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August 13, 2004 - Image 50

Resource type:
Text
Publication:
The Detroit Jewish News, 2004-08-13

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Ask The Orthodontist

The Best Of Everything

"Is orthodontics a priority
in today's society?"

I frequently get asked

Although some half million new patients begin orthodontic
treatment each year, an estimated ninety percent of all
youngsters between the ages of twelve and seventeen with
correctable mal-occlusions or dental alignment problems are
left untreated. Those who fail to seek treatment in the belief
that they cannot make either the monetary investment

Nelson Hersh DDS, MS
or the commitment in time and energy necessary to
Licensed Specialist
have their teeth straightened and bites properly
aligned should know that the potential health dividends coming to them as a
result of having done so will far outweigh the cost of treatment. Not only does
orthodontic treatment improve the appearance and function of teeth, but also it
brings about an improvement in self-esteem. Additionally, properly positioned
teeth are easier to maintain and-can lessen the potential of future dental
problems, not just decay or cavities.

These benefits are not being lOst on adult patients, who for whatever reason, had
to forego orthodontic treatment in their youth, and are choosing to receive
orthodontic correction now. It is never too late to undergo orthodontic treatment.

Orthodontic problems can affect one's emotional and psychological status as well
as physical health. When people look better, they generally feel better about
themselves. This enhances self-esteem and self-confidence, which play important
roles in social life and career opportunities. To help you evaluate your own
situation or that of your child, visit an orthodontic specialist for a consultation.

You may see or write us at our office for any topics you would like discussed in
this weekly column. The office is located on the border of West
Bloomfield and Commerce Township (360-7700) at 8362 Richardson.

Nelson (Nick) Hersh

DDS,
Licensed
Specialist MS

44110100W

873010

oveitedlk
a/le7,
edee

J'envie

Trunk Show

August 13th & 14th

A simply unique collection of

sportswear and soft dressing
you'll only find at Robert Mann
Furs & More.

Tiobert
Warm GEng
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248-855-9545
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874110

JN

8/13
2004

50

Online
the
Easy
way...

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includes Lake Erie perch
sauteed
with sun-dried toma-
One of the best
-
toes,
herbed
butter and sliced
things she did in life
almonds ... and a ravioli a la
was not to listen to her
Tuscany, a Tuscan-style chick-
boyfriend ... Back in 1960, he
en ravioli with wild mush-
told Deann Waldman of his
rooms and cognac sauce ...
being sent to Marine boot camp
served 11 a.m.-3 p.m.
at Parris Island, S.C., and that
Mr. Leon's Grille still has
while he was gone, she could'
D ANNY
the
value-oriented family feast
go out with anybody but one
RA SKIN
(ribs, large pizza, fries and
of his fraternity brothers,
S enior
large Caesar salad) along with
Marshall Shapiro.
Co lumnist
new items like combination
Three years later, she became
platters
and steaks and chops
Marshall's bride while he
...
and,
of
course,
Moe
Leon's highly
attended graduate school in Ohio
popular
chicken
soup
that
he makes
University's department of anatomy ...
himself
en route to a career as a fine plastic sur-
Seating is for 200, with a 22-stool bar
geon ... while she became a ballroom
... and service Sunday-Thursday to 10
dancing champion.
p.m.; Friday and Saturday to 11 p.m. ...
Dee and Marshall celebrated her
An outside patio to enjoy meals al fresco
birthday last Saturday night at Mario's
adds to the relaxing charm.
on Second Boulevard in Detroit ... and
MAIL DEPT ... From Dena
danced their memories to rhythms of
" the popular Billy Rose Trio.
At another table, four more
ex-Excalibur terpsi folks were
also celebrating ... It was the
50th anniversary of Jacki and
Stan Gard plus his 76th birth-
day ... dancing like yesteryears
to Billy's trio along with Flora
Devaul and Stan's brother
Gordon Gard.

D

ISA 'N DATA ...

CULINARY CAPSULE ...

Friday & Saturday

o ip

Eat
And
Celebrate
Food, fun and helping others.

There is more than meets the
eye in running a family-style
restaurant ... and it usually takes
someone whose knowledge isn't
shallow ... This kind of restau-
rant is a specialty in itself
Dee Shapiro "stuffing" a piece of her birthday
because of the appeal to so
cake into Billy Rose's mouth at Mario's on Second
many.
Boulevard
in Detroit.
Here is one that has gone
even beyond ... Mr. Leon's Grill,
Greenberg ... "Mark and Fran Sonne
on South Wixom Road in Wixom; just
were
good neighbors of ours on Duane
off the Wixom Road exit of I-96,.has.
in
the
Dexter area of Detroit in the late
the family-friendly atmosphere that is
1940s
and early 1950s. The article sent
needed, but with a more upscale feel and
to you by their son David on down-
varied menu.
home cooking [July 16, page 42] needed
It is owned by Moe Leon, bossman of
just two corrections from this Yiddishist.
Moe's on Ten ... and his Mr. Leon's Grill
also follows the pattern of gourmet-qual- Hock -shissel is a wooden chopping bowl
ity dishes for everyone ... at within-reach and volgar holtz is a long rolling pin for
lokshun (noodles) — made first in a thin
prices.
sheet
and after it dries on the kitchen
The breakfast menu from the former
table
it
is sliced into lokshun. I just gave
Leon's Food & Spirits remains the same
my
mother's
volger holtz recipe to my
because of its popularity, with breakfast
cousin Danny Winer for his collection."
items 7 a.m. 3 p.m., all-you-can-eat
From Bud Sherbow ... "My wife,
breakfast bar Monday-Thursday until 1 1
Murt, read your article about old Jewish
a.m.; Friday and Saturday to 2 p.m.
food cooked years ago by mothers and
Lunch other than sandwiches also

-

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