100%

Scanned image of the page. Keyboard directions: use + to zoom in, - to zoom out, arrow keys to pan inside the viewer.

Page Options

Share

Something wrong?

Something wrong with this page? Report problem.

Rights / Permissions

The University of Michigan Library provides access to these materials for educational and research purposes. These materials may be under copyright. If you decide to use any of these materials, you are responsible for making your own legal assessment and securing any necessary permission. If you have questions about the collection, please contact the Bentley Historical Library at bentley.ref@umich.edu

April 21, 2016 - Image 41

Resource type:
Text
Publication:
The Detroit Jewish News, 2016-04-21

Disclaimer: Computer generated plain text may have errors. Read more about this.

10% OFF

TOTAL BILL

Excludes tax, tip and beverages. With this ad. Banquet Services not included.

Dine in or Carry out. Expires 5/5/16

The

Brass Pointe Food & Spirits

/RCHARD ,AKE 2D .% CORNER OF -ILE s
/PEN $AYS A WEEK FOR LUNCH DINNER

2062340

“…one of America’s finest
carryout-only delicatessens! Star’s
reputation has never wavered!”

— Danny Raskin

STAR
DELI

Dick Hyman

of Venice. Two years ago, he and his
wife attended a course in the Talmud,
mostly learning about its scope.
Hyman, who grew up in Mount
Vernon, N.Y., developed his musical
interests in part by listening to jazz
albums collected by an older brother.
He studied classical piano with an
uncle, Anton Rovinsky, a concert
pianist, before attending Columbia
University. A few years later, Hyman
became Benny Goodman’s pianist.
Work preceded college, and he has
joined many stellar colleagues for proj-
ects.
“Ruth Laredo was a good friend,
and I admired her as a pianist,” Hyman
recalls. “We had an unlikely trio with
Marian McPartland. Ruth was the clas-
sical representative, and Marian and I
were the jazz guys.
“We had a lot of fun trading back and
forth. Very often, Marian and I were
making variations on what Ruth did.
The collaboration started on Marian’s
radio show.”
Hyman’s television commitments,
reaching from the Sid Caesar and Mitch
Miller programs to In Performance at
the White House, brought an Emmy for
his original score heard on “Sunshine’s
on the Way,” a daytime drama, and for
musical direction of a PBS special about
Eubie Blake.
Hyman was a pioneer in electronic
music using the Moog synthesizer.
“I got into electronic music because
the record company I was signed with
thought it would be a commercial, sale-

able item,” Hyman says.
“They put me together with an
expert in electronic music, and they
were right. When we made the first
Moog synthesizer recording, ‘The
Minotaur,’ it was popular for a while.”
As recordings continue, he is pleased
with a recent album performed with
his daughter Judy, a violinist and the
only one of his three children to pursue
music professionally. Late Last Summer
has a collection of waltzes that are her
compositions entirely.
“My most recent recording was
one I did at Farley’s House of Pianos
in Wisconsin,” he says. “It was made
during a concert, and I will be giving
another concert there very soon. The
title of the album is House of Pianos,
and it includes ‘Send in the Clowns,’
‘Yesterdays’ and several pieces by
Thelonious Monk.
“I included the theme song from an
old television game show I used to play
for (Beat the Clock) and my own theme
from The Purple Rose of Cairo, another
Woody Allen film.”
Since settling in Florida, Hyman
has moved away from participation in
recent Allen productions.
“Woody was very interesting and
cooperative, allowing me to do a great
many things, and we got along very
well,” Hyman says. “Generally, the basic
use of the music was determined by
Woody. He likes to select the songs,
and I would take it from there. He has a
feeling for old pop songs and how they
relate to dramatic situations.”

*

Order Your Passover Favorites Now!
Matzo Balls, Gefilte Fish, Potato Kugel,
Chicken Soup, Chopped Liver,
Vegetarian Chopped Liver, and
GREAT desserts including
7-Layer Cake AND MORE!!

COMPARE OUR LOW PRICES WITH ANY DELICATESSEN IN TOWN!

MEAT TRAY

DAIRY TRAY

SALAD TRAY

$10.99 per
person

person
$21.99 per

$11.99 per
person

Potato Latkes + Handcut Lox
Our Regular Tuna & Fat-Free Tuna Can’t Be Beat!
Vegetarian Chopped Liver
Homemade Potato Salad & Coleslaw

)0634.0/4"5".1.t46/".1.

24555 W. 12 MILE ROAD

+VTUXFTUPG5FMFHSBQI3PBEt4PVUIGJFME

248-352-7377

www.stardeli.net

SALAD TRAY W/ LOX & CREAM CHEESE

$16.49

per
person

5 OFF

$

On Star’s beautiful already
low-priced trays

Expires 4/28/16. One Per Order. Not Good Holidays.
10 Person Minimum. With this coupon.

DELIVERY AVAILABLE

2062470

DESIGNS IN DECORATOR WOOD & LAMINATES, LTD.

It Doesn't Have
To Cost A Fortune…
Only Look Like It!

Complete kitchen and bathroom remodeling

as well as furniture design and installations

including granite, wood and other materials.

Lois Haron Allied Member ASID 248.851.6989

April 21 • 2016

41

Back to Top

© 2025 Regents of the University of Michigan