INSIDE:

Academy Gets
A Flying Start

158

food

health

the scene

sports

travel

Some easy,

delicious recipes

for breaking

the Yom Kippur fast.

Above:
Bobbie Green
prepares a great
spinach and
onion kugel.

Below:
Spinach and
onion kugel

ANNABEL COHEN

Special to the Jewish News

f you've only lived in Michigan,

or even the United States, you'd

think everyone broke the Yom

Kippur fast in the same way, with

a milchig meal, replete with bagels,

smoked fish and eggy-things.

While other parts of the country may

have different customs — like eating poul-

try or cholent-type foods to end the period

of abstinence — people here would be

downright shocked if the foods they

expected weren't waiting for them when

they returned from shul.

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