head, and I find it nearly impossible to beat them. In my beer pong, the better team will always win. I know these rules will not be adopted by many, but next time you get robbed at the end of a beer pong game because of some stupid "house rule" think about how sweet that victory was supposed to feel like. Giannotto can be reached by e-mail at mgiann@umich.edu EASTRN ICHGANUNiVEP Comnmoadog the lif of Dr. Mariin Luther King, Jr. Friday, Jan. 13 Fifth Annual Color of Drums: Pr 8 p.m. (doors open at 1:30 p.m.), Saturday, Jan. 14 Hip-Hop Explosion Talent Comp 7:30 p.m., Pease Auditorium Sunday, Jan. 15 Nothing Said ... A Celebration o 4-6 p.m., Sponberg Theatre, Qu:rkE Tolstoy to Gandhi to King: The R 7-8 p.m., First Year Cue er, Wise Ha Alan Page s ' ~Minnesota's fir African Americ Supreme Cou w juste 0 ogress Through Poetry Pease Auditorium etition of Spirit and Gospel Building Road to Justice ill rst can rt Justice. Monday, Jan. 1 Step, Look, Listen a Bringing the Past in 8:30-10 a.m., Mcer n Concurrent Session 10-11:35 am., McKen 25th Annual Preside Noon-1:30 p.m., L ake at Eagle Crest Keynote Celebration 3 p.m., Pease Auditor Featuring keynote rerr CloseUP Theatre Tro Justice - Speak UF 4:15 p.m., Pease Aud Candlelight Walk an 5:15 p.m., From Peas All events are free a indicated. Please ca or visit the MLK Day 4 I 10B - The Michigan Daily - Thursday, January 26, 2006 The Michigan Dail,