The Best Of Everything Thurs. & Fri., Sept. 27, 28 Legendary rock and roll king of "The Twist" City Flashback A warehouse of memories of Detroit pubs, cafes and eateries with atmosphere. nce a haven for bootleggers, Woodbridge, a good solid place that the "Warehouse District' served fine German and American was an intriguing place for food ... Dishes were limited, but curiosity seekers ... The area, diverse ... First on the menu was sau- two blocks east of the Renaissance erbraten (made "sauer" by marinating Center, between Jefferson and the the meat in wine vinegar and herbs Detroit river, is still there. for three days) ... Dining in the Old Handsomely restored red World style rooms was brick vintage buildings with almost like being in an old green shrubs replaced "blind German beer cellar. pigs" (speakeasies) and run- COMPETING FOR down warehouses along the YEARS with the Brau Haus, Riverfront. Schweizer's also served Each of the restaurants and German and Austrian food taverns had its own flair and in a homey Teutonic atmos- style of sophistication, so it phere ... This old establish- was a fascinating adventure ment pleased customers DAN NY to try out each one. since 1862 on a street RAS KIN ON THE SITE of a farm named for it ... Schweizer Local Columnist dating back to 1740, Place. Franklin Street East became MOTIONLESS WOOD a natural food restaurant presenting BLADE fans and a blackboard with fresh and wholesome foods without the day's fare written in chalk were additives or preservatives ... plus a featured at the soup and sandwich bar that served "non-organic" Soup Kitchen Saloon on Franklin whiskey ... A blending of furnishings Street ... Supposedly the oldest bar in gathered at country auctions and Detroit, it used to be frequented by antique shops made for a comfort- the shipping industry and during able atmosphere and interesting con- Prohibition served as a blind pig ... versation over a meal of brown rice The Soup Kitchen featured over- and organic beer. whelmingly large bowls of hot soup The building was originally (different soups each day) at cup-size designed and occupied as a prices. general store with living Usually the back room of the Soup quarters and over the years Kitchen was jammed had many owners ... with people who People walked up the had come from all stairs and over the metro- looked at the politan area to Japanese rock hear jazz and garden that blues, while divided the sipping wine stylish or beer. smoking STILL room from THERE is the game the room ... If a Rhinoceros stimulating restaurant, game of on Riopelle backgammon ... It used to after dinner offer chic suited your dining and taste, this was valet parking the place for it in the build- ... In the sum- ing that began as the mer you could original Riopelle Farm, and in 1852 also dine in the open court. was a carriage trim shop and livery CRISP POTATO PANCAKES stable. were a "mu,,: - at the Brau Haus on In 1877, it was one of Detroit's 0 Featuring the wonderful Sounds of Sinatra rsthat everyone loves. LEGENDS OF THE 'SOS & '60S Fri., & Sat., Oct. 26 & 27 Rock 'n Roll with Sonny Turner & -The Platters, Bill Pinkney & ' The Original Drifters, and the legendary Reflections . 9/7 2001 80 . L.) a BLOOMFIELD HILLS Szechuan Gourmet, 395 I Telegraph Road, Bloomfield Township, (248) 988-9333. Much pride is taken in the extensive menu offered by this carry-out- only restaurant. All items from appetizers to soups to beef to poultry, lo and chow mein, sweet & sour dishes, noodles, combina- tion plates, etc. are listed for fresh carry-out. Steve's Deli, 6646 Telegraph Road, Bloomfield Hills, (248) 932-0800. Award-winning chicken soup is fea- tured.Also serving corned beef, fresh roasted turkey, sandwiches, salads and traditional dishes. Party trays and catering too at this New York-style deli. Carnegie Deli cheesecake and Steve's Brownies are among the desserts. FARMINGTON HILLS Bangkok Sala, 27903 Orchard Lake Rd., Farmington Hills, (248) 553-4220. Noted for making its own traditional Thai cookies and own style of fried rice, it is a con- sistent restaurant with exclusive Thai specialties among the authentic servings. Desert Sands, 29222 Orchard Lake Road, Farmington Hills, (248) 855-1122. Middle-Eastern dining is featured by Mike Salamey, former owner/chef at prominent mideast- ern eateries. Daily specials at lunch and dinner. Full menu carryout with catering available. Complete liquor service. Marvin's Marvelous Mechanical Museum, 31005 Orchard Lake Road, Farmington Hills, (248) 626- 5020. One magazine said that there was no place like it in the country. The Guinness Book of Records has fea- tured its accomplishments. Lunch and snacks are available with table seating DINING GUIDE on page 84