Insight Remember When • From the pages of the Jewish News for this week 10, 20, 30, 40, 50 and 60 years ago. Suite Success ■ •421. Restaurateur Larry Levy's company has revolutionized the sports and entertainment food service industry. MATT LEE Special to the Jewish News R tracts. "If you have passion and skill, you're going to be good at what you're doing. You're going to be successful," says Levy, home sick from his Chicago office today and waiting for his mother, Eadie, to bring him her homemade chicken soup. Passion, skill and, one might add, a strong entrepreneur- ial spirit. Born in St. Louis, Levy's own propensity for busi- ness.was evident from his student days at Northwestern University in Evanston, Ill., where he received his bachelor of science in 1966 and his master's in business administra- tion in 1967. estaurateur Larry Levy laughs when asked to dispel a rumor that, in 1982, when he and brother Mark were initially approached by Chicago White Sox officials to take on the catering for Comiskey Park suites, they hesitated. "We didn't hesitate," he says. "We said, 'No.' It's some- thing I think of whenever I'm in a self-deprecating mood. [The White Sox] were strug- gling to lease suites and want- ed us to cater there. We said `No, we're restaurateurs.' But they persisted. And they Campus Power promised us great seats for the "In college," he says, "I ran World Series." every type of student business Levy Restaurants' $380 mil- you can imagine: laundry pick- lion revenues fcir the fiscal ups, arranging flights for spring year 2002 (Levy does the pre- break and vacation, booking mium-seat catering and gener- bands, organizing coupon al concessions for 30 percent booklets for Chicago area stu- of all pro sports venues in the dents. By the time I graduated, United States, including I was making more money Detroit's new Ford Field) tell with my student businesses you that the simple days of than people I was graduating beer and brats may indeed be with were being offered [by gone forever. companies]." Dishes like roasted salmon Levy says he can only guess with olive tapenade, roasted where his drive came from. garlic thyme aioli and lemon "My dad was a small-time garlic and red pepper-basil entrepreneur. And the people hummus dip may not be what he looked up to, the people he the average American thinks admired, were the restaurateurs of when they think of sports in town, the people who had food but, as the profits attest, Larry Levy at his Chicago restaurant Spiaggia. really made it. Wednesday Levy's introduction of fine- through Friday, my parents dining to premium seat and would be talking about which suite holders across the coun- restaurant they were going to go to that weekend. Then try has certainly been a hit. they'd spend Saturday through Tuesday reviewing whichev- Of course, Levy Sports & Entertainment, the stadium er one they went to. and entertainment-venue arm of Levy Restaurants, still "Studies have recently found that there's a perfect correla- offers the good old-fashioned, artery-clogging fare that tion between entrepreneurial success and the need for a American sports fans demand. Where Levy's involved, father's approval," he says. though, everything seems to be done with a little extra After working in real estate for much of the '70s, Levy flare: saw an opening in the Chicago restaurant market for a new The company's take on such run-of-the-mill concessions Jewish delicatessen and, with brother Mark (who was as bratwurst, pizza, nachos and cheesesteaks have received happy to let Larry buy him out many years and many mil- rave reviews not only in Detroit, but also across the coun- lions of dollars later, in 1998) opened their first restaurant, try at the many stadiums, convention centers and other entertainment venues where Levy has won concession con- INSIGHT on page 28 X^.4. .4 Detroiter Max Fisher has made a $1 million pledge to the U.S. Holocaust Memorial Museum set to open next April in Washington, D.C. Congregation Beth Achim in Southfield appoints Phyllis Strome as executive director. Yeshiva University in New York is given a $3.75 million fund for scholarships by the Max Stern Foundation. Construction of the Holocaust Memorial Center exterior nears completion in West Bloomfield. Two Hadassah doctors serving in Africa carry out the first corneal graft performed in the Ivory Coast. Congregation Beth Abraham- Hillel of Detroit installs Menasche Haar as president. . A class of nine men and women is formed by the Jewish Institute for the Blind in Jerusalem to learn how to use IBM machines. T"Nf, „ AZNEW More than 400 prominent . Detroiters attend the 25th anniver- sary banquet for the North End Clinic held at the Statler Hotel. Detroiter Selma Selminsky, 70, retires as executive director of Franklin Settlement. Her achieve- ments include the Golden Age Club, the city's first for elderly men and women, and a modern 250- acre camp in Lake Orion. . . . . ............. Rabbi S. Fineberg of Congregation Beth Israel in Flint is honored at a banquet for his 10 years of service. The American Federation of Polish Jews sends the first 100 packages of food to Jewish prison- ers in Germany. — Compiled by Holly Teasdle, archivist, the Leo M Franklin Archives, Temple Beth El 12/6 2002 27