· .
CUT F E
1 LB. 10 OZ .
........•....•.••..•...
5 l S .
........•.•........•...•......•..
1 QT. 1 OZ .
.....................
L .2 OZ.
o 0
...........................
..•..••...••..•.•.•.
C .
.............. ....••..•...
L
120 C .
•...•.•........•.•.....•....•••...•.•
,,,0 C .