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APANESE RESTAURANT
sushi bar
tatami rooms
OPEN FOR LUNCH MON-FRI 11:30-2 '; OPEN FOR DINNER MON-FRI 5-10 SAT 5-10:30
CLOSED SUNDAYS AVAILABLE FO R PRIVATE PARTIES ON SUNDAYS
7365 Orchard Lake Rd .
Farmington Hills
just north of 14 Mile
[248] 855-8930
4400N104
44Rit AttAktat
U. a . PARK
ON MIDDLEBELT
***************
•
New No
Grand
One D
Terminal
Special
CI
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o
P1
01
N
rgations I
I $ 38 Plus 30% Airport
SNORT $ 00 I
Tax = $700/24 firs TERM-
I One Coupon per Visit. No Other DiscouritserlY .kirt_
1 2 i.31/2` I
Erriptoyees not etisible.
* e tt Clettli
%Mem %led I
k, 4 WI
111111111,
Exit 198 fnert 1.94 to
Middlebr,lt Rd. South
*Continuous FREE 24 Hr. Service to I
Exiling & Midfield Terminal
• Door-to-Door Service
• MillUteSlo all Terminals
I
• Easy In/Out off 1-94 & i-275
I
I
I 9601. Middlebelt Road I
I I
I
I
I
1-800-447-PAR K
www.us-park.com
i s mitoinel 111-7
1 vs
IA 1
:
I
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[248] 855-8933
d4+4A A d 6)4
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• •• • • • • • • • • • • • • • • • • • • • • • • • • • • • • • • • • • • • • • • • • •
•
Fax
•
phone
,
QUALITY KOSHER 248_3 _y-91
775s
•
2 /8 •
• 24g-32 -
CATERING
•
•
•
•
THANKSGIVING
DINNER
MENU
•
• Chicken Soup (Qt.) Serves 3
$4.99 Acorn squash with brown sugar & honey (per 1b).$6.95
•
•
$7.95
$4.99
Roasted
Redskin
Potatoes
Mushroom
Barley
Soup
(Qt.)
Serves
3
•
•
•
•
$12.99 •
• Oven Baked Turkey with gravy,
Apple Pie (serves 8)
• carved, with challah stuffing
$12.99 •
Pumpkin Pie (serves 8)
•
$35.00 •
$64.99 Chocolate Chip Cookie Cake
•
• and cranberry relish
$35.00 •
Chocolate Bombe
•
$6.95 Chocolate Mouse flowing from a chocolate bag on a
•
• Broccoli (per lb.)
$6.95 gold board, garnished with chocolate crispies....$49.00 •
• "Buttered" Roasted Carrots (lb.)
•
•
Please place your orders by Friday, Nov. 22,
•
•
Orders are to be picked up on Thurs. Nov. 28, between 10am and 2pm
•
•
Call 248-352-7758 or fax your order to 248-352-9118.
•
•
•
vvww.qualitykosher.com
•
•• • • • • • • • • • • • • • • • • • • • • • • • • • • • • • • • • • • • • • •• • • •
THANK
YOU
1011 YOUR BUSINESS
DETROIT JEWISH NEWS
SAVOIR FARE CATERING will make your Thanksgiving
meal very special and different this year. Try our..
PUMPKIN GINGER BISQUE WITH TOASTED PUMPKIN SEEDS
WHOLE ROASTED FRESH AMISH TURKEYS
CORN BREAD STUFFING WITH DRIED CIMNBERRIES & PECANS
PUMPKIN CHEESECAKE
248.356.6641
For other menu selections call today
1 1 / 5
572240
2002
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