Page 10-The Michigan Daily/New Student Edition - Thursday, September 5, 1991 Your Halls offer students differen t choices by Liz Larson home away from home. It takes a good eye to spot dorm delicacies Many students think that once they decide where to attend college, all of their decisions are over. How- ever, once a pile of housing forms arrive in the mail, they realize that one of the most difficult decisions is yet to come - where to live. Even after completing the hous- ing forms by talking to friends at the University and prioritizing res- idence halls by the appeal of their names, the Housing Division might have different plans regarding a stu- dents' first-year living arrange- ments at the University. When students hear of the resi- dence hall Bursley - located on North Campus - they conjure up images of a building far away from any signs of civilization and long bus rides or even longer walks to classes. However, many music students, art students, and engineers, for whom classes are on North Campus, find Bursley to be very convenient. Bus rides seem like an inconvenience, but certain students enjoy the abil- ity to get away from the crowded central campus at the end of the day. In addition to enjoying proxim- iiy to both the CCRB and Palmer Fidld, the hill dorms (Couzens, Al- ice Lloyd, Mosher Jordan, Markley, and Stockwell) each have their own special characteristics. g According to LSA junior Mary Hines, Couzens possesses a "smaller, friendlier atmosphere where everyone seems to know ev- eryone." Alice Lloyd houses the pi- lot program which incorporates teaching and learning into one envi- ronment. Janet Min, a resident advisor at oJo, described her home as having "a community atmosphere and pco- ROB KUOEN, lI The calm before the storm: an empty South Quad cafeteria awaits the hordes of gluttonous students who can't wait for another bowl of creme of celery soup. ple get involved in hall activities. It's an active building where every- one is laid back." Mary Markley may cause images of the East Coast to come to mind. Many residents from the East choose Markley strictly because they know that no one would dare ask for a pop when soda is the pre- ferred beverage. "Because of the structure of Markley, sometimes you'll never see people who live on the other side of the building," Min said. "Yet the long halls allow everyone to know everyone on their hall." Markley will house a new pro- gram this year called "The 21st Century." This experimental liv- ing-learning arrangement will at- tempt to provide a transition from high school to college. Stockwell is known for their great food and for still having a guest escort policy. The beautiful building that houses only women during the year is nicknamed "The Virgin Vault." However, Madonna lived there when she was here so judge for yourselves how accurate that name is. Because of its proximity to classes and stores, Central Campus is the ideal place to live for most students. East Quad, which housed Summer Orientation for incoming students, is perhaps the most cen- trally-located of all dorms. East Quad is the home of the res- idential college for those students who want a smaller college within a large university. "East Quad is very diverse," LSA junior Kristen Kaleniecki said. "In other words, It's not main- stream America." Also located on Central Campus is the largest residence hall, South Quad. This building is well-known as being a fun, although sometimes wild, place to live. It is also home to many athletes, including first- year football players. Most resi- dents participate in some kind of ac- tivities, whether it is IM sports or activities planned by South Quad Council. "Someone's always around, and there is always something to do whether it's a party or just hanging out," Kinesiology graduate Amy Miller said. "And it can have a ten- dency to be loud on the weekends." Although South Quad is big, gathering places, such as its snack bar and Club 600, make it a little more personal. There is widespread controversy amongst those who live at South Quad and West Quad as to which is better. Late on fall nights, you may hear residents shouting their prefer- ences out the windows at each other. "West Quad is nicer than South Quad," West Quad residential advi- sor Jeff Lack predictably stated. "It's mainstream, has some good food, and was voted best dorm in the '91 Daily poll." Lack's affinity for West Quad is understandable. Because it is con- nected to the Union, many residents often spend late nights at Little Caesar's and the Union Computing Center. Although West Quad is short walk to most places on cam- pus, its residents get their exercise climbing stairs because the building has no elevators. But to many resi- dents, this is the only drawback. by Henry Goldblatt and Bethany Robertson Daily Staff Reporters Editor's Note: Last year, the Daily's Weekend magazine featured a weekly food column entitled "Out to Lunch." While the column gen- erally dealt with local restaurants, one edition was entirely devoted to dorm delicacies. That article is reprinted here for the benefit of you, who have yet to experience such delicacies as meatless mousaka and creme of celery soup. As representatives of the Uni- versity's nutritionally repressed dormitory residents, we have de- cided it is our duty to inform others in the same situation where to find the best of the worst: dorm food. We limited our search to resi- dence halls to which one can conve- niently walk from central campus (for get the Hill and Bursley). Although it can be argued that all institutional food is remarkably similar, in our search for the perfect lunch, we also considered atmo- sphere, service, and those little ex- tra perks that make eating in dorms so much fun. Betsey Barbour This elegant, refined cafeteria is one of the best-kept secrets on cam- pus, probably because the doors to Betsey Barbour are locked 24 hours a day. But if you are patient -- or lucky - sooner or later someone will let you in. Once you've gotten in the door, Barbour offers the most pleasant atmosphere of all the lunch spots surveyed - reminiscent of the good old days home with mom and dad. The porch, with its sun-filled windows which facilitate a view of abundant greenery, provides an op- portunity to sit back and take a break from a harried day on campus. Low-hanging lamps and tasteful furniture give Barbour a touch of class so often lacking in other resi- dence halls. While the cafeteria's atmosphere is just like home, the food often is not. The cafeteria's small size lim-isteslcins u h aeu connoisseur can get a good meal. A general rule of thumb for res- idence hall dining is to stay away from red (?) meat (?), possibly the campus' biggest misnomer. Bar- bour's Beef Burgundy, which Bethany grudgingly sampled, was no exception. Although the flavor was savory, the meat was tough and fatty. The cold, sticky bed of noo- dles was also disappointing. Along the lines of brunch, the hashbrowns' potato orgins were un- clear - too much cream, and not enough potatoes. On the sunny side, the cheese omelette was excep-0 tional. For those on a health kick, there were bran muffins that could rival Mrs. Peabody's in taste and size. Everyday offerings include a small, but well-stocked salad bar, including tuna and various pasta sal- ads. Feta cheese, an unusual cafeteria find, adds a tasty flair to the ordi- nary green salad. Other specialties include theO soup-of-the-day, and ice cream ma- chine with sugar cones, the best gar- lic bread we've ever had, and our personal favorite, individually- wrapped graham crackers. For those of you who have yet to try the Barbour experience, we rec- ommend doing so in the near futurd. Its proximity to central campus and its personal touch outweigh what-9 ever problems the food may present. The best-kept secret on campus is truly the best - but don't tell any- one! South Quad While Betsey Barbour is the most personal cafeteria on campus, South Quad is on the opposite end of the scale. Diners in this residence hall who are not of strong mind1. (and iron stomach) run the risk of being trampled by the crowds of hungry students who descend on this cafeteria during the lunch hour. South Quad's selection is large, and at times, almost too large. Al- though the floorplan of the cafete- ria is meant to prevent congestion, its layout makes compiling a rtl" See DORM FOOD, Page 1 I I Michigan Student Assembly We are your student government. We are the student voice at the University of Michigan. We work directly with the administration. The assem- bly includes representatives from every school. We are a source of funding for student groups. Over 500 organizations are registered with our office. We are a campus-wide network. MSA offers you an excellent chance to find out what is happening on campus and how it affects your life. =j:The University of Michigan Library Your gateway to information and knowledge... " over 6.4 million volumes " 77,000 serial titles e computerized access to library collections through MIRLYN " our collection is ranked 5th in the nation Take advantage of these services to get a fast start on becoming a skilled library user: 3909 Michigan Union Telephone: 763-3241 Monday-Friday, 9 am-5 pm MSA meetings every Tuesday evening at 7:30 Constituents' time is 7:45 Executive Officers President: James Green Vice-President: Julie Davies Treasurer: Andrew Kanfer Student General Counselor: Tim Darr " Academic Resource Center (ARC) " Term Paper Assistance (TAP) " Peer Information Counseling (PIC) " MIRLYN - Meet the Library Staff Representatives Architecture: Ari Blumenthal Art: Alen Yen Business: Sandra Dixon Business: Tony Vernon Education: Christa Sinz Engineering: Bill Cosnowski Engineering: Brian Johnson Engineering: Brian Kight Engineering: Jennifer Starrman Law: Michael Warren Library Science: Pedro Padilla Medicine:Mark LePage Medicine: John Uy Music: John Naatjes Natural Resources: Nena Shaw Moi in- MirnlP htna Computers are a fact of life at the University of Michigan. For a personal tutoring session on a Zenith or Macintosh computer, visit the ARC, located on the second floor of the Undergraduate Library, or call 764-4479. Meet with a reference staff member to determine how best to research a subject before writing about it. Ask about TAP at the Undergraduate Library Reference Desk. While you're there, ask for a tour of the Library. Get assistance from fellow students trained especially to helpYOU! For tips on research, word processing, library tours and other study needs, PIC up some assistance. To find out more about PIC, call 764-6849, or visit the Undergraduate Library and discuss the program with a librarian. No, it's not a magician. -But there is something magical about the University's computerized library system. Feel free to request a per- sonalized MIRLYN training session with a member of the Under- graduate Library reference staff. After all, they're there to help YOU. This year, reference staff will maintain regular office hours, during which students like yourself are free to walk in (or schedule an appointment) and talk about Library services and programs, research methods and other study tips. LS&A Joel Martinez LS&A: Priti Marwah LS&A: Greg Morrison LS&A: Jeff Muir LS&A: Anitra Nolte LS&A: Melissa Saari LS&A: Elissa Silverman LS&A: Kim Watson LS&A: Brett White LS&A: Ken Bartlette LS&A: Tom Cunningham LS&A: David Englander LS&A: Scott Gast LS&A:Joy Goldberg LS&A: Jong "Chuck" Han I SA- Mngan I anders * UM Branch and Divisional Libraries: Art & Architecture Business Administration Chemistry Engineering/ Transportation Fine Arts Hatcher Graduate Library 2106 Art & Architecture Building, 764-1303 K3330 Business Admin. Bldg., 763-0378 2000 Chemistry Building, 764-7337 312 Undergraduate Library, 764-7494 260 Tappan Building, 764-5405 764-0400 1* - - - I oil ri