100%

Scanned image of the page. Keyboard directions: use + to zoom in, - to zoom out, arrow keys to pan inside the viewer.

Page Options

Share

Something wrong?

Something wrong with this page? Report problem.

Rights / Permissions

The University of Michigan Library provides access to these materials for educational and research purposes. These materials may be under copyright. If you decide to use any of these materials, you are responsible for making your own legal assessment and securing any necessary permission. If you have questions about the collection, please contact the Bentley Historical Library at bentley.ref@umich.edu

September 17, 2015 - Image 20

Resource type:
Text
Publication:
The Detroit Jewish News, 2015-09-17

Disclaimer: Computer generated plain text may have errors. Read more about this.

KOSHER-To-GO

Ron Colasanti,

Director,
JSL Dining Services

High oliday Menu

Israeli Couscous Salad

$6.95

Gefilte Fish Loaf

With Beet Horseradish

each
(serves 12-14)

Beef Chopped Liver

$12.95

Corn Salad

$6.95

pint

$50.00

pound

pint

Ford Honored By Shoah Foundation

University of Southern California Shoah Foundation founder and filmmaker

Steven Spielberg congratulates Bill Ford Jr., executive chairman of Ford

SOUP

Motor Company, who was named an Ambassador for Humanity at the Shoah

Homemade Chicken Soup

$10.95

(serves 6)

Matzoh Ball

$1.25 each

Foundation's annual dinner Sept. 10 at the Henry Ford Museum in Dearborn.

Ford was nominated by Detroiter Mickey Shapiro, a foundation executive

committee member, who brought the gala to Detroit, where more than 700

participants were greeted with an A-list of celebrities including actors Steve

Carell and Halle Berry, and singer-songwriter James Taylor.

ENTREES MEAT

The true highlight of the evening, however, was the announcement of

Baked Honey Glazed Chicken

$14.95

(whole chicken)

Beef Brisket*

$13.50

(per person)

Pan Seared Salmon*

(per person)

VEGETABLES & SUCH

$6.95
$6.95
$6.95
$6.95
$6.95

Pound Cake

pound

pound

pound

pound

$11.95

8 slices

Cut Fresh Fruit Tray, Small

$45.00

(serves 10-15)

Cut Fresh Fruit Tray, Large

$60.00

(serves 20-25)

Special requests? Just ask.

*denotes a minimum order of 6

Call to place your orders

248.661.1836

Orders must be received one week before the
holiday and are payable by check or cash.

Orders may be picked up after 3pm at
MEER APARTMENTS

6760 West Maple Road, West Bloomfield, Ml 48322

Eugene & Marcia Applebaum Jewish Community Campus

A

a service of

JEWISH SENIOR LIFE

20

determination and resilience of those in the videos, with the idea that the stu-

dents can find the same qualities in themselves.

pound

$11.95

8 slices

iWitness is an educational program that uses a website with more than

1,500 video testimonies from Holocaust survivors, liberators, rescuers and oth-

(Because of early High Holiday deadlines, a full version of this story will
appear in the Sept. 24 issue.)

DESSERTS

Apple Pie

Foundation's iWitness program in Michigan and to sponsor its iWitness Video

Challenge for two years.

ers collected by the Shoah Foundation to connect today's students to the grit,

$6.50

Roasted Vegetables
Potato Kugel
Mashed Potatoes
Mashed Sweet Potatoes
Rice Pilaf

the $180,000 donation by Ford Motor Company Fund to expand the Shoah

Michigan Daily Marks 125 Years
With Essay Book

A

t a time when daily print news-
papers across the country are
failing, the Michigan Daily
continues to thrive. Operated by students
of the University of Michigan, the paper
was founded in 1890 and covers national
and international news
topics ranging from
politics to sports to
entertainment.
The Daily has been a
vital part of the college
experience for count-
less U-M students,
none more so than
Stephanie
those who staffed the
Steinberg
paper as editors, writers
and photographers over the years. Many
of these Daily alumni are now award-
winning journalists who work for premier
news outlets in the world.
In the Name of Editorial Freedom, titled
after the paper's longstanding masthead,
compiles original essays by some of the
best-known Daily alumni about their time
on staff
For example, Dan Okrent, first pub-
lic editor of the New York Times and a
Detroit Cass Tech graduate, discusses
traveling with a cohort of Daily reporters
to cover the explosive 1968 Democratic
National Convention in Chicago. Rebecca

IF

IN THE NAME OF

IN

I Editorial E
N
FREEDOM Fl

► 125 ]

Blumenstein, deputy

YEARS AT
Y
W
OWaRWWwweau
55
editor-in-chief of the
Wall Street Journal and
author Alan Paul talk
about the intensity of the Daily newsroom
and the lasting relationships it forged.
The essays offer a glimpse of the Daily's
role covering historic events and how
those stories molded the lives of the stu-
dents who reported them.
The book was edited by Stephanie
Steinberg, who also wrote its introduc-
tion. Steinberg, 25, grew up in Farmington
Hills, is a Temple Shir Shalom member
and attended North Farmington High
School. She also was a founding member
of the JN's Teen2Teen staff Steinberg was a
Daily reporter and news editor from 2008-
10 and editor-in-chief in 2011. She is now
an editor at U.S. News 6 World Report.
As part of the 125th anniversary of the
Daily, a book signing will be held from 6-8
p.m. Thursday, Sept. 24, at the M-Den,
303 S. State St., Ann Arbor.
Among essayists expected to attend are
Laura Berman, a longtime columnist at
the Detroit News, and Mark Snyder of the
Detroit Free Press, who has been covering
U-M sports for a decade.
Steinberg also will discuss the book at
the local authors' talk at the JCC Book Fair
Nov. 8.



Back to Top

© 2024 Regents of the University of Michigan