.. :1::•••••41 VI STEAKS, CHOPS, SEAFOOD, PASTA ONE OF MICHIGAN'S BEST KEPT SECRETS! Jordyn Contemporary! Artsy! Casual! Justin Appetizers Robert Kimoto Tableside Cooking Chef Extraordinaire I r I' J Sic J's Giant Potato Skins Sauteed Calamari 50% OFF ... . .. ata.asn agew asis as $Seven Main Courses x Lt.'s House Sirloin x Filet Mignon One Pound Certified Angus Beef Oa Grilled to Perfection "Tasty Certified Angus Beef, Char Grilled And Served With Appropriate Accompaniments And Special Zip Sauce flan. Five Sosi81.earr Nine 12 or- x New York Strip 14 as. Certified Angus Beef, Char Grilled To Perfection rraity Four x Porterhouse 22 or.. Certified Angus Beef, Char Grilled "Tweet" Nine X 3 Double Cut Chops With Wilted Spinach, Chevre Cheese "Treaty S. a um a Pork Chop x Herb Roasted Veal Chop One Pound, Bone Ln, Char Grilled Finished With Michigan Tart Cherry And Apple Compote Sthaeteim Herb-Crusted, Bone-1n Provimi Veal Chop Vanty blMe x Marinated Venison Medallions 2 Seared Boneless Peking Duck Breast With Red Currant Demi Glace, Grilled Vegeribles ST•mmry Nme With Cherry-Port Wine Demi Glace And Potato Crags... $TIreary Two Baked Chicken Rockefeller . am Good For One Complimentary Valet Parking Friday and Saturday $6 Value • Please Present to Valet on Receiving Car Expires 8/11/02 ai Prime Rib a Send With Horse Whip Sall. And Au his Mean 10 os..$Toroty Four Bra Co 16 or- Stuffed Breast Of Chicken, Finished With Penrod SEightem Grilled Venison Medallions Buffalo Choi, Tender Can Of Came, Char Grilled Served With Appropriate Accompaniments ST..., S. • With Sauteed Wild Mushrooms, Demi Glace STwesity Eight Broiled Maine Lobster Tail x Surf And Turf A 9 cc. Lobster Tail Accomanied By An 8 ca. Char Grilled Filet Mignon, A Classic Marty 1.1. With Drawn Butter And Appropriate Accompaniments Frweety Nee Pan Seared Sea Bass With Lobster Supreme Sauce Vasty Baked Salmon En Croute Served With Roasted- Red Pepper Sal. STwesty.Poer Lake Superior Whitefish: Offered Three Ways • 1. Wild Mushroom Encrust.i 2. Lemon Butter, Garlic & Dry Vermouth 3. Natio and Pine Plata Lounge Loft and Relax in Elegant Comfort. Enjoy The New "In Place" To Be Seen ... Our Fabulous Ultra-Contemporary, Highly-Stocked Bar NOW BOOKING Fon R....:(248) 582-4700 Lobster Ravioli Baked House-Made Gnocchi With The Lobster Suprethe Blush Sauce And Finished With Asiago Cheese Waren With Roma Tomato Sauce. Baked With Mo-rella And Asiago Cheeses SF-mina Farfalle Primavera Shrimp Scampi Linguini With Sauteed Seasonal Vegetables In Our Roma Tomato Sauce $Fourtecn Linguini Toad With Giant Prawns And Lemon Butter Garlic Sauce Vises, Four Salads American (House) Wilted Spinach Mixed Greens Topped With Roma Tomato, Red Onions, Garbarizo Beans, Cheddar Cheese And Tossed In Our House-Made Creamy Italian Dressing $Five With Roasted Red Peppers, Caramelized Onions, Hard-cooked Egg, Sliced Button Mushrooms And Warm Bacon Dressing $Eight Fresh Tomato and Mozzarella Mixed Greens Tossed With Cherries, Granny Smith Apples. Walnuts, Tomatoes And Gorgonzola Cheese Topped With A House-Made Cherry Vinaigrette $Srven Royal Cherry Salad With 20 Year Old Balsamic, Extra Virgin Olive Oil And Crispy Fried Basil $Nine Salad Prepared Table Side • Ch,pred xClassic Caesar For Two Romaine, Homemade Crouton , . Tossed With Our Unique Coesur Dressing l'er Person. Nlininnon Two 326 W. Fourth Street at Lafayette • Royal Oak 2 Blocks West of Main Street, Next to the Royal Oak Music Theater Sea Scallops, Shrimp, Salmon, Lobster, Scallions, Tomato And A White Wine Garlic Sauce Over Angel Hair ST.... Four Penne Toad With Chicken, Pine Nuts, Yellow Squash, Tomato And Our House Made Pea Sauce night.. PRIVATE PARTIES AND CORPORATE EVENTS PRIVATE ROOMS AVAILABLE OR RENT THE ENTIRE FACILITY Nut Encrusted Seafood Capellini. Pesto Penne Pasta Visit Our Cigar & Martini RibeVe A 16 ca. Bone In "Cowboy Steak" Of eh. Grilled Certified Angus Beef rivreity Four • x Double Cut Lamb Chops as ma a Mounded With Spinach, Bacon, And Cheddar Cheese Finished With Sour Cream And Scallions All Entrees Include: Souk or House Salad, Sorbet, Vegetable du Jour, Choice of Starch: Twice-Baked Potato, Garlic Mashed Potato or Basmati Pilaf (Expires 8/11/02) . Pan seared and served with zip sauce. $Nine Lightly Breaded Then Finished With An Herb 6t. Lemon Butter Sauce And Fresh Lemon $Seven ANYTHING ON THE MENU! (Food Only) GOOD ANY DAY! ANY HOUR! 1 Coupon Per Customer Angus Tenderloin Tips Baked Brie J.J.'s House Scallops Get One FREE! . $Eight Oysters Rockefeller Blue Point Oysters With Spinach, Bacon, Onions, Garlic, And Parmesan $Twelve Skewered, Curry-Rubbed, And Brushed With Peanut Sauce $Seven COUPON a COUPON Black Lip Mussels With White Wine, Garlic, Fresh Herbs And Tomatoes Grilled Chicken Satay Delicate Sea Scallops With A Lobster Cream Same $Eight per person, mirk two orders Buy 3 Dinners (Expires 8/11/02) Steamed Mussels Traditional Smoked Salmon In Puff Pastry With Fresh Fruit $Nine Buy One Dinner Get Second. ANYTHING ON THE MENU! (Food Only) GOOD ANY DAY! ANY HOUR! Butter Sauce $Eight Capers, Red Onion, Hard-cooked Egg And Herbed Toast Points $Twelve COUPLES SPECIAL ABLE FOR 4 SPECIAL Sautéed Escargot Served In Puff Pastry With Garlic Herb With Sherry-shallot Cream, Asiago And Baguette Slices $Eight Prepared Table Side Shrimp Maitre D' Jumbo Prawns Served Over A Pool Of Classic Cocktail Or Wasabi Cream $Fifteen Mushroom Gratin ...Invites All His Old Friends to Enjoy Their Favorite Tableside Dishes Of Yesteryears. Just ask for any preferred specialty whether on the menu or not and Robert will make it for you. Giant Prawns Sauted In A Lemon Garlic & Herb Butter Sauce $Nine per person, min two orders Chilled Jumbo Prawn Martini Lobster and Crab Cakes With Roasted Corn Salsa And Red Pepper Remoulade $Nine Soups 8/ 2 Vegetable, Angus Beef & Pasta Gazpacho With Sour Cream $Five SFive (seasonal) Lobster Bisque $Eight s 2002 85