* * * * * * * * * * * * * * Arts & Entertainment • ORDER EARLY' For All Of Your Seder and * * Pesach Week Dinner Feasts Prepared By Our Fabulous Chefs! New Wave Klezmer from page 55 -4( Photo by Jean Marc Lubrano Gre at passoyel o wn o ► die"' ett•v 1 Passover Catering! 11 I R E M / 1 •I • I • • • %4 4 9 t4. 2 .4 Ltp 800 • Faxisto ( M I LE • 13 Complete Passover Dinners From A • • etizers To Our Fabulous Desserts 4( * * * * * * * * * * * * * * * * Delivery Available Lunch & Dinner Sieger) Deli Wishing ail our customers DINE-IN or CARRY-OUT a Hwy Passover 20% OFF 3426 E. West Maple Rd., at Haggerty Rd. (248) 926-9555 Kids Eat FREE — — ------- — — — I 1 Loaf of Bread, 1 lb. Bologna, 1 1 lb. Hot Dogs, 1 lb. any Cheese, I I 1 pint Coleslaw & 1 pint I I Potato Salad DELI TRAY $5 95 per person DAIRY TRAY $1295per person I PASSOVER DINNERS I I • Main Entree • Potato I I • Vegetable • Soup or Salad I $099 _ 1.-or - $5.99 Matzo r ci B all q Soup $999 1 1 a 1 r 1 1 I I 1 1 1 DELI SPECIAL 1 lb. Corned Beef, Deli Rye, I I 1 pint Coleslaw, 1 pint 1 Potato Salad 1 1 9 599 1 .1 L Open 7 Days for Lunch Dinner 10%w Total Bill DINE IN OR CARRYOUT Not good with any other offer 1 coupon per table • with coupon Expires 4/30/07 39450 14 Mile Rd. FEATURING AUTHENTIC CHINESE/ASIAN COOKING, SUSHI BAR & DIM SUM (corner of Haggerty in the Newberry Square Plaza), 248-960-7666 TRUST YOUR AFFAIR TO THE FINEST CATERER WE'LL BEAT YOUR BEST PRICE! Weddings • Bar/Bat Mitzvahs • Showers • Banquets Reunions • Anniversaries ° Birthdays • Etc. We Cater at Most Synagogues, Temples, Hotels and the Halls Of Your Choice PHILIP TEWEL, Food & Beverage Director 248.661-4050 Farmington Hills 60 March 29 2007 JI4 CLASSIC CUISINE David Krakauer: Master of myriad styles. whose performances reached from work with the Naumburg Award-win- ning Aspen Wind Quartet to pianist Rudolf Serkin at the Marlboro Festival. But "my experience with jazz and my love of improvised music wasn't being satisfied that much in the late 1980s, and I decided I had to do something creative and improvisatory again. That's how I got into klezmer music." For about a year, as Krakauer was learning klezmer, he played it for fun and felt closer to Judaism. Appearances were at small parties and low-key gigs, some at Jewish commu- nity centers. Then "the Klezmatics heard about me, and I played with them for about eight years:' the clarinetist recalls. "We toured around Europe and made two recordings. I made another [klezmer] recording with Itzhak Perlman, and around the same time, in the late 1990s, I recorded a big piece with the Kronos Quartet. That's when I decided to form my own band." The band keeps Krakauer on diverse stages, with recent performances at Stanford Lively Arts, the Venice Biennale and the Saalfelden (Austria) Jazz Festival. In the world of classics, he recently has worked with the Tokyo String Quartet, the Orquesta Sinfonica de Barcelona and the Brooklyn Philharmonic Orchestra. Krakauer performed music writ- ten for him by Osvaldo Golijov for the BBC documentary Holocaust, a music memorial from Auschwitz, which won an International Emmy in 2005. A guest artist on tour with the Emerson String Quartet in 2005, he will be fea- tured with the Orion String Quartet in 2007. On the teaching circuit, Krakauer is on the clarinet chamber music faculty of the Manhattan School of Music, the Mannes College of Music, the Bard College Conservatory of Music and New York University. Divorced with two grown children, he is preparing for an October wed- ding very much in tune with his musi- cal interests. The bride-to-be, Marissa Byers, is a clarinet player and dancer. "I'm always looking for passion in music and trying to find the best way to express myself' Krakauer says. "I think that klezmer music is so direct and vocal that it certainly has influ- enced the way I play the classics." I I University Musical Society pres- ents David Krakauer and the Klezmer Madness Ensemble 8 p.m. Saturday, March 31, at Rackham Auditorium, 915 E. Washington, in Ann Arbor. $22- $42. (734) 764-2538.