Focus GEN,ER I Ti Ns Kugels, Knishes And Kreplach, Oh My! I Helene Greenwald of Huntington Woods with her neice, Shayna Landessy, 4, of Troy, make kreplach. t took 40 pounds of flour and120 dozen eggs for 70 families to cre- ate recipes for the Jan. 14 "Kugels, Knishes and Kreplach" at Congregation B'nai Moshe in West Bloomfield. Inspired by Jewish Federation of Metropolitan Detroit's Shalom Family, and led by Chef Mimi Markofsky of Elite Kosher Catering in West Bloomfield, the event invited families to learn food fea- tures like what goes into a knish (filled dumpling) and how to pronounce and roll foods like kreplach (ravioli-like dump- lings served in soup). Jennifer Freedland, Shalom Family event chair, who helped plan and implement the event, attended along with her husband and 2-year-old daughter, Rachel. "Thi.s was the first time we have cooked together as a family:' Freedland said. "I think this is something we will do now." In addition to preparing and sampling food delicacies, the 200 moms, dads and little ones who attended were invited to participate in a hands-on food coloring activity and view a showing of the movie Gefilte Fish. "Food is an important part of being Jewish:' Markofsky said. "Try thinking of a holiday that doesn't include food. Eating fills people in many ways. Cooking togeth- er as a family creates strong, positive Jewish memories that will last a lifetime." Added Lisa Soble Siegmann, director of Jewish Federation's Jewish Experiences for Families, "My grandmother didn't really write recipes down. She tasted the mix or felt the consistency. So I asked to watch her make her famous strudel and she let me help. Cooking with her is such a positive memory for me, and I carry that memory with me." For more information about Shalom Family or other Federation sponsored Jewish family education programs, contact Lisa Soble Siegma.rin at (248) 205-2534 or siegmann@jfmd.org . — Vivian Henoch, Federation communications director Mimi Markofsky of West Bloomfield and Hannah Schreiber, Rachel Victor and her daughter, Syndey, 4, of Huntington Woods stir kugel ingredients. 3, of Farmington Hills tie a ribbon on some ingredients. 60 February 8 • 2007