Arts & Entertainment THE BEST OF EVERYTHING Kaline, Greenberg Team Up Two Tiger legends: "Big Al" to be honoree at the "Hammerin' Hank" golf tourney. S ome time ago, it was just an idea ... "Maybe yes and maybe no" could be the answer back ... Then, crossed fingers and wet palms later, came the answer. Yes, he said, which to those involved was like someone had hit a home run to win a World Series. Al Kaline will be the 2010 superstar Lifetime Achievement Award recipient for this year's 20th Annual Hank Greenberg Memorial Golf Invitational at the Oakland Hills Country Club, Monday, June 28 ... It brings together two very high sports profiles as well as the bevy of sports celebrities surely to attend in his honor. Kaline's Major League Baseball Hall of Fame years as an out- standing Detroit Tiger outfielder and excellent human being have been chron- Al Kaline icled many times ... Oakland Hills in Bloomfield Township, likewise, is the site of golfing greatness with its his- tory of PGA, U.S. Open and Ryder Cup championship tournaments ... The event is a benefit for the Michigan Jewish Sports Foundation. Kaline, whose reputation spanned 22 seasons, 1953-1974, as one of the best all-around ballplayers in the history of the game, was honored and pleased to accept the invitation from Steve Greenberg, Hanks son. "I'm a golf junkie," Kaline, a member of Oakland Hills Country Club, has many times acknowledged. "I love it. I love to play com- petitively" Having Al Kaline as its honoree this year is a most fitting choice ... He and Hank Greenberg certainly epitomize the enormity of Detroit's legendary baseball franchise. DANDY DINING DEAL ... Two discounts on one of the better pieces around of broiled fresh whitefish ... 10-12-ounces that regu- larly sells for $11.95, a bargain in itself, at RJ's American Grille, Northwestern Hwy., Farmington Hills, is $10.95 through April ... And also, any RJ's coupon will be accepted, too, making the price even lower ... On the broiled whitefish plate is mashed or fried pota- toes or white rice deliciously mixed with pine nuts, and carrots and steamed broccoli ... the double discount is cer- tainly a wonderful way to have folks try the whitefish at RJ's. GOOD SERVER DEPT. ... Sandy Waple, McVee's, Telegraph, between 9 and 10 Mile, Southfield ... A personality that customers enjoy with her cordial and efficient attention to their order and satisfaction. GALS RESPONSIBLE for the Passover Mandelbrot at Vineyards, Northwestern Hwy., between 14 Mile and Middlebelt, Farmington Hills, are Kinan Zea and Ferial Halawi ... Their delicious mandelbread treats are made with cherries, cranberries and walnuts, using matzah meal instead of flour and vegetable oil rather than butter ... A very tasty Passover substitute that to a lot of folks is more savory than the regular one made with flour. THE MAIN COURSE was Atlantic Salmon ... He was in the mood for something else, maybe an extra well-done hamburger, his first food love ... He even opted to have a peanut butter and jelly sand- wich, but settled for a dish of pasta and side of olive oil. Salmon, to his mother-in-law Mona Rappaport's dining delight, may have been the main course for dinner, but Barry Solomon was indirectly involved in something that came after dinner ... and was a big hit of the evening ... His wife, Linda Solomon, was the keynote speaker at Trade Secrets by JVS Women at Birmingham's Townsend Hotel and she brought standing-ovation roars of approval with her stirring address. Linda's talk was much more than a speech ... It was a ter- rific combina- tion of inspira- tion, courage, wit, humor, personal recol- lections and so much more all rolled up into wowing a highly Linda Solomon appreciative audience of more than 300 women and a smattering of men ... Proof that this young lady with the beautiful long flow- ing hair is much more than a fine celeb- rity photographer, journalist, author, etc. ... She spoke as only a very devoted and deep-feeling person could. "I wish I had hair like Linde said former TV newscaster Lila Lazarus, short-haired mistress of ceremonies and a very good result-getting auctioneer ... She and WDIV-TV's lovely and tal- ented Ruth Spencer also joined Linda in elegant words about the late TV pro- ducer Dell Warner ... Barbara Beren, 2010 Women To Work honoree, was an example of women who, with JVS' aid, are given the spirit to rise from depths of despair ... Barbara told of being divorced and alone with three children, no money and no future outlook. But — with the help of JVS Women — she has risen now to become a successful career woman and entrepreneur ... So many others, from the group's head Barbara Nurenberg on down to a very precious many gals, do so much in JVS' wonder- ful Women to Work program in assisting lassies get a new start in life. Yes, Barry polished off his plate of pasta, and most of the crowd still hung around to move their mouths, too ... in much praise for Linda's speech. CONGRATS ... To Judy Horowitz on her birthday ... To Marvin Slof on his 82nd birthday ... To Gary Wine on his 57th birthday ... To Nancy Braun on her 65th birthday ... To Lou and Evelyn Grant on their 60th anniversary ... To Matt and Lisa Prentice on their 26th anniversary. ❑ Danny's e-mail is dannyraskin@sbcglobaLnet. Shiraz Gardens Is the perfect spot for a Shower, Rehearsal Dinner, Wedding or Bar Mitzvah. The incredible garden is a magical place for a Wedding Ceremony. Contact Samantha McCrossin to book an event at (248) 646-0370 ext.218 or visit our website at www.cateringbymatt.com . :# -.qv ti attw- rent ce RESTAURANT GROUP Join us for Mother's Day in the Garden Reservations can by made at (248) 645-5289. NVWW.MATTPRENTICERG.COM 44 April 1 * 2010