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Shoivivoin
The Best Of Everything
•
411
• •
• • Thurs. & Fri., Sept. 27, 28
• •
• •
•
Such A Veal!
Legendary
rock and roll king
of "The Twist"
MARK
RANDISI,
Wed., Oct. 10
Featuring the wonderful
Sounds of Sinatra
7— that everyone loves.
LEGENDS OF
THE 'SOS & '605
At Gateway, deli isn't the only delight.
t is notably a popular Jewish del-
in comprehension, then you have the
icaressen ... with all the deli fare
first hint at what Gateway is all about
that one would expect at this
other than a Jewish delicatessen.
type of operation.
The choice Provimi veal is used in
But there's more to Gateway
the excellent veal marsala, sauteed
Delicatessen than meets the taste buds
with mushroom, onions and tomatoes
at this Southfield restaurant in
in a marsala wine sauce ... Veal
Harvard Row, 11 Mile Road, east of
Forestiere topped with sauteed onions
Lahser ... as it continues to
and mushrooms in a mornay
celebrate its seventh birthday.
sauce ... Veal Tosca, veal pic-
Vinnie Bershaj and brother
cata, veal parmesan ... all
Peter bought Gateway from
$9.95 ... and served with
Lenny Fidler in 1994.
soup, salad, potato and veg-
Peter is no longer there ...
etable.
but it has stayed in the family
If any of Gateway's entrees
with Vinnie still its owner ...
are among the daily specials,
along with new partner
they are at a lower price ...
Ardian Ceroni.
and even include dessert, as
DAN NY
The most popular items
well ... The specials could be
RAS KIN
now on Gateway's menu are
any of the veal dishes, white-
not just deli fare.
Local Columnist fish, broiled or other styles,
Along with the entree
chicken, etc.
favorites like corned beef,
Cooking is done by both
pastrami turkey or brisket platters ...
partners Vinnie worked at the fine
or tuna salad, salmon, roast chicken,
Queen Marie Italian restaurant on
meatloaf, chopped sirloin, etc ... are
Court Street in New York's Jewish sec-
dishes one would be very hard-pressed
tor of Crown Heights ... He was a
to find on a Jewish delicatessen menu
bow-tied and tuxedoed waiter in the
anywhere.
Brooklyn eatery ... and a chef at the
If you can imagine a deli serving
Grecian Gardens in Greektown before
Provimi veal dishes at prices not with-
he and Peter bought a Downriver
1
Fri., & Sat., Oct. 26 & 27
Rock 'n Roll with Sonny Turner &
The Platters, Bill Pinkney &
The Original Drifters,
and the legendary Reflections
Telegraph Road, Bloomfield
Township, (248) 988-9333. Much
pride is taken in the extensive
menu offered by this carry-out-
only restaurant All items from
appetizers to soups to beef to
poultry, lo and chow mein, sweet
& sour dishes, noodles, combina-
tion plates, etc. are listed for fresh
carry-out
Steve's Deli, 6646 Telegraph Road,
Bloomfield Hills, (248) 932-0800.
Award-winning chicken soup is fea-
tured.Also serving corned beef,
fresh roasted turkey, sandwiches,
salads and traditional dishes. Party
trays and catering too at this New
York-style deli. Carnegie Deli
cheesecake and Steve's Brownies
are among the desserts.
FARMINGTON HILLS
Bangkok Sala, 27903 Orchard
Lake Rd., Farmington Hills, (248)
553-4220. Noted for making its
own traditional Thai cookies and
own style of fried rice, it is a con-
sistent restaurant with exclusive
Thai specialties among the
authentic servings.
Lake Road, Farmington Hills, (248)
855-1122. Middle-Eastern dining is
featured by Mike Salamey, former
owner/chef at prominent mideast-
ern eateries. Daily specials A lunch
and dinner. Full menu carryout with
catering available. Complete liquor
service.
Marvin's Marvelous Mechanical
Museum; 31005 Orchard Lake
Road, Farmington Hills, (248) 626-
5020. One magazine said that there
was no place like it in the country.
The Guinness Book of Records has
featured its accomplishments. Lunch
and snacks are available with table
seating amidst video games,
antiques, nostalgic posters, flying
miniature airplanes, entertainment
attractions, pinball machines, etc. It
is open seven days a week.
IT
aebrity 41:!wroom
:7O 9 mast Fourteen
Road
4Between Mound &Van. Dyke) 0 ip
84
Szechuan Gourmet, 3951
Desert Sands, 29222 Orchard
4
8/17
2001
BLOOMFIELD HILLS
• (810) 268-3 200
Gateway Deli owners Vinnie Bershaj and Ardian Ceroni.
DINING GUIDE on page 88