business & professional Comeback Kid West Bloomfield native changes her own life — and others'. Lynne Konstantin Contributing Writer T hree weeks before her second son's due date, Marla Kaminsky was already dilated. "I would have likely gone into labor any min- ute she says. "But my doctor asked if I wanted to be induced. I knew I had reached 199 pounds during my preg- nancy, and I just didn't want to get to that next turning point. So I said, 'Let's do it!"' About a year later, in the spring of 2013, the previously fit Kaminsky (who met her husband while training for a triathlon) still weighed in at 180. "I said to Jeff, 'Be honest with me. Do I need to lose weight?' He would never have said so, but I insisted. And he said yes. I really needed to hear that:' The next day, the West Bloomfield native began exploring dieting pro- grams in Memphis (her husband's hometown), where the family was liv- ing at the time and where Kaminsky worked as the advancement director of the local Jewish day school. She walked into a Diet Center, loved what she heard and signed up that day — and lost four pounds in her first week. "The weight just started falling off:' Kaminsky says. "And it didn't feel like work — the center was fun, and the coun- selors really motivated me:' By September she had lost 40 pounds, and her husband had joined and lost 25. Soon after, the family returned to Kaminsky's native Michigan. "I've always loved helping people, which is why I did nonprofit work:' Kaminsky says. "But I've also always had an entrepreneurial spirit. I've come up with dozens of ideas, created business plans, but nothing ever came together:' Now, however, she had both the passion and the determination, and she jumped at the opportunity to own a Diet Center franchise. Since opening its doors in January, Diet Center West Bloomfield has attracted a roster of more than 70 clients, in large part due to word-of-mouth success stories trav- eling around the community. "When I was doing the program, I loved that it was so easy, I really didn't have to think about it, but eventually realized how much I had learned during the process:' says Kaminsky, 38. "A lot of our clients are women on the go, who just don't have time Marla Kaminsky before and after losing 40 pounds and starting her own business. to think about eating a healthy meal, or might go all day without eating anything, then go overboard in the evening. These are the people who don't think there's an answer for them, and it's so exciting to show them that there is:' But Kaminsky is also very aware that when it comes to dieting, one plan does not fit all. Celebrating its 41st anniversary this year, the Diet Center brand offers four distinct plans for clients to choose from, including a prepare-your-own-food option (which offers proprietary software to assist in determining proteins, carbs, etc.), a meal replacement (with Diet Center's own nutritionally sound shakes and bars) plus a healthy dinner option; a comprehensive meal-plan option and a plan based on thermogenic principles. One-on-one meet- ings with expert counselors help clients determine which program best suits their lifestyle and eating habits, provide weekly tips, information, self-awareness and moti- vation. "But what I really love about the Center is that the focus is not on weight but on body composition:' Kaminsky says. "We want to lose fat, but retain healthy tissue. That's where a lot of dieters have trouble maintaining weight loss, because they are losing pounds the body needs. We want people to be healthy and to give them their best shot at keeping off the weight. We don't aspire to have repeat dieters. We want them to succeed:' This includes helping them learn what a proper meal looks like, Before from portions and protein- to-carb ratio to under- standing which foods are most nutrient-dense and more. "Just like there are a lot of gym options for differ- ent people and lifestyles, there are a lot of options in this community for weight loss. Some people thrive in a group setting or logging in to an app:' Kaminsky says. "As a business owner, I am not aiming to put my competition out of business. My aim is to offer another option for people that has a proven track record of making a differ- ence. No diet program is a magic door — just walking in isn't going to do it. But if a dieter really shows up, mentally, we've got the tools to make it a success:' ❑ Diet Center West Bloomfield, 6736A Orchard Lake Road, West Bloomfield (248-932-DIET; dietcentercom). Psychotherapist and mom Alicia Mindlin, 37, of Keego Harbor has lost more than 40 pounds since February. "The staff at Diet Center is so supportive and helpful, and it makes the program easier with a team behind you. I am forever grateful." - Alicia Mindlin (1, July 24 • 2014 35