Page Eight THE MICHIGAN DAILY Tki rsuuyntinw....rem1 * TnursCy, aepCemD )er 9, 1915 3 BIMBO'S 113 E. Washington Tread lightly when you step into Bimbos-it's a place where! peanut shells carpet the floor in tradition with the days when 1 rowdy football players were too blown away to 'find the ash' trays. PRETZEL BELL 120 E. Liberty: Wallpapered with University sporting memorabilia, the Pret- zel Bell is the place to go to slurp thek froth off a foaming beer and" listen to good blue- grass fiddling courtesy of the! RFD Boys band. For the price, of the $2 cover, you get all the! atmosphere of an old college frat shrine. Pretzel Bell dinners are worth your while, especially if you're a French onion soup, addict. I SECOND CHANCE CAMPUS INN BAR 516 E. Liberty 615 E. Huron The dance floor is unspeak- Students most often drop into ably jammed on weekends and the Campus Inn's plush pub dur- the cover is high. Nevertheless, ing happy hour (four to six on the live music (when it's not too Fridays) when for the price of loud to hear) is the best rock one drink you can stuff yourself 'n roll around. So if you're out with all the expensive cheese for a rip-roaring, no-holds-bar- and crackers you can eat. Also red good time, go-just don't a favorite stopover for visiting get squashed in the crowd. parents and alumni. , , , * * * * * * ~THE fA GOLDEN1~ F'ALC (A and jazz around in an appro- music, for the price of only a priately decadent setting-the dollar. It's just too bad that basement of an old house. Mr. Flood's is so small-the Downstairs the wine is not too lines outside the bar are often high-priced, u p s t a i r s in the outrageous. smal restaurant the cheesecake * * * to the swinging, single, over- thirty's crowd that frequents the Heidelberg. Upstairs it's a Ger- man restaurant that somehow doesn't seem quite German, but the food is pretty good. * * * GANDY DANCER 401 Depot DOOLEY'S 310 Maynard' With moderately - priced beer and a warm, brick and wood decor this otherwise pleasant bar seems lost in its cavernous size. Still, there's no cover, but you have to spend a minimum of $2 on weekends. Happy hour from four to six every night. Good taped music. 314 S. Fourth Ave. Good food, gaudy decor and a surprisingly uncrowded dance floor. The patrons of this bar are a diverse lot, but they all have one thing in common-a love of the reliably good live jazz. * * * THE BLIND PIG 208 S. First Boasts some of the best blues and sandwich plates are tops. $1 cover. * * * THE DEL RIO 122 W. Washington Famous for its great Det-Bur- ger hamburgers, this bar fea-I tures nice live jazz on Sundayj evenings and excellent taped music the rest of the time. Friendly atmosphere, w a r m 1 lighting and Jiffy Pop. * * * LIBERTY INN W. Liberty Located adjacent to Mr. Floods, it's been known to card freaky - looking freshfolk w h o! look like they've just come from that "other" establishment. The crowd is generally older and somewhat sedate. Pool tables in the back. THE FLAME VILLAGE BELL 1321 S. University An offspring of the older, well known Pretzel Bell, the Village Bell features good food (try their clam chowder), plus all the standard bar fare-peanuts, pretzels and beer. A renowned4 Greek hangout. * * * THE STAR BAR Main Street A real "working class" bar featuring one pool table, one! pinball machine, a t.v. and some juke box rock and roll. Drop in if you want to take a glimpse at that other side of Ann Arbor-the non-students. DERBY BARI E. Ann St. Nestled in the center of Wash- tenaw County's illicit under- Probably the most expensive restaurant in Ann Arbor, but the gourmet dishes (lots of seafood) and the salad bar are excellent. Located in the old depot next door to the Amtrak station, the building is a historic landmark. * * * WIN SCHULER'S 3600 Plymouth Rivals the Gandy Dancer in quality and price, but the food is generally much heavier - thick mutton roasts to blend with the Old English atmos- phere. Schuler's cheesy french onion soup, and homemade bread are delights not to be missed. f I restaurant is not to be missed. At i:00 a.m. any night of the week the Den is buzzing with business, of a fascinating clien- tele, drawn from every persua- sion of student, street person and hanger-oner in town. * * * SEVA 314 E. Liberty This littl. known cafe boasts the best and most unusual var- iety of "naturally made" dishes in town, but at prices higher than those of Indian Summer. Stop by for one of their fruit cooler desserts. * * * WHIFFLE TREE 208 W. Huron Excellent steaks and great seafood at reasonable prices. You can go there for a night on the town and spend $20 or pick up a hunky sandwich for $2. If you drop by on a weekend, there may be a line but don't worry, it's open for dinner until mid- night. METZGER'S 203 E. Washington This German-style restaurant was a favorite among students of your parents' generation, and time hasn't lessened its reputa- tion. So if you're looking for home-cooking straight out of the old country, Metzger's is the place to find it at a good price and with fast service. 7k C- We Don't Just Publish a Newspaper f We meet new people * We laugh a lot 155 W. Washington world. The drinks are cheap * * * Known as the Gay (primarily and the company is pleasant, INDIAN SUMMER male) bar- in town, the Flame but keep in mind that there 315 South State has the cheapest drinks around. have been five killings inside A standby for all local natural It also serves' liquor later than the bar over the past few years. food nuts. Lunches are best. any of the other drinking estab-: lishments--stopping at 2:00 a.m. :::::::; ;;: >::::>:::::.:;.;.:.::::":::;;:"::;. sharp but not a moment before. THE OIDTOWN Drinks & A stripped dowvn version of its next door neighbor, the Del Rio. The Old Town is neverthe- less a decent enough bar where; you're almost always certain to? find a seat. And you can con- verse without having to shout over the din of any background O : :i 1 derwent an almost magical transformation from the greasi- est of greasy spoons into an Old English-style pub and cafe. The Cottage Inn still features its old stand-by, Sicilian pizza-which has always been quite good. Meanwhile the quality of the rest of its food has improved 100 percent. * * * SECOND CHANCE 516 E. Liberty Second Chance's restaurant offers the best and most com- plete salad bar in town. The din- ners are good but the price is slightly higher than average. * * * THE BROWN JUG 1204 S. University The Jug maintains neither the atmosphere nor the hours of its all-night neighbor, the Den. But the coffee is better and they serve beer and wine almost right up to closing at 2:00 a.m. BICYCLE JIM'S 1287 S. University The view from Bicycle Jim's is nice and the drinks aren't bad in price, but the food is a little expensive. Nevertheless, it's a favorite of many students who come looking for a quiet, cosy dinner and a few beers. FLEET WOOD DINER 300 South Ashley The hamburgers here range from horrible to heavenly. Re- gardless, the restaurant itself is something to look at. Perched precariously on the edge of a somewhat steep precipice, the Fleetwood looks, inside and out, like a cross between a mobile home and a railroad car. LAMPLIGHTER The Lamplighter specializes in Sicilian pizza, and there is no better in the city. Prices are moderate and the drinks are generous. If you're in the music school, you'll spend a lot of time here. This is THE apres concert spot. STEVE'S LUNCH l DOMINIC'S 812 Monroe St. I music. * * *f MR. FLOOD'S PARTY 120 W. Liberty We know of nowhere else in OLD HEIDELBERG 211 N. Main Mellow atmosphere and occa- o We find consolation town where you can hear such sional type live country-blues good, homedown live country entertainment seems to appeal * We have T. G 's e We e We " We e We eWe play football make money (once) (some) solve problems gain prestige become self conf iden o We debate vital issues Drop in sometime for an avo- cado, sprouts and cucumber sandwich. *~* * EDENS 33 Maynard Located right across the street from McDonald's. You could say Eden's specialty, the chapati, is natural food's answer to the hamburger. The veggies are fresh, the price is right and the service is much more personal- ized. WOLVERINE DEN 1201 S. University The favorite hangout of late, late night Ann Arborites. The food is sub-standard, the coffee is at best bearable, but the scene at this round-the-clock C u CAPT. SCARAMUCCIA IS LEGAL (iF YOU ARE) COME VISIT AND PET THE STRAIGHT DOPE BEER, WINE, SPIRITS, EXPRESSO, FOOD AND LIVE ENTERTAINMENT 208t. - Nowhere else in Ann Arbor can you sit outside, eat, drink and watch the world go by. The prices are a little too high, but the soups and sandwiches rate well above your average greasy spoon variety. A good place to go study if you're sick of the library. THE CRACKED CRAB 112 W. Washington Don't be fooled by this restau- rant's run-down appearance and paper plates. There's no finer crab, lobster or clams within the city limits. Good waitresses, good drinks, comfortable atmos- phere. Often a half hour wait. THE REAL SEAFOOD CO. 341 S. Main The newest of the city's sea- food-serving establishments, this restaurant features a fresh fish counter. Their "mess of smelt" plate is tasty, filling and inex- pensive. The rest of the fare is good too, but a bit taxing on student checking accounts. * * * PIZZA BOB'S 814 S. State You have your choice of Piz- za Bob's Uptown, or Pizza Bob's downtown-which is right next door. Whichever you choose the end result will be big, thick shakes, and pizzas or subs made to order, on a whole wheat crust if you prefer. * * * STATE STREET DELI 800 State St. Because it's the only deli in town, the prices are a bit high. But the cheese cake is good and there's nowhere else you can go to placate your yen for sable- chub pastrami. * * * BEST STEAK HOUSE 217 S. State A cafeteria style steak joint. The half-empty quarters lend a rather dismal air to the restau- rant. But the steaks are gener- ally all right and the price (less than $2 for a full dinner) can't be beat. s We drink 5c Cokes JOIN the DAILY staff A shot - - - nst cn r. One day the scariest thing about cancer may be the needle that makes you immune to it. The theory: build up the body's defense to fight off a disease naturally. Dramatic research in this direction is going on right now. Scientists are working on mechanisms to make the body reject cancer. And the promise for the future is staggering. Wouldn't you feel good knowing you contributed to the re- search? Feel good. Please contribute. Your dollars will help further all our cancer research. We want to wipe out cancer in your lifetime. American Cancer Societyj THIS SPACE CONTRIBUTED BY THE PUBLISHER AS A PUBLIC SERVICE S. University This small lunch counter es- tablishment boasts eggrolls and oriental food along with its Am- erican-style fare. Cooked right before your eyes, the end result is cheap excellence. * * * ANGELO'S 1100 Catherine When your late nights stretch on into the early morning hours, don't fail to try out Angelo's sumptuous breakfasts, which are legend in the town. The bread is piping hot, homemade and the price is just right. * * * FRANK'S 334 Maynard Fair food is the fare here. They have a reasonably good Greek menu and it is a popular breakfast and lunch spot, es- pecially among University em- ployees. The service is very fast and the prices are com- mendable. * * * McDONALDS 337 Maynard GINO'S 205 S. State BURGER KING 520 E. Liberty For all their liberal leanings, the people in this town have managed to shut their eyes and open their mouths for the sake of a fast-food burger. Grease, chemicals and a quarter inch of meat to boot may be all the fuel a student needs to get through finals but if you want to waste your body away at least don't condone the fast food industry's waste of paper. Come by 420 Maynard St. Ca I 1:764-0560or 764-0562 * * * COTTAGE INN 513 E. William This restaurant recently un- L..' waste of paper. I' -U E Ry EI should read .. . . Tlxr 4tirii&3an aItai STUDENTS I because: PARENTS because: a) it provides local and national news in addition to news of the University. b) it provides both collegiate and professional sports coverage. c) it contains valuable classified ads including an interesting and imaginative personal column. d) it provides alternative reading material to boring textbooks. e) it is a cheap source of fuel during next winter's energy crisis. f) the crossword puzzle. g) it only costs lOc. h) we want you to. AND i) by purchasing the "Daily" you'll be helping to maintain the unique editorial nnr-imonnerinl freecinm thn+ the "Daily" 420 Maynard St. Ann Arbor, Michigan 48109 a) you'll get quick coverage of any and all tuition hikes. b) you'll get more complete coverage of Michigan's Rose Bowl victory on Jan'. 1. c) you'll appear more interested in your offspring's affairs without pestering him/her. CONTINUOUS PUBLICATION SINCE 1890 LEAVE BLANK Yes, I would like to subscribe to THE MICH- IGAN DAILY. I agree to be billed later (pre- payment necessary for subs. outside of Ann Arbor, Mich.). LEAVE BLANK ONE SEMESTER TWO SEMESTERS PERMANENT (automatically renewed each term) SCHEDULE OF PRICES: $12 SE& , thru APRIL (2 Semeste $13 by Mail outside Ann Arbor $6.50 per Semester $7.00 by Mail outside Ann Arbor r-- ~. ~~. ~~ ~ 'rs) IFor Circulation Dept. Use Only l Stencil Typed I Number of papers 1 Amount Due $ iddle Initial I Date Started_ _ ICode 3 d) you'll discover how unradical a supposedly "radical" paper can be. e) you'll obtain the added prestige of being the first one on your block with a "Daily" in your mailbox. f) reasons a through i on the left side of this page. AND g) YOU'LL DISCOVER JUST WHAT YOU LET YOUR SON OR DAUGHTER GET INTO. (Please Print) Last Name First M I