JANUARY 02 • 2019 | 37

Nosh

news

Burgerim Opens
in Oak Park
B

urgerim opened its newest location at 24740 
Greenfield Road in Oak Park. The restaurant features 
slightly-larger-than-slider burgers with a build-your-
own concept. It joins locations in Bingham Farms, Livonia 
and Royal Oak. 
 The Oak Park location will be the only site with grain-
free, keto-friendly buns as an option. The buns are a 
low-carb option with 5 grams of net carbs. In addition 
to burgers, the restaurant offers grilled or crispy chicken, 
Hawaiian salmon, falafel and Greek lamb. 
The company was founded in Israel but is now 
headquartered in California. Its Israeli roots have caused 
some controversy to franchise owner Sam Zahr, who had 
a Dearborn location in the works but chose not to open it 
after faced with a boycott. 

BURGERIM

Sasson to Open Italian Restaurant this Spring
Restaurateur Jeremy Sasson, owner of Townhouse, tells Eater 
Detroit that his plans for a new pizzeria and Italian market 
in the former Will Leather Goods building in Detroit are 
moving forward.
He recently received the go-ahead from the Historic 
District Commission for proposed changes to the property at 
the corner of Second Avenue and Alexandrine Street, which 
will be home to Sauce, which, according to promotional 
materials, will be a “Palm Springs-inspired” Italian restaurant 
and store expected to open in spring 2020. 

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Daniel Kohn to Open Kosher Italian Restaurant 

Kosher caterer and restaurant owner Daniel Kohn says he 
will open Nona, a 4,000-square-foot sit-down restaurant 
serving kosher Italian American cuisine, in 2020, com-
plete with a liquor license. The location will be at 25850 
Greenfield Road, south of Lincoln, Oak Park, in the former 
home of Dinser’
s Florists.
The certified-kosher restaurant will be a dairy eatery. 
Pasta, pizza, fish, cheese and vegetarian dishes will be 
stars here, said owner Kohn, who also runs Kravings on 
Greenfield (a meat-focused kosher carryout restaurant) and 
Quality Kosher Catering in Southfield.
“We serve a great meal that happens to be kosher,” Kohn 
said in a Free Press story. The name Nona pays homage to his 
grandmother. 
Ron & Roman are the architects on the project. Kohn 
expects it to seat about 90 patrons. 

— Esther Allweiss Ingber