w ar Tit Arts al Enturtain nt The Best Of Everything T o Enjoy , ning Experience. BEST OF EVERYTHING from page 83 invested that of the C.A. Muer Restaurant Corporation. Chuck and I became busi- ness partners and continued to be great friends until his disappearance at sea in 1993. "Later, at some point in 1994 I paid the estate of Chuck Muer for his por- tion of our partnership." WHAT PEOPLE Talk About Dept ... The new Justin & Jordyn Chophouse on Lafayette and Fourth in Royal Oak ... an interesting new supper club that has been growing in populari- ty by leaps and bounds ... It is all and more that owner Scott Rubin has yearned for ... When the Kroger store reopens, May 2, on 14 Mile and Farmington in Farmington Hills, the footage will have increased from 39,681 to 42,393 square feet ... The unbeliev- able lettuce wraps with chopped chick- en, mushrooms and bean sprouts at Shangri-La in Orchard Mall at Orchard Lake and 15 Mile in West Bloomfield. HEY THERE, YOU jazz buffs ... don't miss the Tribute To Benny Goodman being put on by the Windsor-Detroit Jazz Club ... Sunday, April 28, 3 p.m. ... at Temple Beth El on Telegraph and 14 Mile ... with the 17-piece Paul Keller Bird of Paradise orchestra. Advance tickets are just $15 ... Call head honcho Bill Knowles, (248) 476- 2674 ... With the New Orleans style jazz and Dixieland group also taking in swing music, the membership should grow even larger OLDIE BUT GOODIE Dept ... A young man saw an elderly couple sitting down to lunch at a restaurant. He noticed that they had ordered one meal, and an extra drink cup. As he watched, the gentleman carefully divided their sandwich in half, then counted out the fries, one for him, one for her, until each had half of them. Then he poured half of the soft drink into the extra cup and set that in front of his wife. The old man then began to eat, and his wife sat watching, with her hands folded in her lap. The young man decided to ask if they would allow him to purchase another meal for them so that they did- n't have to split theirs. The old gentleman said, "Oh no. We've been married 70 years, and every- thing has always been and will always be shared, 50-50." The young man then asked the wife if she was going to eat, and she replied, "Not yet. It's his turn with the teeth. Pub et %Magma... Catioginotag • Tableside Dining with Robert Kimoto Orders Taken For • Executive Chef: David Lumsden Administrative Professional (Secretary's) Week April 22-26 • Steaks, Wildgame, Fresh fish, Etc. • Michigans Finest Black Tie VVaitstaff Hand-Picked and Trained For Your Complete Satisfaction Beautiful Baskets, Trays, Lucite Boxes Dinner Reservations Now Accepted For Administrative Professionals (Secretaries) Week, April 22-26 See Our In-Store Displays Traditional Jewish Cuisine For Your Successful Event Also . Slilriee Bloom's. 1 Proper Casual or Business Attire Fresh Or Frozen Food Made In Her Private Kitchen Using Only Certified Kosher Products In All Preparations Sew* On 01 ittieltigat6 £a ea Cl4dee4 Liquao, ems, Cagan, Sedek, Liquewo, Et e... ttb 001,1r Gked Wen (16 Setectitut Ekgaat Wino Open For Dinner Service Tuesday - Sunday at 5 p.m. Lounge And Bar Open at 4 p.m. Closed Monday 32418 Northwestern Hwy. bet. Middlebelt & 14 Mile Rd. 326 W. Fourth Street at Lafayette • Royal Oak (248) 855-9463 °-.2 Stocks West of Main Street, Next to the Royal Oak Music Theater Fax: (248) 626-8468 NibblesAndNuts.com JewishCatering.com 4/12 2002 84 ❑ www.VineyardDeli.com Tit Tit