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RESTAURANT & EVENT CENTER
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Exquisite Cuisine prepared under the direction of
Executive Chef Dave Schrepferman.
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10 1300K YOUR EVENT, PLEASE CALL 2415.414.1UUU
OR EMAIL BANQUETSOSTAR-LANES.COM
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March 2013
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March 28, 2013 - Image 167
- Resource type:
- Text
- Publication:
- The Detroit Jewish News, 2013-03-28
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