SIMPLE. D1NNEK IS family and to learn the Navajo ways. She that her firstborn son's hyperactivity is also sought to know her mother, and common in their family. And, she has found the woman in the stories people learned that she also had some white told, by walking in her steps, and by ancestors, which explains her com- learning to weave rugs, as she had done. plexion. The Melansons participate in their When asked about the Silvermans clan's rituals and learn about Navajo and how much they might have spirituality and healing, the necessary known about her background, she is harmony between body and spirit. convinced that Bea didn't know that One aunt shows Yvette the exact her adopted daughter was a lost bird. place where her umbilical cord had In the last pages of the book, she been buried. "For Navajos," she writes: "I had gone searching for my writes, "it's very important to know family, but I had found myself. I was where that place is. They believe that discovering a new harmony. As a white if you don't know where your umbili- woman, I had beaten my head against cal cord is buried, then you may be stone walls and broken my heart trying fated to spend all of your to change what life searching for it." couldn't be changed. Although life on the Now I was learning reservation is difficult, the Yvette Melanson the great Navajo experience is a rich one. was raised to believe secret — how to live she was white and Ultimately, she finds her in the world as it is, Jewish. At age 43, twin brother, who had how to adapt, how she learned she was been adopted by a Catholic to bend in the wind a Navajo and a family, and they are reunit- so as not to break. stolen child. ed on the reservation. "I was learning Melanson, 46, now what to leave splits her time between behind, and what to Tolani Lake and her home keep with me forev- in Newport, Maine, where her hus- er. I was following a new road of life, band is able to get better medical care but in the Navajo way, it ran parallel to than in Arizona. In Maine, they sup- my old Moses road. I was still a woman port themselves by selling produce who looked in the rearview mirror, but along the side of a major road, and I had found the switch that clicked the she also weaves rugs according to tra- view from day to night, from now to ditional patterns and sells Navajo then, from the glare of pursuing head- crafts through a Web site. lights, always there, always following, Comfortable as both a Navajo and to a clearer vision." El a Jew, Melanson continues to celebrate Passover in her _home, and her daughters also are confident with their dual Jewish and Navajo identities. She points out several connec- tions between Jewish and Navajo cultures, from dietary restrictions and laws about slaughtering animals to respect for elders and for the land. Reflecting on the circle as a sacred shape for the Navajos, she recalls a conversation with her grandmother about the symbolism of the circle at Jewish weddings, representing the eternal cycle of life. For Melanson, living on a reservation is similar to her experience of living on a kib- butz, with its communal sense of purpose and caring for one rtr fn another. WISH WOMAN DISCOVERS Her daughters, now 13 and HER NAVAJO ROOTS 14, adore their new grandfa- ther, and they all speak the Navajo language with him. CIAIRE Melanson now understands 15 MINUTES AWAY. W here to go, where to park. Decisions, Decisions, Decisions. At Redfire Grill the only decision is what you're going to have. With the completion of the "Maple Road Connector" you're even closer. Just 15 minutes from most places. Here are some who felt they made the right decision: "Someone in the kitchen is thinking" - HOUR DETKO1T "A small place is making a name for itself" - DANNY KASKIN Take Maple Road west to Benstein north going up 2/10th of mile to Refire Grill. Simple. REDFtliE Hours: Mon - Thurs 1 1 :30am - 9:00pm Fri 1 1 :30am - 1 0:00pm Sat 4:00pm - 1 0:00pm Sun 4:00pm - 9:00pm Call for itoservations WHERE GOOD FRIENDS SET SERVED GOOD FOOD. 1050 Benstein Road, Walled Lake, MI 248-669-2122 5' -1=1- FR C3 " t ITALIAN CHOPHOUSE FINE CUISINE IN A RELAXED, CONTEMPORARY SETTING. Featuring fine traditional and contemporary Italian cuisine as well as prime Steaks, Chops, Veal, Fish and Seafood. Traditions and quality continue...Private dining & catering available. "AN ART IN EATING WELL" 2V2 miles east of The Somerset Collection on Big Beaver Road phone 248-680-0066 SINCE 1 020 THE TRADITION CONTINUES THE GALLERY RESTAURANT 10 Enjoy gracious dining amid a beautiful atmosphere of casual elegance BREAKFAST LUNCH DINNER 41 OPEN 7 DAYS: MON.- SAT. 7 a.m.- 9:30 p.m. SUN. 8 a.m.- 9 p.m. West Bloomfield Plaza • 6638 Telegraph Road and Maple • 248-851-0313 t 2/25 2000 81