Food Sukkot Signifies Harvest Bounty LINDA MOREL Jewish Telegraphic Agency New York I • 2142;" :1e4e10 • Beautiful Nursing Home. Quiet Setting, Overlooking Two Beautiful Lakes. THE BEST KEPT SECRET IN OAKLAND COUNTY. Medicare & Medicaid Approved Bortz Health Care on Green Lake 6470 Alden Drive • Orchard Lake 248-363-4121 LANA GORDON TRAVEL Experienced and personal service FOR ALL YOUR TRAVEL NEEDS CALL LANA 248 - 626 • 5800 (24 99 !LO Detroit Jewish News Fun, Affordable & Exciting! Lana with friends in Bolivia can still see the loosely con- structed but built behind my synagogue in New Rochelle, N.Y., every Sukkot. As a child, I'd reach for eggplants, peppers and apples pinned to interior walls and hanging from branches entwined in its roof. I inhaled the scent of autumn air and fresh produce. For me, the scene signified the har- vest in a way that Thanksgiving never could, because this flimsy but with its dangling fruit enveloped me in nature. At the Sukkot table, let warm feel- ings flow — but hold the hot food. These recipes yield 8-10 servings. ROAST SHOULDER OF LAMB 1 eight-pound shoulder of lamb 2 cloves garlic, sliced Salt and pepper to taste No-stick vegetable spray Preheat oven to 350 F. Cut small slits in lamb and insert garlic. Sprinkle with salt and pepper. Coat roasting pan and rack with no-stick spray. Place lamb on rack and insert meat thermometer according to package directions. Roast uncovered for 3.5 hours, or until thermometer indicates lamb is done. Transfer lamb to a cutting board and let stand for 30 minutes. Slice thin. CARROT-RAISIN SALAD 1 head of Romaine lettuce, cut into bite-sized pieces 6 carrots sliced 3/4 cup raisins 3/4 cup seasoned croutons 3/4 cup vinaigrette salad dressing Place all ingredients in a large bowl and toss. ROASTED VEGETABLE MEDLEY No-stick vegetable spray 4 medium eggplants, peeled 6 tomatoes 4 zucchini 4 large onions Olive oil Salt to taste Spray two 9-by-13 oven-proof casseroles with vegetable spray. Slice eggplants, tomatoes and zucchini into thin rounds. Slice onions into thin. rings. Starting with onions, arrange