SPALDING GRAY

in "Interviewing the Audience"

Special menu for the cost and calorie-conscious.

This menu is not available after 5 p.m. on Saturdays,
or with any other specials (coupons) or during the month of December.

All entrees served with Soup or Salad and S.a•hetti

OSSO BUCCO

BEEF SHISH KABOB

Veal Shank slowly marinated
in a seasoned vegetable
sauce served over rice.
5995

Skewered cubes of Tenderloin,
fresh peppers and onions served
over a bed of spanish rice.
5!195

BUTTERFLY PASTA

MANDARIN
SPINACH SALAD

Finely sliced boneless breast of
chicken lightly sauteed in olive oil
with garlic, peppers and basil
tossed with tarfalla pasta.

Fresh spinach, mandarin oranges
and pine nuts ladled with our
raspberry vinaigrette dressing.

$995

SANDWICHES

Sliced beef tenderloin sandwich
covered in our famous "ZIP" sauce.

Thursday, December 6th, 8 pm

(It the

Michigan Theater

S950

And , many more delicious dishes!

Tickets available at Michigan Union Ticket Office
and all Tieketmaster outlets.

Call 734.763.TKTS

Office of Major Events/ Div qfStudentiffrairs Presentation

• Baby Lamb Shish Kabob
• Lamb Chops Shish Kafta
• Shish Tawook
• Deboned Chicken • Potato Chop
• Chicken Cream Chop• White Fish

"Our regular menu is also available.
248-373-4440
Call us for details and reservations

885 Opdyke Road (Across from the Silverdome)
Serving memorable Italian lunches and dinners since 1939
Monday - Thursday 11 a.m. to 10 p.m. • Friday 11 a.m. to 11 p.m.
Saturday 3 p.m. to 11 p.m. • Sunday 12 noon to 9 p.m.

•

•

•

• Custom Carved Sandwiches

(American & Chakieari-Styie)

• Homemade Soups

Call us for all our caterin • needs

Se

30%OFf

LUNCH OR DINNER ENTREE

7..t,

1.

\.../ •

With Coupon

Farmington Hills

LUNCH SPECIALS 3 951 4 951 5 95 Dail

We Serve Cocktails & Wine

tASTY INDIAN RESTAURANT

Authentic
SOUTH INDIAN & NORTH INDIAN CUISINE
—SPECIALIZING IN EXOTIC KERALA DISHES-

• CLAY OVEN

TANDOOR

• VEGETARIAN
SPECIALITIES

HOURS
Mon. - Fri, 9 - 8:30
Sat. 9:30 - 6:30

Parties of 20 people or more

(248) 855-1122

Fax (248) 865-6001
www.food.corniclesertsands

Expires Sunday, Nov. 25th, 2001

•
•
•
•
•

CHICKEN
LAMB
GOAT
FISH
SHRIMP

CARRY OUT

810-268-2333

CATERING

2079 15 MILE RD.AT DEQUINDRE

BUFFET

Mon - Fri
11 AM - 2:30 PM
$6.99

Sat - Sun
11:30 -3:00 PM
$7.99

0%

OFF

WITH THIS AD

•

Daily Specials

• Famous Rice Pudding

7 DAYS A WEEK!

20% 0FF ALL CATERING!!

29222 Orchara Lake Road, S. of 13 Mile

APE

C FIFE

DINE IN OR CARRYOUT

Middle-Eastern
Dining

•
•
••
• Fresh Made Salads & Pasta Salads Daily

• Catering For All Occasions

• Columbo Yogurt

• Limited Delivery

• Seating for 24

877 Long Lake Rd. at Telegraph, Bloomfield Hills

•

h: 20-5401220 • Fax: 2 8 540-6269

SPECIAL OF THE WEEK, NOV. 16 - NOV. 22

VEAL PICCATA

Real veal!

95

INCLUDES
SOUP, SALAD,
POTATO, VEGETABLE
AND DESSERT

SHIVA DINNERS

Our Hours:

AN

BEAUTIFUL PARTY TRAYS
FREE DELIVERY

Mon-Sat 7 am - 8 pm

Closed Sundays

DELI AND GOURMET RESTAURANT

21754 W. 11 MILE RD. • HARVARD ROW • 248-352-4940 FAX: 352-9393

Flaming Shish

Fine Middle Eastern

Cuisine

Invites You To Meet Our New Manager
Joseph Elhas

Mon. - Thurs. Ila.m. - 9p.m.
Fri. 11 a.m. - 10p.m.
Sat. 1 1:00 a.m. - 10 p.m.
Sun. Noon - 9 p.m.

I

Corry 0•t tit. Cote...jog
Also LII ■ roiloislo•

FRESH JUICE BAR

NOW THRU NOV. 30, 2001

OFF

ANY
DINNER ENTREE
After 4 p.m. (Not good

on buffet)

ALL YOU CAN EAT LUNCH S DINNER BUFFET ALSO AVAILABLE

www.detroitjewishnews.com

39777 Grand River

• Open 7 days a week •

(1/2 block W. of Haggerty, inside Pheasant Run Plaza)

Cou • ons & discounts ma not be used on buffet

248 477-8600

11/16
2001

87