Food

TRIPLE PURIM

from page 78

LENOX SUITES HOTEL

Directions
To Chicago's
Magnificent Mile:

45-60 minutes and brushing some of
the marinade over once or twice dur-
ing the roasting.
While the chicken is roasting, com-
bine cherry sauce ingredients in a
saucepan and bring to a boil. Reduce
heat and cook the sauce until thick-
ened, stirring occasionally, until liquid
is reduced by half. Serve the chicken
with a small amount of the sauce
spooned over. Makes 8 servings.

CHOCOLATE CHIP POUND
CAKE AND FRUIT
"HAMANTASHEN" DESSERT

Okay, so it's not hamantashen in the
cookie sense, but when you slice this
loaf pound cake and cut the slices
diagonally, you have triangles. Spoon
heaping spoonfuls of your favorite pie
filling (I like cherry) in the center of
the triangles and you have what is
essentially a cake hamantashen. I like
to sprinkle lots of powdered sugar
over the top and drizzle warm hot
fudge around the cake.

.

Walk Out Our Door.

CH I C A G 0' S

LENOX
SUITES

• Steps from Water Tower Place, American Girl Place,
DisneyQuest and the best of The Magnificent Mile

• Complimentary in-suite continental breakfast

• On-site fitness center

HOT EL

-
Toll Free I 800 44 LENOX

RESERVATIONS & INFORMATION:

On The Corner Of Rush Street
and Ontario

www.lenoxsuites.com

• Two great restaurants, including Houston's

1 cup butter or margarine
1 1/2 cups sugar
5 large eggs
1 T. grated orange or lemon peel
2 T. orange juice
2 t. vanilla or lemon extract
2 cups flour
1/2 t. salt
1 1/2 cups chocolate chips
2 cups or more favorite fruit pie
filling

• Convenient adjacent or valet parking

• Ask about new packages for shoppers, families and
romantic getaways

• ht, phis tax. Rates vary by day and week. and are subject to change.
*Special seasonal rate, through 4/30/01 are per suite,
Suite availability is • • . Advanced reservations are regaitra

YOU HEEL

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things you always planned for, but never had time to do.
Be with-friendly people. Go places. See things. Savor fine
dining. Be active and energetic. At the Heatherwood,
retirement is the way you always hoped it would be.

• Stylish Apartments • Small Pets Welcome
• Emergency Call System • Housekeeping & Linen
• Scheduled Transportation • Superb Amenities
• Full-Time Activities Director • Daily Activities Director
• Delectable Dining • Friendly, Professional Staff
• Just One Monthly Fee • Much, Much More...

IM

the

ATHERWOOD

RETMEMENT COMMUNITY

3/2
2001

80

ow i
to have
of your I

A Capital Senior Living Retirement Community

For information call
Sarah Delaney

248-350-1777

22800 Civic

4 0,

a

CENTER DRIVE
SOTTrIEETELD, MICHIGAN

Preheat oven to 325F. Grease and
flour one large or two smaller loaf
pans. Set aside while you make the
batter.
In a large mixing bowl, beat mar-
garine until smooth. Slowly add the
sugar and continue beating until
fluffy. While beating, add eggs, one at
a time. Add juice, peel and extract.
Add dry ingredients and beat until
and beat just until incorporated. Stir
in the chips before spooning the bat-
ter into the prepared pan(s).
Place the cake in the oven and
bake, uncovered, for 60 minutes, or
until a tester inserted into the center
comes out clean. Cool the cake for 20
minutes before removing from the
pan. Wrap the cake in plastic wrap for
up to three days. To serve, cut a very
thin slice from the end of the cake.
Then cut the remaining cake into 1-
inch slices. Slice the cake on the diag-
onal for triangles.
Place a triangle on a dessert plate
and top with a dollop of pie filling. If
desired, warm hot fudge and drizzle
over and around the cake. Serves 12-
16.

❑

Cr