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August 27, 1999 - Image 110

Resource type:
Text
Publication:
The Detroit Jewish News, 1999-08-27

Disclaimer: Computer generated plain text may have errors. Read more about this.

* STAR
DELI

Dining Guide

STAR IS PROUD TO BE ONE OF
AMERICA'S BEST CARRY-OUT ONLY DELIS!

YOU'LL ENJOY
OUR GREAT
HOMEMADE
GOODNESS!

EVERYBODY KNOWS
WE HAVE THE FINEST
HOMEMADE TUNA
IN TOWN! REGULAR
OR FAT-FREE:

OUR POTATO SALAD
AND COLE SLAW
CAN'T BE BEAT!

Parthenon & Coney Island restaurant are
under the ownership of Rick Rogow & Tom
Peristeris of Big Daddy's Parthenon, and
Daren McCarty, Detroit Red Wings, and
Bob Probert, Chicago Blackhawks.

WE CUT
OUR LOX
BY
HAND!

I

r

SOUTHFIELD

OUR TRAYS CAN'T BE BEAT
FOR QUALITY & PRICE!

Meat Tray $5.99 per person
Dairy Tray $10.90 per person

• Expires 12-31-99
• One Per Custom

Excalibur, 28875 Franklin Road, Southfield,
(248) 358-3355. Fine dining takes on an added
dimension with its menu ranging from region-
al to contintental.The Billy Rose Quartet
plays for dancing Tuesdays through Fridays;
the Gary Rose Quartet is Saturday evenings.

$ OFF

DELIVERY AVAILABLE

• Not Good Holidays
• 10 Person Minimum

Gateway Deli, 21745 W. 11 Mile Road,
Southfield, (248) 352-4940. Veal marsala and
veal parmesan are among the favored
gourmet-like dishes that make this a special-
ized delicatessen-restaurant.Traditional
homemade Jewish foods are combined with
expected deli fare for much eating goodness.
It is open Mondays through Saturdays for
breakfast, lunch and dinner. Specialties also
include outside catering and party trays.

TAR DELI

24555 W. 12 MILE, Just West of Telegraph, Southfield

352-7377

a.

a

Why you're smart to advertise in The Detroit Jewish News.

$20 800 000 a month
in new vehicles!
Jewish News readers

. •

C )

^

17 L- 7
44)

T

s*'

ow •

Little Daddy's Parthenon & Coney
Island, 29649 Northwestern Hwy., South-
field, (248) 358-1700.This has become a busy
meeting and eating place for workers in the
area and residents at breakfast, lunch and din-
ner. At lunch time, a lot of pride is also taken
for the rapid carry-out availability, with orders
ready in express time.Ten Coney specials,
eggs anytime, chili, burgers, pita wraps, gyros,
etc. are on the menu seven days a week.

spend $250 million
each year on new
vehicles. Get your
share by advertisng
in The Detroit
Jewish News.

Ristorante Di Modesta, 19400 North-
western Highway, Southfield, (248) 358-
0344. Noted for its varied Italian menu, fea-
tured are many favorites and a choice wine
list, with fine dining excellence. Outside
catering highlights the same elegant cuisine
served in the restaurant.

DETROIT
JEWISH NEW'S

Ar

Another sure-fire way to reach this
affluent audience: The JN SourceBook,
the annual guide to Jewish living in
metropolitan Detroit.
2"

,

,

Source: 1998 Simmons Jewish News Study -

N

Formerly of Oak Park





New King Ltm's

Your Host Harold Horn
r
Specializing in Authentic

CANTONESE • SZECHUAN
MANDARIN FOOD

1

2 0 °A)

1

I

! .1
OFF TOTAL BILL !
1
Not good with any other offer

I
OPEN 7 DAYS
L With coupon • Expires 12/31/99 j
Lunch and Dinner
30701 W. 12 Mile (Regency Plaza) East of Orchard Lake (248) 474-2781

Make IT Di MoaesTa - Again.

We inviTe you hack TO RISTORallTE DI MoaesTa.
TRaaITIO11
Wbetze we welcome you TO a LOInj
of Fine awing, Fine wines and Fnienas.
Make IT D: MoaesTa's

CaTeRing
PRIVaTE PaRTIES 4). S p ciaL EvenTs

8/27
1999'

294•10 NORTHWESTERN HIGHWAY / SOUTHFIELD

gasToRtinn
SDI giootsirn

I 2

4 8. 3 5 8. 0 3 4 4

Star Deli, 24555 W 12 Mile Road, South-
field, (248) 352-7377.This is acclaimed as
one of the best little carry-out only deli-
catessens in America. Star is just a little
place, with little room to move about when
crowded. Homemade taste has also been
one of the trademarks for its success. Fat-
free and regular tuna salad, egg salad, potato
salad, cole slaw, and more. Star's lox is cut
by hand. Beautiful trays are a standout.

WARREN

Andiamo Italia, 7096 E. 14 Mile Road,
Warren, (810) 268-3200.This is the flagship
of the fast-growing chain with the Andiamo
name (Italia West, Bloomfield Hills; Lake-
front Bistro, St. Clair Shores;Trattoria,
Grosse Pointe Woods; and Osteria, Royal
Oak and Rochester).The Warren location
site has "name" entertainment in the Andi-
amo Celebrity Showroom. Comedian Don
Rickles is featured Sept. 15 and 16; call for
other shows and dates.

WEST BLOOMFIELD

Big Daddy's Parthenon, 6199 Orchard
Lake Road,West Bloomfield, (248) 737-

8600. Always a Greek dining favorite for
celebrities, personalities and notables from
the worlds of entertainment, sports and
politics, this dining phonomenon never
seems to quiet down. If anything, it is bigger
now than ever, with the award-winning
Tommy Salad, Greek specialties, lamb chops,
etc. Live entertainment is Thursday and Fri-
day. Next door banquet facilities accommo-
dates around 300.

Gazebo Café, 6393 Farmington Road,
West Bloomfield, (248) 539-8846.This fami-
ly restaurant with home cooking and Euro-
pean menu features daily specials at lunch
and dinner. No charge for children under 8;
discount for senior citizens. Russian-style
catering available. Open six days for break-
fast, lunch and dinner. Closed Mondays and
holidays.

Hoa Kow, 4301 Orchard Lake Road,West
Bloomfield, (248) 932-2133. Cantonese,
Szechuan and Mandarin dishes are expertly
prepared by Hong Kong chefs whose dex-
terity in preparations are authentically pre-
sented. However, the large amount of white-
fish served is an amazing statistic.Whitefish
is prepared 15 different ways, with about
1,000 pounds sold every week.

La Fendi, 6123 Haggerty, West Bloom-
field, (248) 668-1800. Old World recipes
are responsible for the diversified Middle-
eastern menu that includes all traditional
delights and many not seen at any other
restaurant. Cocktails and wine are served
as well as juice bar favorites. Open seven
days a week.

Mai Tai, 6635 Orchard Lake Road.,West
Bloomfield, (248) 626-63 I 3.The Thai dishes
served are authentic with a number of them
originating at this restaurant.Traditional taste
buds will enjoy the variety of preparations
from very spicy to spicy to medium to -mild
at both lunch and dinner. A casual and pleas-
ant restaurant open seven days.

Shangri-La, 6407 Orchard Lake Road,
West Bloomfield, (248) 626-8585. Creative
dishes make this a different type of
gourmet-style Oriental dining experience
that is easily recognized by aficionados.The
Hong Kong cooking preparations are
authentic and served seven days a week.
This is one of the few restaurants that spe-
cialize in Dim Sum at lunch, with a vast vari-
ety from which to choose.

Stage & Co., 6873 Orchard Lake Road,
West Bloomfield, (248) 855-6622. Stage &
Co. and Stage Delicatessen are the same.
The present one on Orchard Lake Road
features favored homemade Jewish tradi-
tional dishes along with good delicatessen
favorites.When its original counterpart,
Stage Deli in Oak Park, opened years
before, its menu did not include many items
that are now obtainable.The separate carry-
out department is chock full of goodness.
Liquor service is available.

The Dining Guide is a weekly advertising feature.

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