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March 07, 2013 - Image 47

Resource type:
Text
Publication:
The Detroit Jewish News, 2013-03-07

Disclaimer: Computer generated plain text may have errors. Read more about this.

Epic Kosher Catering

A division of Milk 8 Honey

HOLIDAY TAKEOUT MENU

Phone 248-661-2327 or email milkhoney@theepicureangroup.com

Tri-Colored Gefilte Fish
$6.95 per person

Chardonnay Poached Salmon
$7. 95 per person

Hearts of Palm Salad
$2.95 per person

Roasted Beet Salad
$2.95 per person

Purple Cabbage Salad
$2.95 per person

Wild Mushroom Velout
$2.95 per person

Chicken Soup
$2.95 per person

Add Matzah Ball $1.00 per person



, ai.

Dessert

Sliced Roasted Turkey
with Gravy
$8.95 per person

Greek Chicken
with Fresh Herbs
$11.95 per person

Cranberry Chicken
$11.95 per person

Serves 10 guests
$29.95

Fresh Baked Brownies

Chocolate Mousse Pie

Apple Crumb Cake

Fresh Fruit Platter

Portabella Stack Layer
with Grilled Vegetables topped with Pesto
$13.95 per person

Roast Beef Brisket
$15.95 per person

Sliced London Broil
with Shiitake Mushrooms a Cherry Brandy
$16.95 per person

Potato Kugel
$2.50 per person

Grilled Vegetables
$2.50 per person

Two-Tone Potatoes
with Pesto
$2.50 per person

Minimum of five people per Order

Pre-Passover Buffet

Please Place your order by calling

Assorted sourdough Er gourmet breads
whipped butter, herb oil Er Chilli oil

or email milkhoney@theepicureangroup.com

Passover Buffet

Michigan Themed Salad

Orders must be placed by
Thursday, March 21st at Noon.

Wild Mushroom Veloute' Soup

Pick up Order at Adat Shalom Kitchen on
March 25, 28'11 -31st between 10am-2pm

Garden Salad with Garlicky Ranch Dressing

Epic Kosher Catering is proud to be serving the community
for the 2013 Pesach. We pride ourselves on culinary
creativity and the highest quality of ingredients and look
forward to taking care of your holiday needs!

Teriyaki Chicken

(248) 661-2327

Shredded Caesar Salad with Croutons

Yellow Tomato Bruschetta and
Roasted Garlic Crostini

Roasted Corn Potato Chowder

French Onion Soup with Garlic Crouton
and Fresh Mozzarella

Salmon Wellington in Puff Pastry
with Roasted Pepper Chardonnay

Lemon Roasted Tilapia
Saffron Beurre Blanc

www.theepicureangroup.com/kosher

Purple Cabbage Salad

Roasted Portabella Stacks with Grilled
Vegetables and Balsamic Syrup

Dry Rub Short Ribs

Two Tone Potatoes with Pesto Sauce

Roasted Cauliflower

Passover Promotion!

Flour-less Chocolate Cake

Every $100 spent on Takeout Menu receives
$10 credit towards Adat Shalom Passover Buffet
on March 28".

Chocolate Truffles

Buttery Haricot Verts

Don't Miss Out!

* $32.95 per adult / $16.95 per child

Seasonal Vegetable Medley

Sunday, March 24 — Pre Passover Buffet

Orecciette Pasta with Valbreso,
Roasted Tomatoes - Baby Spinach,
Pepperonata Er Pesto Creme

Fresh Cut Fruit

Horseradish Whipped Potatoes

Display of Fresh Fruit Er Strawberries

Lemon Er Pecan Bars

Banana Creme Pie with
Graham Cracker Crust

Miniature Assorted Cookies and Brownies

* $29.95 per adult / $15.95 per child
(3 and under are our guest)

(3 and under our guest)

at JCC West Bloomfield

Tuesday, March 26 - Seder Dinner
at Adat Shalom Synagogue

Thursday, March 28 - Passover Buffet
at Adat Shalom Synagogue

Call for details (248) 432-5509

https://www.facebook.com/MilkandHoneyKosher

* Parties of 6 or more receive
one complimentary meal

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