48- Thb ihigah Dily - Week 1, etc. Magazine- Thurda~ebruary 1 2001 .. Beer tasting defies articulation for neophytes By John Uhi and Nick Woomar Daily Arts Writers For two people who know absolutely nothing about taste-testing beer, being assigned to cover Arbor Brewing Company's January Porter Tasting event posed an interesting but not insur- mountable challenge. The skinny on ABC's monthly beer tastings is this: For $25, they hand a hoard of people what is basically an oversized shot glass and send them into a small room for a two-hour long all- you-can-drink beer free for all. This scenario would be absurd if patrons were expected to consume degenerate beers in the vein of Bud Light, Millwaukee's Best, Pabst Blue Ribbon or anything advertised as "cold hC3 Qe presents MOZART Le N THE MARRIAG CONDUCTED BY TIN Tickets in advance at MUTO (734)76: $6 Students S14 Adult Tickets at Door $8 Students S 16 Adult filtered" or "ice." But that is not the criticism. We had trouble understanding case at ABC, where beer tastings are the (much less incorporating into our alcoholic analogue of eating a box of speech) phrases like "long smooth quality chocolates - the range of tastes black licorice finish" or "subtle accent is broad enough such that of hardwood and smoked everyone is guaranteed malt" found in the to discover a few A event's program. So favorites and a few «e *" : we each had to come duds, along with a®d up with our own range of uninspiring method of articulat- flavors. And since ing beer preference this is a beer tasting in search of a sys- everyone is, of U( (tem that would be course, obliged to more accessible to share their feelings the lay-person. with one another. John's system sought simplicity, bas- Our intrepid journalistic skills led us ing itself on the always-applicable to assume that most people are turned USDA consumption guideline the Four off by the hoighty-toity insider lingo Food Groups. This beer tasting method that flavors most contemporary beer divides the various components of beer taste into four easy-to-remember cate- gories (grainy, fruity, meaty and milky). Nick adopted a more "improvisa- S vc r ks tional" approach, seeking inspiration from other Americans who artistically employed our nation's freedom- ozze. D t Fi a o embracing ideals. Thinking like Charlie Parker, Jackson Pollack and Jack E OF F IGARO Kerouac allowed Nick the freedom to MOTHY SEMAN IK say whatever he wanted about the beer. We discovered that, basically, we 3.8587 were full of it. Ironically, the most intrinsic aspects of both of our methods were their greatest weaknesses. Nick's reliance on essentially divine verbal inspiration caused many of his 1. Scomments to be repetitive and, in fact, . fairly indistinguishable: 1) "The Fuller's is sharp but it also lacks a distinct sweetness. The adjective HI'll I'ree) d use for this is 'basically sharp.' It's slight, just a little bit sharp." 2) "I'm tasting a hint of coffee in the Anchor Steam, it's kinda sharp but not too sharp." Likewise, the inherent simplicity of the Four Food Groups method led John to redundancy: 1) "The Taddy Porter may do it, I think it's the first beer of the night that's meaty ... 'Meaty' yeah, meaty and fruity but it's mostly meaty." 2) "The Bell's is meaty, it might even be the meatiest beer I've had tonight." Moreover, John's application of the word "meaty" seems to refer to each beer's texture rather than flavor. So, we turned to an expert to answer basic questions about beer, like precise- ly what the difference is between a porter and, say, a stout. "It's just a style of beer," explained ABC brewing czar Dug Jakubiak. "Porters tend to be a lit- tle higher in alcohol content. Porters are basically just a little more roasty." Even though he subjects himself to highly alcoholic beers like Porters on a regular basis, to Jakubiak brewing is a science, not an excuse to get railed. "I'll take little samples out of the fer- menters and see how they're doing at various stages and stuff. If you want to call it taste testing ... a couple pints a day. You don't have to chug all the time." But brewing beer doesn't exactly come without prerequisites, "you don't wanna be skinny. Never trust a skinny brewer, that's for sure." ABC is holding its next beer testing this coming Thursday, Feb. 8. The focus: Strong Ales. Fri. 2/2 8 p.m. Wed. 2/7 8 p.m. Sun 2/4 3 p.m Sat. 2/10 8 p. University of Michigan East Quad Residential College '01 East University, 133 5Tler (between Willard and! ArorBrewngCo Wit fll01ws r actaJL rea~i' e coments tapes recorded by the auThors as~ they sampled a smatterbng of dhe beers at the Januarv Porter Tasting he/d at the Arbor Brewe~g Co*pany, Indkd&d for qualty cOm-~ parison 4r commentsfrom the Porter Tastingrprogra provted by ABC r the brewing company itself . G EAT LAKES EDMUND FITZGErALD P0RITE Alrbor Brewing Co.: Dark roast- ed, black malt flavoBs with full hop bitters on the finish. Wel larbonat- ed. vibrant mouthf'e Nick Woower: The Great Lakes Porter is also quite fruity, it's subtle. It's eal nie. I really like the sub ttety, it al mot like balet. hs A0C: Toasty and well arboat-5 ed with underiying malt sw~eetness offset by mild hop bitters, Jo n1 UJh: Spamnsh Pe k zrtr, I like it a lot really It's stratgt grainy .. no, take it ack, it nilky, that' what it is . was throw n off by 'the bops. MICHIGAN BREWING CO, NUT BR#OWN ALE oiChigb oBrtingsCp, 1'Ity,' toasted, maity flavots with balanced hop chaeater ma~ke this a very sa't- isfying alea A beer Dickens ad **ardy would have enjoyed quaffing in a Wesse pub in times long past. NW: I just had the Not Brown Ale, W'S Michigan Brewing Company im. not impressed wth this beer, it% too sour, it's kind ofan anti-beer ARCADI7AL LDON SMOKE. ABC: Coimplex and full bodied, characterized by hints of chocolate: coffee, carame l arid beecb woo d smoke. NW: TryteAcdaBeig Company London Pirter hsoe has a smokey taste, P'm not shitting you it has a smokey taste, but it eows out as you drink it - very flavorfrd this is very nice anti unique- JV: I don't taste the smnokey. NW: The smokey comes itf you take a big enough sip, as I'PH o right now .4 (Nlck sips, release a satisfied 'abA .,. as you heard my *4h, it was like smoke was comning out of my mnoutit A1EC; A solid dark ate with a sur~-' prising ve y+-s0ft taste and intoxi. eating aroma. Sweet flavor with bit- t'er and sweet taste leaving a veiy round aftertaste. fj: The Poorter is the mnost wretched thing I've ever tasted in my life. It's also the only beer that I've thrown out tonight. tc From the Vault Bon Jvi Stays alive on prayer Since its release, Bon Jovi's hit single, "It's My Life,"has been a favorite among both rock and pop fans. But for many of us, this song isn't the first Bon Jovi song to get onto our coveted MP3 list. Although most of us were more interest- ed in He-Man and Barbie than MTV at the time, we recall the classic "Livin' On A Prayer." Maybe some are more "under- cover" fans than others, but bust out with the "Livin' On A Prayer" chorus and I guarantee at least a few friends will sing along. As memorable as "Livin' On A Prayer" is, though, one can't forget the album on which it appeared. Slippery When Wet was Bon Jovi's third album and catapulted the Sipr band into super- When Wet stardom. Bon Jovi In addition to Polygram Pop 1986 "Livin' On A Reviewed by Prayer," Slippery Emily Hebert When Wet also fea- For the Daily tures other hits such as "You Give Love A Bad Name," "Never Say Goodbye" and "Wanted Dead Or Alive." Granted, all these songs are very similar stylisti- cally. And, as some would argue, all of Bon Jovi's songs - regardless of the album - sound strangely alike. But it's important to make a distinction between sound and mood. The tracks on Slippery When Wet may be related, but each song has a unique sound. As a whole, though, the album's tracks are united in their feel- good mood and catchy choruses. Each song is simplistic in its format, but the very charm of Slippery When Wet lies in this simplicity. The lack of irony and bit- terness that characterizes-the grunge rock of the early '90s is undetectable. Although it reached multi-platinum status, when Slippery When Wet was first released it was criticized for being more pop than heavy metal. In the long run, though, appealing to both teenyboppers and metal fans is what has allowed Bon Jovi to keep rocking the charts today. So, the next time you hear "It's My Life" alongside Christina Aguilera or 'N Sync on the radio, take a moment to dust off your old copy of Slippery When Wet. Sure, the album has the glossed-over '80s sound. It definitely doesn't have the social value of 2Pac's albums, or the sen- timentality of Dido. But, at the very least, Slippery When Wet is bound to provide a fun listening experience. Healithy I *A *ThMW ichigan oa- Weekend, etc. FITNESS FIGH Hard choice: Learn to be 1 By Lyle Henretty Daily Film Editor There is a startling idea that has gained popularity as of late: That it is okay to remain the way God made you, and that Joe Fatass is just as good as someone who is physically fit. This, of course, is just mindless garbage spewing forth from the (probably full) mouths of people too lazy to get off of their duffs and exercise. I'm not saying that people that don't work out aren't trying hard enough, I'm saying they're bad people that don't deserve to breathe my air with their big fat lungs. People that care about their bodies care about every facet of their lives. They look better, they feel better and they have more confidence in themselves. Fat people are full of self loathing and try to fill the void in their lives with cheeseburgers the way creamy lard fills a Twinkie. While I exercise I con- sider world politics, do integrals in my head and run through the complete poems of T.S. Eliot, which I have memorized. I have composed three novels into my mini-recorder while jogging, and re-figured my tax deductions so that the government ends up owing Busting out: Chewing and SW me money every year without fail. Plus~ I look great. As everyone knows, people that don't care how they look physically are usually loathsome repro- bates that beat their children and cannot tie their own shoes. Instead of thinking about bettering themselves they think of buttering their Pop Tarts. Instead of tak- ing an interest in the world around them, they watch television and drink beer. The television thinks for them and the only time they ever put forth the tremendous effort it takes to move themselves is when their bladders force them to (that is, those that don't wish to lounge in their own filth, which is fewer than you might expect). Oh, and, of course, when they run out of food (which is akin to China running out of Chinese people, for all the tater-tots and pizza rolls and ice cream bars your average glut- ton surrounds him/herself with). People with healthy, active lifestyles are rewarded with long, full lives, while those that choose sloth (such as the person who drives to his neighbors house because he was "too tired to cross the street") is punished because God simply doesn't love them as much. How many of our heroes were out of shape? Abe By Rob Brode Daily Arts Writer Who is the king of the jungle? Within our twisted, backward culture, we are taught it is the lion. Not so. The overtly obese elephant is the true king, for the elephant can squash any pest with one enormous drop of the backside. Just like the jungle, "fat" people are the kings of our society. If a fat person is walking down the street and one of the so-called fit is coming in the other direction, who moves for whom? Exactly. Yet, with the negative connotation the word fat drags with it, it would not be right to refer to the cream of society with such a vulgar word, so for the rest of the article. I will refer to "fat" people in a much more accurate manner by calling them "Mass- ively Gifted" or MG, and to be fair we will call the "healthy" inferior, stupid, smelly or whatever derogatory adjective comes to mind. This fitness craze that has swept the nation is rotting the moral core of our once sweet, apple pie of a nation. The correlation is quite direct. Fitness leads to a smaller body type, which is considered sexy. A sexy body leads its owner to expose it by wearing more revealing clothes. Revealing clothes lead to increased interest of poten- tial lovers, which leads to promiscuity, which leads to unwanted pregnancies, which translates directly to prostitution and heavy drug use. Each fitness fanatic is treading a top a slippery slope of treadmills and free weights and with each bicep curl he/she increases the likelihood of an avalanche of indecency washing away the core values of our nation into an Olympic-sized pool of sin. We need not do more than look to one of our most prized cultural icons in America to see that the mass-ively gifted are invaluable. Santa Claus is most definitely MG and he is one of the most generous, kindest guys around. His mass and warm per- sonality go chubby hand in chubby hand. If good ol' Mr. Claus was some chiseled hunk of muscle, would he be out delivering toys on a frigid Christmas Eve? Heck no, it is the fat that keeps him warm, not to mention there has got to be a libido hidden under all those extra pounds. Ten dollars says that if he lost the weight Mrs. Claus would keep him home to herself on Christmas Eve. After all, who wants to spend Christmas Eve alone every year? To deny thy self is unhealthy. A healthy mind leads to a healthy body and it's going to make my mind very happy to eat a carton of shoppers and wash it down with a jug of Mountain Dew. Is this healthy? Of course it is. It is unnatural to avoid fried and fatty foods. Why do healthy people think they must avoid them? Is this some kind of perverse culinary discrimination? I like to think of myself as a caring, appreciative person and would never think of judging food on such petty characteristics. The-truth here is simple: "Healthy" people are bigots. Have you ever seen someone workout? A person mid-workout most likely is experiencing some sort of dliscomfort as a result of their workout, has an abnormal- ly high heart rate, and their symptoms sound like a pr on their couch enjoying I more healthy. Their breath are at the apex of comfort What do you think your he push your body to the ph Funyons while watching adage: That which doesn' should have read "Trying thank you." These "healthy" people power because we don't st are paramount examples4 on us to conform to its fit bly sit and instead of firm tics. MG's are the mentall minded sheep, putty if yo As a last gasp argume They say it is unsightly, hide. For they know not Where is the rest of the cheese thighs" (mmm cc cute, WHEREVER they cockiness which leaves 1 sexy. It screams "Look a be, they will see that yot digestive system, strong to build such a mountair I am by no means st healthy. To put those mu up and use them for slay bread and light posts ma "Healthy" has becor Take the label Mass-ivel that is your life and let arteries then put it in a g part of you: See how it f tall, walk with your bell: know that you are in sha