November 03, 2022 (vol. 172, iss. 20) • Page Image 37
…NOVEMBER 3 • 2022 | 37 Believe me, it’s hard to resist. The 13 listed appetizers that we skipped to save our appe- tites included Chef Brian’s cold bean salad and his road- house-style frog legs, crispy spiced cauliflower, tenderloin tips with roasted mushrooms, pesto bruschetta and more. I knew beforehand that I’ d be ordering “Detroit’s Favorite Minestrone Lelli. ” Few varieties taste better than this light-col- ored, vegetarian m...…

















































