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* Potato Lathes
* Handout Lox
* Our Regular
Tuna &
Fat-Free lima
Can't Be Beat'
* Vegetarian
Chopped Liver
* Homemade
Potato Salad
& Coleslaw

STAR
DELI

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Hours:
Mon-Sat 7-9:30
Sun 7-8

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COMPARE OUR
LOW PRICES
WITH ANY
DELICATESSEN
IN TOWN'

MEAT TRAY

$7.99 por

person

SALAD TRAY
$9.99 fvr
parson
SALAD TRAY VW
LOX & CREAM CHEESE

s12.99 per

DAIRY TRAY

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On The Menu

A festive meal for Lag b'Omer.

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$118.991p.
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TAR *STAR * STAR * STAR *STAR * STAR *STAR *STAR *STAR*STA — R*STAR*STAR
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S OFF

STARS TRAYS CANT BE BEAT FOR QUALITY & PRICE!

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$

ON STAR'S BEAUTIFUL

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ALREADY LOW-PRICED
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MEAT OR DAIRY TRAYS
• Expires 6/15/11 • One Per Order • Not Good Holidays • 10 Person Minimum
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WITH THIS COUPON
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DEuvriel , "-mut ABLE 4(
*****
41*
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TAR * STAR * STAR •* STAR * STAR * STAR * STAR * STAR * STAR * STAR * STAR *STAR

24555 W. 12 MILE ROAD

just WC.St

of Telegraph Road • Southfield

248•352•7377

RESTAURANT

BEST
LAMB CHOPS
IN TOWN

)

DINNER SPECIALS

STARTING AT $

1 2.9 5

INCLUDES BREAD BASKET

AND SOUP

PARTY TRAYS AVAILABLE

I-Receive

10%Off

I

L

L

Dine-in only.
Not valid with Specials.
Not valid with any other offers.
With coupon. Expires 05/30/11
Excludes Lamb Chl:

FULL BAR

DINING

FULL SERVICE

ROOM

CATERING

1

FReceive

10 %Off
Total
I Food Bill

PRIVATE

CHILDRENS MENU

$4.95

Total
Food

Dine-in only.
Not valid with Specials.
Not valid with any other offers.
With coupon. Expires 05/30/1.1
Excludes Lamb Chows

4301 ORCHARD LAKE ROAD
WEST BLOOMFIELD I CROSSWINDS PLAZA

248-538-6000

Announcing

$4.99 lunch specials
Monday-Friday 11a.m.- 4 p.m.
Including
Pulled pork sandwich
Pulled chicken sandwich
Boneyard yard burger for 2
Turkey Burger
Mini Greek salad

All come with coleslaw and
potatoes, except the salads

ORCHARD LAKE RD. SOUTH OF 14 MILE
Farmington Hills • 851-7000

124

May 19 '• 2011

110% OFF

TOTAL BILL

Excluding tax, tip and beverages • With this ad

Dine in only • Expires 5/30/11 JN

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Carry-Out

•

• Our Speciality "Low Carb
Ribs &Gkuotc
& Lamb Ribs

A traditional Lag b'Omer food is barley, reminiscent of the grain offering
made by the ancient Israelites at the Temple on the second day of Passover.

B

etween Passover and Shavout,
on the 18th day of the month
of Iyar, falls the Jewish
holiday of Lag b'Omer, which this
year will be celebrated on
Sunday, May 22.
Though not widely
observed in the United
States, Lag b'Omer merits a
day off from school for chil-
dren in Israel and a time
of merriment during the
otherwise plaintive period
between these two holidays.
Lag b'Omer literally
means 33 days after the
offering. The word "lag"
is an acronym from the
letters "lamed" and "gim-
mel," which together have a
numeric value of 33. Omer is a mea-
sure of grain and refers to an offering
made on the second day of Passover
at the Temple in Jerusalem.
The time between Passover and

Shavuot is known as the sefirat ha-
Omer, or counting period. That's
because after the second night
of Passover, the days are literally
counted — 49 to be exact
— until Shavuot, the feast
of the spring harvest and
the yearly celebration of
the receiving of the Ten
Commandments at Mount
Sinai.
In ancient times, the
Passover offering is
thought to have been bar-
ley; thus it is a traditional
Lag b'Omer food. Israelis
celebrate the day with pic-
nics and barbecues.
For our Lag b'Omer
feast, we recommend warm
lemon barley, along with a grilled
portabella mushroom salad and a
favorite simple grilled chicken with
Asian peanut sauce — just the thing
for this festive your toy.