arts & life the b e s t o f e ve r y t h i n g Fine Dining Even Finer Near future prospects brighter for Steven Lelli’s Inn On the Green. A mong the rewards that come with the Green became stronger as My wife, Sylvia, and I are reaching its fifth year in the res- the blood line of repeatedly originally from St. Louis and taurant business, according to my increasing dining patronage never tasted it so good. Can criteria for complete success by new such continued to bring signs of a our friends back home get it?” operations, is a special one that might be long-lasting venture. … Sam Gruder attained soon by Mark Zarkin’s upscale The first year was considered (You probably mean the Sy eatery, Steven Lelli’s Inn On the Green. by many to perhaps be a fluke Ginsberg of both Sy Ginsberg As it approaches its sixth birthday the … Like so many others … Corned Beef and United latter part of this year, Steven Lelli’s Inn People said that time will even- Meat & Deli. There sure is. Sy On the Green may be in line to be the tually tell … And it did … with Danny Raskin started out in the deli game Senior Columnist flagship restaurant of a proposed new fine increasing activity of more here as a counterman at the dining eatery conglomerate being formed and more returning customers Mister Deli that was on Seven in this region. bringing even greater impetus. … Each Mile Road in Detroit and was partner with My five-year restaurant existence magic of the five years brought presentations of Al Winkler at their Pickle Barrel Deli on number having already been something different to extract 12 Mile Road in Southfield. I don’t know reached and now going on to oohs and ahhs from many, about St. Louis, but Sy’s corned beef is also number six, Steven Lelli’s Inn Yearly dining achievements well known and enjoyed greatly in many On the Green, 12 Mile Road, in one way or another pro- parts outside of this region.) between Halsted and Haggerty, duced more and more things MAIL DEPT. … “On the recommen- Farmington Hills, finds itself … with promises of many fur- dation of a friend, after work I went to enjoying the sweet smell of ther good entities to come. Crispelli’s on Orchard Lake Road in West success. Emulating a previous Bloomfield to try out its new way of Its initial step occurred on successful name in itself ordering to see if it was anything different the first day that Steven Lelli’s might have been difficult to from before. I liked not having to wait in Inn On the Green opened to overcome … It always is … line anymore to give my order and then the public, suddenly taking off Customers expect so much waiting for someone to bring it to me. I with flying colors … until one Mark Zarkin exactness … But used with stopped going there until my friend told realized that this could have proper discretion and pride by me about the change. Having it brought to been like those of so many Zarkin and his Steven Lelli’s me was just like my friend said it would other dining establishments Inn On the Green staff, it may be, and I will go back again. I’m glad that start off with a bang and wither before have become an even greater reality. because I enjoy the food and don’t work the charmed “five” is achieved. Talk of Steven Lelli’s Inn On the Green far from there.” … Shirley Silverman However, Steven Lelli’s Inn On the becoming the flagship restaurant of a pos- MAKING ROUNDS … To J. Baldwin’s, Green jumped the hurdles with consistent sible group of upscale culinary establish- 18 Mile, Clinton Township, for fire- lofty ease as each year seemed to bring ments may be further proof of its success- roasted Australian lamb chops … To an even more constant look of flourishing ful attainment in dining satisfaction. Sweet Lorraine’s, Greenfield, Southfield, endeavor … Like almost all new restau- This is a fact and not one of those run-of- for maple-cured salmon … To Hudson rants, it, too, may have encountered vari- the mill, ill-founded rumors that sometimes Cafe, Woodward, Detroit, for brunch … ous types of trials and tribulations … But go around … When further info is received To Bigalora, Franklin Road, Southfield, as fast as they might have come, each sign be assured that I will pass it on to you. for Italian breakfast … To La Dulce, Main of troubled waters seemed to have been QUESTION & ANSWER DEPT. … “Is Street, Royal Oak, for Spanish tapas … To given an extra paddle to glide through there really a Sy Ginsberg? And was he Antonio’s, 12 Mile, Farmington Hills, for with Samson-like strength. ever in the restaurant business? Whoever homemade gnocchi … To Bistro 12, Royal Instead of faltering, Steven Lelli’s On it is, they sure make terrific corned beef. Oak, for Scottish salmon. WINNING TEAMS at the recent 10th Annual JCC Michigan-Florida Reunion Dinner, Golf Classic and Games, were (Men’s) Mike Kalt, Jeff Leib, Joel Halpern and Dennis Silber … (Women’s) Beth Gursky, Brenda Kovinsky, Gay Lane and Ellen Minkin. More than 200 attended the happenings that brought in over $70,000 benefiting the Jewish Community Center Day Camps … This year’s special honorees were Renee and Earl Ishbia of the event originally conceived and brought to realization by former local JCC Executive Director Mort Plotnick, Geta Richman and their commit- tee of 12. OLDIE BUT GOODIE DEPT. … The place is somewhere in the 1930s when the phone rings at the secret police headquarters. “Hello, is this the secret police head- quarters? “Yes, what do you want? “I’m calling to report my neighbor Joseph Rabinowitz as an enemy of the state. He is hiding undeclared diamonds in his firewood.” Next day, the secret police goons come over to Rabinowitz’s house. They search the shed where the firewood is kept, break every piece of wood, find no diamonds, swear at Joseph Rabinowitz and leave. The phone rings at Rabinowitz’s house. “Hello, Joe. Did the secret police come?” “Yes” “Did they chop your firewood?” “Yes, they did.” “OK, now it’s your turn to call. I need my vegetable patch plowed.” CONGRATS … To Jimmy Gottfurcht on his birthday … To Dharlene Norris on her birthday … To Thelma Ingber on her birthday. * Danny’s email address is dannyraskin@sbcglobal.net. W E D N E S D AY S WINE DOWN 1 / 2 O F F S E L EC T B OT T L E S D I S CO V E R YO U R N E W FAV O R I T E W I N E 6545 ORCHARD LAKE RD. WEST BLOOMFIELD, MI 48322 66 April 28 • 2016 WWW.PRIME29STEAKHOUSE.COM 1300610