STAR
DELI

“…one of America’s finest
carryout-only delicatessens!
Star’s reputation
has never wavered!”

nosh

— Danny Raskin

COMPARE OUR LOW PRICES WITH ANY DELICATESSEN IN TOWN!

MEAT TRAY

DAIRY TRAY

SALAD TRAY

$10.99 per
person

person
$22.99 per

$12.99 per
person

SALAD TRAY W/ LOX & CREAM CHEESE

$16.99

per
person

Best
Deli Trays in town!

We also have delicious Vienna Hot Dogs
with all the fixings for all your summer
Bar-B-Ques

continued from page 41

$ 5

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24555 W. 12 MILE ROAD

OFF

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On Star’s beautiful already
low-priced trays

248-352-7377

Expires 7/8/17. One Per Order. Not Good Holidays.
10 Person Minimum. With this coupon.

www.stardeli.net

Prices subject to change

DELIVERY AVAILABLE

2140950

Extraordinar y Events Call For Extraordinar y Places!

Make your private event bookings for any day of the week.Whether it be a
holiday event, business dinner, birthday, wedding, rehearsal dinner, bar or bat
mitzvah, client entertainment, wine dinner or a family celebration; we will treat
you and your guests to the highest quality of service and incredible food
that will be remembered for years to come.

LOCATED IN

RESERVATIONS ACCEPTED

HOURS

Farmington Hills at
Copper Creek Golf Course
27925 Golf Pointe Boulevard
(12 Mile just west of Halsted)

For all your lunch, dinner
and party/banquet needs
248-994-1111
www.lellisinn.com

Mon Closed
Tues - Thurs: 11am - 10pm
Fri: 11am - 11pm
Sat: 4pm - 11p m

Sun: 4pm - 9pm

42

June 22 • 2017

jn

coat the toasted rye bread, adding a powerhouse of flavor with
each bite.
For morning visitors at Nu Deli, the “Nu Lox” is a Jewish-
inspired favorite with a few unique tweaks. While the smoked
salmon and bagel are standard, the Masala-flavored cream
cheese is unlike any “shmear” out there. Topped with koshimbir
and served with Daniels’ homemade pickles, there’s no better
breakfast. A cup of homemade hot or iced chai makes a perfect
sidekick to any meal.
The Nu Deli menu also caters to vegetarian and vegan pal-
ates. Some of the best veggie items are the “Veg Tikka,” a cia-
batta sandwich filled with tandoori-roasted veggies, or the “Nu
Egg,” featuring egg salad with sprinklings of curry leaf and green
chili on Masala challah bread.
While you can catch Nu Deli at various food truck hubs like
Campus Martius and Eastern Market, the group is also accus-
tomed to catering private parties.
Daniels strongly credits his parents for contributing to Nu
Deli’s success. Ruth, in par-
ticular, has always enjoyed
cooking and almost never
misses a Nu Deli event. His
father, Larry, is his right-hand
man, always volunteering to
run out for last-minute ingre-
dients and entertain custom-
ers when lines grow long.
The tight-knit Nu Deli fam-
ily isn’t afraid to push bound-
aries, setting themselves
apart from the other food
trucks in the area.
“I hope by creating new
contrasts we can help folks
appreciate what’s great about
both of the cuisines we bor-
row from,” Daniels says.
With tireless energy and
• New Tuesday Market at Eastern mounds of passion for what
Market, throughout June they do, the New Deli food
• Hazon’s Michigan Jewish Food truck crew is driving full-
Festival at Eastern Market, Aug. 27 speed ahead this season! •

ABOVE:
Daniels works
the grill on the
Nu Deli truck.
BELOW:
The Nu Lox is a
Jewish-inspired
favorite.

Upcoming Nu Deli Events

Call to plan a catered event:
(248) 885-0348

To try Nu Deli’s unique yet very
familiar menu, follow the truck!
TheNuDeli.com or @TheNuDeli
(Twitter/Instagram) or facebook.com/
nu18deli.

