arts & life Chew The Right Thing "Hungry Girl" Lisa Lillien loves food — and will tell us about her favorites during a visit to Detroit. Lisa Lillien is the guest speaker at Sisterhood's Donor Day, Tuesday, May 12, at Adat Shalom Synagogue in Farmington Hills. Boutiques will be open 10 a.m.-3 p.m. The lunch program begins at noon. Program tickets start at $54. (248) 851- 5100; adatshalom.org . Celebrity Jews Nate Bloom Special to the Jewish News THE TIME 100 The April 27/May 4 issue of Time magazine features its annual list of the 100 Most Influential People; of the 100, 16 percent are members of the tribe. In the Titans cat- egory: Bob Iger, 64, CEO of Disney; Lorne Michaels, 70, the creator and producer of SNL; Susan Wojcick (her mother is Jewish), 46, an advertising executive with Google (her ex-brother-in-law 40 J y 7 • 201E I Suzanne Chessler Contributing Writer t's 7 a.m. in California, and Lisa Lillien has just eaten half a banana. She'll have breakfast a little later — Greek yogurt with half an apple and high-fiber cereal sprinkled on top. Lillien likes some fruit before a workout, and this morning she has prepared for a conversational workout, talking by phone about her 10th book (an 11th is in the works) and the attention it will get during an upcoming presentation in Farmington Hills. Lillien, better known as "The Hungry Girl; is introducing The Hungry Girl Diet Cookbook (St. Martin's Griffin; $27.99). It expands her approach to tasty, healthy and filling food choices as presented through a website (hungry-girl. com), magazine columns (in Redbook and on People.com), tele- vision appearances and her own TV show, Hungry Girl, which airs on both the Food Network and the Cooking Channel. "The brand always has been about real-world survival, embrac- ing food and having fun with it, especially eating more of if,' says is Google co-founder Sergey Brin, 41) and CEO of YouTube since 2014; Janet Yellen, 69, the chair of the Federal Reserve System; Danny Meyer, 57, a trained chef who created several acclaimed restaurants featuring new American cuisine, including his flagship, the Union Square in NYC. In the category Pioneers: Dr. Martin Blaser, 67, an infectious-disease expert who discovered that microbes have a role in caus- ing some forms of cancer, he also is active in the campaign to stop the overuse of antibi- otics. Blaser wrote an article about a massacre of Jews Lillien, whose inventive dishes will make up the kosher meal at Adat Shalom Sisterhood's Donor Day, Tuesday, May 12, when she will be interviewed by Cheryl Chodun, former WXYZ-TV reporter. "While portion control is impor- tant, I tend to find ways to give people recipes with huge portions because people are hungry and don't want to be told they can't eat a lot:' In the new book, she features 200 recipes developed with her team of 12 and approved by a dieti- cian. Examples include unstuffed cabbage rolls with side salad, mini pizza-stuffed mushrooms and double-chocolate brownie bites (see recipe). What makes this book different from earlier projects is that all the recipes are nutritionally balanced. That means readers can pick any breakfast, lunch, dinner and three snacks to have an appropriate amount of calories and nutrients for one day. "I'm a little bit of a mad scientist when coming up with recipes:' says Lillien, whose book also includes preparation and shopping advice. "I have a great team so once we decide what we're going to whip up, I get in the kitchen to try out during the 1300s – the Jews were blamed for the Black Death, in part because they were dying in fewer numbers, possibly due, he wrote, to Jews clearing their homes of "rat-tempting" food for Passover; Sarah Koenig, 46, radio journalist and creator of the acclaimed Serial podcast. Her husband is a Jewish stud- ies professor. Artist catego- ry: Julianna Margulies, 48, star of Schumer The Good Wife; Amy Schumer, 33, whose recipes developed on paper:' Inspiration comes from brain- storming, testing and wanting to swap out ingredient ideas she gets from subscribers to her website, restaurant experiences and dishes seen on television. "I have always been a creative type and wanted a job that was fun and entertaining; says Lillien, a communications graduate of the University of Albany. "Right out of school, I was editing teen magazines and went on to work for Nickelodeon and Warner Bros. "In 2003, I had the idea to launch Hungry Girl. Back then, there was no regular person giving information on the subject so it was groundbreaking and innova- tive. Comedy Central program, Inside Amy Schumer, began its third season on April 21; Jill Soloway, 49, TV/ film writer and director and creator of the acclaimed series Transparent, about a Jewish transsexual. Leader category: Dr. Tom Frieden, 55, head of the U.S. Centers for Disease Control and Prevention (CDC); his oldest brother, Jeffrey Frieden, is a Harvard political economist and his middle brother, Ken Frieden, is chair of interdis- ciplinary Judaic studies at Syracuse University and a klezmer musician; Benjamin Netanyahu, 65, Israeli prime MED OM THE PAW MR MMES BEST SELLER INE Healthy Recipes tor Mix-n-Match -* LISA OWEN 'WNW 6/N 01 ft Meals & Snacks "I started it as a (free) daily email service. It wasn't about recipes; it was about food reviews, advice and just fun ways of dispersing that informa- tion. Cooking is only one slice of what this brand has come to mean:" minister; Adam Silver, 52, NBA commissioner; a law- yer, he has worked in many NBA-related jobs since 1992. Icon category: Ruth Bader Ginsburg, 82, Supreme Court Justice; Diane Von Furstenberg, 68, iconic cloth- ing designer; and Ina Garten, 67, a White House budget expert who re-invented her- self as a famous chef ("The Barefoot Contessa"). AT THE MOVIES Opening this week: The bro- mance comedy The D Train stars Jack Black, 45, as Dan Landsman, a Pittsburgh- based loser who convinces his