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May 28, 1999 - Image 91

Resource type:
Text
Publication:
The Detroit Jewish News, 1999-05-28

Disclaimer: Computer generated plain text may have errors. Read more about this.

UNTo

T T -A -D

Private Charters perfect
for that special event.
We offer a variety
of enjoyable cruises
and delicious menus
you and your guests
will always remember.

crunchy snacks — they won't get
smashed. And duffel bags on wheels,
the kind used for traveling, are great
for transporting. Think about what
else you may own that has wheels or
would double as a picnic helper..

ALL'S FARE

The answer to what makes good
picnic fare is easy. Really just about
anything you ear indoors can be eaten
outdoors ... within reason. Grilled
chicken is a yes. Chicken with a frag-
ile, spoilable sauce, no. Mixed grain,
potato or pasta salads are a go. Baby
or butter lettuce salad with a creamy
dressing that can wile in the sun is a
no-no. So while your food choices are
virtually unlimited., certain food
preparation sryles may not be appro-
priate for outdoor eating.
For some picnic food ideas, there
are a multitude of books and internee
materials that specialize in picnic fare.
Authors Katja Goldman and Arthur
Boehm have taken poultry to a new
level in their book. The Empire Kosher
Chicken Cookbook ($25.00, Clarkston
Porter Publishers, New York) offers
recipes not just for chicken, but for
all types of Kosher poultry, vegetarian
salads and side dishes. Recipes such as
Rosemary Chicken with Vegetables
and Tomato Cumin Sauce, Grilled
Chicken with Melon Salsa and
Tender Greens, and Summer Corn
and Cucumber Salad make for perfect
packing.
Check out the following recipes.

FROM CRASS TO CLASS

Serving style -md presentation can
make all the difference in terms of
mood and how tasty your food will
look. Most will agree that serving
from Styrofoam containers is never
elegant. Serving from attractive dis-
posable platte-rs and bowls, however,
can bridge the gap from tacky to
terrific. Keep your eyes open for
serving ware that offers the most in
bang-for the-buck looks but that's
also unbreakable, stackable and not
too weighty. You can still transport
in your favorite throw-aways or
Tupperware, but when you serve,
you will offer home-style elegance.
Bed, Bath & Beyond now is brim-
ming with affordable, pretty out-
door ware.

-E

DIAMOND JACK'S

(313) 843-9376

RIVER TOURS

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section

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Includes $40 per person discount, FREE night & $25 food credit per day!

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t
11r Nolldegs,

PlenSi

tig)
Sheraton

• Orr••• • MOM

11•1.• I I

OUTRK3GER

MOILS 11.7•71

Rat. AL per person, double cccupancy based on Lind only mots are subyta to• Change,
hohday/seuenal supplements. blackout dates, avaibbiby and any restnctions Mabalo
Days der valid or. new bookngs made 6/1.8/31/99 for travel thm 12/15/99
adtramum 5.rugru stay per hotel Timms! :o :teens disconnt/upgrade Dtscourns
arc per person. double occupancy 'SRO =Mint= &.scount per morn per S night nay
•Excludr_s Mande Ray Hotel and The Lodge II Keole

CarlsonWagonh -t Travel

It's Your Time, Use Our Connections sm

Crown Travel

25900 Greenfield Road • Suite 112
Oak Park
248.968.8600

5/28

1999

Detroit Jewish News

S23

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