Create a bowl help fill an empty stomach! YAD E Z RA f-mddig feW7W1 Hllegry But once you had supped there, chances were very good that you would be one of the many who returned every day for lunch or the throngs that took dinner there. The secret of the Belmont's appeal was roast beef ... Not pot roast, or commercial, or U.S. good, but prime, standing ribs, tender as a mother's love and squatting in its own natural juices. But if your tastes ran to sliced corned beef, that was okay ... It also had one different special every day ... tenderloin tips, fish on Fridays, etc ... but almost 90 per cent of the hungry hordes that descended on the Belmont chose the prime ribs. You entered the place by the front door on Woodward, corner of Calvert ... The fast-moving line probably already had formed around the square bar in the middle of the room ... Perhaps you refreshed your- self with a cold beer while waiting to course your way through the line. Within minutes, the moment of truth arrived ... That was when you stepped up to the steam table laden with the above noted goodies ... The line was moving fast, no time to dawdle. "Roast beef medium rare," you blurted out, and seconds later you were seated in the comfortable din- ing room ... While passing through the line, you have made your selec- tion of main course and loaded up with one of the dozen or more tasty relishes. Before you was a half-inch cut of roast beef about the size of a dinner plate, mashed potatoes, a choice of vegetables, and a plate heaped with relishes. If you were not quite that hungry, perhaps you chose the roast beef sandwich ... this snack consisted of an equally large slice of beef between white, rye or pumpernickel bread and the usual relishes. Top this all off with a generous slice of homemade pie and you dined wisely, well and very economi- cally. Proprietors of the Belmont Lounge and Calvert Catering (another part of the business) were Morrie Gruskin and Ted Moss ... They almost lost their shirts trying to run a straight dining room at the Woodward and Calvert locale ... When Morrie and Ted switched to this simple formula, it seemed like the world beat a path to their door. ❑ Yad Ezra, Michigan's only kosher food pantry, the rood Bank of Oakland County, The Detroit Jewish News and the Jewish Community Center are ioining forces to raise awareness about hunger- and funds to purchase nutritious food For the needy in the metro Detroit community through an *Empty Bowl s project. 'Empty Rams is a project of the Imagine/Rendet Croup, a SOI tolegiti,e 2 non-profit and 'acting social change through the art, educa- organization dedicated tion and projects that build community. Rated 4 4 i wanted: Bowls (e.g. pottery, glass, paper mache) to be donated wtlj be available for pur- Empty Bowls chase at an Opatifloti60:i404; .-*It.19Q1-y...12th at the ie I wt; Bofl. rot fir th I nfot anon an d for bowls ni ck p to our (finartit.00 g do this '(' The "pilgeot - gnabfet-eVet4bile'Th'inin together in the war against - hunger by promoting awarenegg, advocacy and a personal write of making a diffarpnee! t Detrod News World Famous rii B - 70hrzt.e 73usiness Meets PeasuZe Available for Private Dining on Sundays -by appointment only - • Bar/Bat Mitzvahs • Weddings/Anniversaries • Private Parties up to 400 Guests 245 S. Eton, Birmingham • (248) 647-7774 11)11,10.bigrOCkChOphOUSC.COM With Purchase of Two Entrees Valid with purchase of two drinks. With this ad. Valid only for dinner. Expires 12-31-0i Dine-in Only NOVI • 43155 main st. FF:1 , Free Underground Parking Available via (248) 348-6800 ER n Remember when Mitch was the place for a Bar/Bat Mitzvah?... It still is!- GREAT FOOD • SUPERIOR SERVICE • FAIR PRICES Seats up to 350 guests • Newly decorated for2002 Separate building from restaurant Ask for Toni Soya 6665 Highland Rd. (across from Pontiac Airport) Highland (248) 666-4440 IAraders EXPERIENCE THE WORLD OF FINE ART Mitch's II Restaurant & Banquet Center Still owned & operated by The Mitchell Family •&ed/ent WhiMs-h Salmon Paver Solana' Steaks 33030 Northwestern Hwy, (at 14 Mile Rd.) West Bloomfield 248 539 0262 - - Monday-Saturday 10-7, Sunday 12-5 www.artleaders.com mah eti American Heart AssociationAr Fighting Heart Disease and Stroke Medical miracles start with research Crosswinds Mall • 4301 Orchard Lake Rd. • 248-932-3133 ameslemelpAeiffet • Aanfciet RecoMvatialz& /1/1e-m-frga: 11 ter 9 ,30 Tiiu Fri 11 to-fa Sat Noon/to-1a Sulk 2 to-9