WOVE OR fifTtR SflOW In The Neighborhood More fine dining in the vicinity of our featured restaurant, courtesy of Style, the magazine. Continued from page 8 Atlas Global Bistro Fresh, hip and hap- pening, Atlas adds pizzazz and global cuisine. Hints of Europe, Asia and the Mediterranean heighten the flavor and the fun. 3111 Woodward, Detroit. (313) 831- 2241 Carl's Chop House A landmark for 85 years, Carl's has been voted Best Steakhouse by Maxim magazine. Renowned for its Blue Ribbon steaks, chops and prime rib, it also is home to the longest bar in the city of Detroit, measur- ing 64 feet. 3020 Grand River, Detroit. (313) 833 0700 - Caucus Club A perfect gathering spot for business or pleasure. Its continental cuisine is served in a clubby setting — where a young Barbra Streisand performed — that is reminiscent of old Detroit. 150 W. Congress, Detroit. (313) 965 4970 - Valet Available Open 7 Days • 4PM-2AM Serving Full Hors d'Oeuvres and Martini Menu Two Billiards Tables 2233 Park five. (Behind The Fox Theatre) 313.963.4040 www.centaurbar.com "BEST 25 NEW HOT SPOTS" -Conde Nast Traveller Hot-List May 2006 Coach Insignia From atop the RenCen, panoramic views overlooking the Detroit River bring new horizons to Detroit. Sleek design, crisp white linens and top-drawer cuisine brighten city lights. 72nd Floor, Renaissance Center, Detroit. (313) 567- 2622 Congress In a clubby, yet sleek and con- temporary atmosphere, Congress features Kobe-style beef, cedar-planked salmon and more. 211 W. Congress, Detroit. (313) 964 4500 - 11 eommerceSri& keeps kriiwing tient (lace - Danny Raskin " e0inilleireSria; is «tra‘out upscalefi 0(4 easnafeiernee !! -Sylvia Rector Cuisine In close proximity to the Fisher Theatre, originality is the name of this restaurant's game. A potpourri of recipes awakens the taste buds — making this updated Detroit home a desirable location. 670 Lothrop, Detroit. (313) 872 5110 crowds for its northern Italian cuisine and filet with zip sauce. Also look for Mario's Italian Grill in Troy. 4222 Second Ave., Detroit. (313) 832 1616 - Mosaic This new "world cuisine" Greektown restaurant fuses flavors in such diverse menu selections as Braised Lamb Volcano Shank and Chicken Paillard. The interior design is as stunning as chef Mark Kelly's creations. 501 Monroe, Detroit. (313) 962 9366 - Opus One Finely appointed, the plates are masterpieces, with each drizzle and garnish as artistic as the meal itself. Perfection is key as is smart strategy — a tempting des- sert cart on display as you're escorted to your table. 565 E. Lamed, Detroit. (313) 961 7766 - Oslo An authentic sushi bar in Detroit, this trendy spot offers nigiri and sashimi by an expert sushi chef. After a great meal, wander down to the lower level for a night- club scene. 1456 Woodward, Detroit. (313) 963 0300 - Rattlesnake Club Jimmy Schmidt never ceases to amaze. The city's renowned chef keeps it fresh, unexpected and extraordi- nary at the Rattlesnake. 300 River Place, Detroit. (313) 567 '1100 Roma Cafe This jewel in Eastern Market is still going strong. And why not? It always satisfies a yen for delicious Old World Italian cuisine — complete with tuxedoed waiters. 3401 Riopelle, Detroit. (313) 831-5940 - DaEdoardo Foxtowne Grille Located across from Comerica Park in the Fox Theatre Building, DaEdoardo specializes in northern Italian cuisine. Third genera- tion restaurateurs Chef Eddie Barbieri and Ann Barbieri-Kolinski infuse every dish with passion, from the Italian clas- sics to salads and steaks. 2203 Woodward, Detroit. (313) 471 3500 - Fishbone's Rhythm Kitchen Cafe Nestled in the heart of Greektown, this lively New Orleans-style destination for Creole classics like seafood jambalaya and etouffee as well as steak, sushi and break- fast offers live entertainment Thursday through Saturday evenings. Locations also in Southfield and St. Clair Shores. 400 Monroe, Detroit. 313 965 4600 - COMMERCE GRILLE 2528 Union Lake Rd. south of Willow • Commerce 248-366-3311 Mon. — Thurs. 11-10 • Fri. 11-11 • Sat. 4-11. Sun. 1-8 Available for Private Parties/Catering 1 0 • NOVEMBER 2006 • JNPLATINUM - The Hill Seafood & Chop House Attention to detail is paramount at this classic favorite in "the Pointes." A rich ambiance sets the scene for timeless din- ing with refreshing appeal. 123 Kercheval, Grosse Pointe Farms. (313) 886 8101 - Hollywood Brown Derby Dine on hot and cold appetizers, freshly made salads and pastas and USDA Prime meat at this remake of the original restaurant in Hollywood. 1300 John C. Lodge Fwy at Abbott, inside the MGM Grand Detroit Casino, Detroit. (877) 888 2121 - Mario's The oldest Italian restaurant in Detroit is still a driving force, drawing Seldom Blues in Detroit Seldom Blues Never blue here! Overlooking the Detroit River, this con- temporary supper club beckons aficionados of world-class jazz. Lush style and con- temporary cuisine are sure to captivate. 400 Renaissance Center, Detroit. (313) 567 7301 - Sweet Georgia Brown With a sweet refrain, it enlivens Greektown as the place to see and be seen. Fabulous starters and entrees are topped off with fantasy desserts in this pulsating hot spot. 1045 Brush, Detroit. (313) 965 1245 - The Whitney Museum-quality antiques and elegant dining await in this historic mansion in the heart of Detroit. An exten- sive wine list complements a wide array of American cuisine. 4421 Woodward, Detroit. (313) 832-5700 ❑