Hey, In The Neighborhood More fine dining in the vicinity of our featured restaurant, courtesy of Style, the magazine. DETR IT UNC RKED . - DETROIT WINE ORGANIZATION PRESENTED BY FORD MOTOR COMPANY Veal Scaloppine at Assaggi in Ferndale CREATED AND ORGANIZED BY DETROIT WINE ORGANIZATION Continued from page 8 hand-painted ceramic vase BENEFITING THE CHILDREN'S CENTER FRIDAY, SEPTEMBER 29, 2006 6:30 TO 9:00 P.M. • FORD FIELD, DETROIT 800 WINES FROM AROUND THE WORLD LIGHT HORS D'OEUVRES ENTERTAINMENT SILENT AUCTION AND MORE... let's go shopping at ► ewish.com store $80 A TICKET DETROITUNCORKED.COM • (313)262-1112 GUESTS MUST BE AT LEAST 21 YEARS OF AGE TO ATTEND Ford Motor Company 77777.77 X7 - Fiddleheads 13 Mile Road will never be the same! With a kaleidoscope of colorful plates, the cuisine reflects the interior — fresh, crisp, stylish and welcoming. 4313 W. 13 Mile Road, Royal Oak. (248) 288 3744 - Judaica Store Ike no other www.jewish.com 866.JUDAICA JNPLATINUM Boocoo With European country charm, the decor is as appealing as the fare. It ranks among the best and brightest around town — brimming with ambrosial pleasures. 1824 W. 14 Mile Road, Royal Oak. (248) 655 5000 Lepanto Sea bass, tortui and veal scaloppine are among the sophisti- cated Italian stalwarts of one of Royal Oak's favorite meeting places. 116 W. Fourth St., Royal Oak. (248) 541 2228 DETROIT WINE 10 • AUGUST 2006 • - - ORGANIS,T,ON RENAISSANCE Assaggi Mediterranean Bistro A spectrum of specials are infused with shades of the Mediterranean. From pistachios and pine nuts to capers and lentils — a harmony of textures awakens the palate. 330 W. Nine Mile Road, Ferndale. (248) 584 3499 Sangria Kick things up to the spicy pulse of Spain with tapas — little plates large on zest. Try various types of paella, a Spanish rice dish, as well as the place's namesake — an effer- vescent red or white wine punch. 401 S. Lafayette, Royal Oak. (248) 543 1964 - Via Nove Experience a dramatic dining experience in a multi-level space. A green piano adds an original touch. The homemade pasta, saltim- bocca and grilled prawns are notable. 344 W. Nine Mile Road, Ferndale. (248) 336-9936 ❑