- r ** * **** ** *** ** *** ** *** 5 0% F ANY PASTA SALAD Dining Guide DINING GUIDE CHOICE OF OVER 10 INCLUDING OUR GREAT FAT FREE, LOW CHOLESTEROL SALADS! LE WITH PURCHASE OF ANOTHER PASTA SALAD EQUAL OR GREATER VALUE II Expires 5/4/00 Good Only With Coupon TIME TO THINK ABOUT MOTHER'S DAY, MAY 14 and GRADUATIONS, OUTDOOR PARTIES, BBQ'S POOLSIDE FUN, ETC. CALL US FOR ALL YOUR NEEDS! _sr. .10( -4 ( • Salads Y • Dine-In Cagy _out • Wine • Liquors • Sandwiches • Traditional Food • Soups 4 ' 4( 4( (248) 855.9463 4( Fax: (248) 626-8468 4( 32418 NORTHWESTERN HWY. 1::41 VISA Between Middlebelt & 14 Mile Rd. ********************** i.. operation. Nibbles and Nuts at theVineyards, and traditional Jewish dishes prepared by Shirlee Bloom, using only kosher products in her sepa- rate kitchen, makes it much more than just a cafe and catering setup. Homemade salads, sandwiches and entrees are available at booths and tables. Everything can also be gotten for carry-out and tray catering. Shirlee Bloom's outside catering is popular for all occasions. WARREN LATHRUP VILLAGE WEST BLOOMFIELD La Fendi, 27060 Evergreen, Lathrup Landing, L2thrupVillage, (248) 559 9099. Numerous dishes at this popular Middle-Eastern restaurant are not found in many dining spots of its type.The diversi- fied menu also includes all traditional items as per Old World recipes.The various exotic cocktails made at the juice bar from fruits and vegetables are available seven days a week. Big Daddy's Parthenon, 6199 Orchard Lake Road, West Bloomfield, (248) 737-8600. The award-winning Tommy Salad, Greek specialties, lamb chops, etc. are featured seven days a week at this celebrated Greek restaurant. Live enter- tainment is Thursday and Friday. Next door ban- quet facilities accommodates around 300. OAK PARK 4( --K from page 110 * * Bread Basket Deli, 10 1/2 Mile Road & Greenfield, Lincoln Center, Oak Park, (248) 968- 0022. Ranked among the top delicatessen-restau- rants in the Midwest. Former Detroiters who now live in various parts of the country also extoll the many virtues of this great favorite with its huge sandwiches, double-baked bread, chil- dren's menu, breakfast, lunch, dinner and after- theater. It is open Monday through Saturday, 10 a.m. to 9 p.m. and for carry-out Friday and Saturday, 9 p.m. to 11 p.m. ORCHARD