Andiamo Italia is pulling back the curtain... * to let the * * Stars Shine! The Platters (with Sam Butera) Nov. 4, 5, & 6..All seats S30-S35 Paul Antra. Nov. 18 & 19..All seats $305100 Sha Na Na Aug. 13 & 14..All seats S30-S35 The Scintas Sept. 22, 23, 24..All seats S30-535 Selected "Best Italian Restaurant" by Gourmet Magazine '96.'97, and '98 8/6 1999 visit us at: www.andiamoitalia.com 106 Detroit Jewish News The Best Of Everything Mystery Muncher Nostalgia Detroiters, celebs used to flock to downtown hotel dining rooms and nightclubs. he Mystery Muncher writes ... "Being a nostalgia buff, I get a kick out of looking back and seeing how some things change and others stay the same. "In 1961, guests of Detroit hotels would get the red carpet treatment from the 1,101-room Sheraton- Cadillac, which catered to 358,560 occupants in 1960 and called it an average year. "Hotels come and go, but there will never be another Statler. Its elegant Terrace Room was a mecca for celebri- ties and Detroit night-lifers. Hotel dining rooms in the Detroit area now are rated about average and expensive. It doesn't appear these eating spots today have a captive audience of weary travelers; neither are they in great demand by outsiders. "Hotels like the Statler and Book- Cadillac were very much a part of Detroit after dark. Stars shone in the Terrace Room, - where you dined to the strains of Carmen Cavalerro and lis- tened to the song stylings of such show stoppers as Hildegarde and Freddie Brisson. "The Book Casino, Wonder Bar, Flame Show Bar, Club Gay Haven, Bowery, Oriole Terrace, Frank Gagen's, Elmwood Casino in Windsor, Alamo and so many more nightspots we remember all provided enough entertain- ment and variety to keep us stepping. "If you want to see headliner stars now, you turn on TV instead of dri- ving over to the Elmwood for super-greats like Sammy Davis Jr. We'll probably never see another like Elmwood Casino or Darbys. "And there was no shortage of places to wind up an evening on the town. • Darbys was the first choice of many. Robin Hood's, Sutton & Clemens, and Brothers on Livernois were frequented by those wanting.to prolong the night out with coffee and sociability. "There'll be no second time around Timbers on Grand River in Novi, and for the glittering places where we Red Cedars on Telegraph in dined, danced and were royally enter- Southfield. tained by the best. Those were the "If Chinese food was your thing, . glory days of Detroit. you had your choice of golden restau- • "Back in 1977, Detroiters went to rants: Gold Coin on 10 Mile, Golden the dinner-theater at Botsford Inn to Bowl on Coolidge (still see I Do! I Do! with perennial there), Golden City on favorites Phil Marcus Esser and Dequindre, Golden Palace Nancy Gurwin. The price was on Southfield Road, Golden $13.50 per person. Phoenix on Maple (now on "Omelets were out and Orchard Lake Road), crepes were in. Charity balls Golden Star on Woodward were out and disco was in. But (still there) and Golden you were assured that if your Wheel on John R. tastes in food or entertainment "Good food and the weren't popular, an our could D ANNY amenities that go with it quickly become an in. RA SKIN never go out of style. "Restaurants, of course, Columnist Runaway favorites included Local have always been known by London Chop House, their names. But in the Detroit Pontchartrain Wine'Cellars, Joe area, names could be confusing and Muer's, Mario's and Dearborn Inn. you may have found yourself in the "Other restaurants mentioned in wrong place. a 1985 listing of wining and dining "E.G. Nick's (formerly Win places were Justine, Van Dyke Place, Schuler's) is still on Maple Road in The Money Tree, Roma Cafe, West Bloomfield. There was also Restaurant Duglass, Chuck Muer's Nicky's at the Top of Troy Building, River Crab, Elizabeth's, Golden Niki's on Main Street in Royal Oak, Mushroom, D. Dennison's in Nick's on Woodward in Ferndale, and Farmington Hills, Carl's Chop House, The Sheik, C h um,' s and LaRotisserie. Some critics hailed Aliette's Bakery, a small bistro in Detroit with French classics cooked to order-Farm House in Hazel Park, for short ribs, grilled lamb chops and homemade pies and cakes; the Embers in Mt. Pleasant, featuring seafood de jonge; Chaim Sweeney's in Dearborn and Peabody's in Birmingham, for steaks, barbecue ribs and whitefish. "Detroit and surround- ing areas were restaurant towns from escargot and lobster to pizza and pasta. With all the new glamour spots, Rikki's American Grill in the with elaborate decor or artificial American Center, Southfield. ferns and questionable antiques, and "Then you had Red Coat Tavern top chefs and prices to match, good on Woodward in Royal Oak (still old standbys like Lelli's and Joe there), Red Dragon on Long Lake Muer's were mentioned by the sea- Road in Troy, Red Hut on Campbell soned diner as outstanding . in Royal Oak, Red Lobster all over, "You could be away from Detroit Red Parrot in the Michigan Inn on for years and still walk into J.L. Hudson Drive in Southfield, Red Pontchartrain Wine Cellars and get Devil on Fenkell (still there), Red