52 | APRIL 14 • 2022 PASSOVER guests who wear chains with simulated gold coins around their waists. The Mimouna tradition originated in North Africa, and some Israelis wear traditional Moroccan dress, including a fez, at these festivities. Mimouna celebrations have expanded beyond Israelis of Moroccan and Algerian descent. Families host large-scale parties that have become very popular throughout Israel, with many Ashkenazi Jews participating as well. Jews of Moroccan descent who live in other countries sometimes celebrate Mimouna. Morosohk points out that Passover customs extend beyond the menu with special customs to help tell the Passover story. Afghan Jews “whip” each other with scallions or leeks — imitating the cruel Egyptian slave drivers — while singing “Dayanu.” She says that a Romanian tradition includes women walking around during the seder carrying pillow cases with heavy weights to symbolize the strenuous burden of the Hebrew slaves. “In Hungary, there is a tradition of bling — having gold and silver on the table. In Poland, seder participants reenact the crossing of the Red Sea by pouring water on the floor while lifting their coats and other clothing,” she says. Myriam Cohen, a West Bloomfield resident of Moroccan descent, follows some Sephardic traditions in her family seder. A signature dish is a Passover soup with vegetables and fava beans. She says that they use Sephardic melodies as they recite the Haggadah. Another tradition is for a father or grandfather to hold the seder plate over each individual’s head while saying “May you succeed.” She has hosted Mimouna festivities — post-Passover parties with baked goods and traditional mufleta (pancakes) — to symbolize a wish for sweetness in life. Cohen says that she added pizza to please her children, who missed it during Passover. She adds that in Sephardic communities, families often went from house to house, participating in multiple Mimouna events. “ONE INCREASINGLY POPULAR ISRAELI PASSOVER CUSTOM IS THE MIMOUNA … PROSPERITY IS A MIMOUNA THEME.” — ARYE SCHWARTZ continued from page 50 S P R I N G O P E N S T U D I O M A Y 7 + 8 2 0 2 2 1 0 A M - 5 P M WORKSHOPS + GALLERY 770 Orchard Lake Rd Pontiac, MI 48341 (248) 745-3786 A Family Tradition Since 1964 CUCINA ITALIANA We will be closed at all of our locations on Sunday, April 17th and Monday, April 18th in order for our staff to spend time with their families. Thank you, Antonio Rugiero CEO. President. Antonio’s & Roman Village On behalf of the Rugiero Family-Happy Passover, Buona Pasqua and Happy Easter! All locations featuring banquet facilities & full service bar. Carry Out & Party Trays Available. Canton • Dearborn • Livonia • Farmington Hills • Dearborn Heights www.antoniosrestaurants.com