!! !!! !!! !!! !!! !!! !!! Announcing... Pans to Go A new carry-out service modern." Opened just two years ago, the center is situated in a former apple orchard on the campus of Hampshire College in Amherst, Mass., where Lansky earned his bachelor's degree in modern Jewish history. He was award- ed an honorary doctorate from Amherst College. The National Yiddish Book Center attracted 50,000 visitors in 1998, and Lansky and his staff are now "develop- ing permanent exhibits telling the story of Jewish literature in a broader histori- cal context, including a look at Yiddish film, theater, music, radio and more." The new exhibits, said Lansky, will "break down stereotypes" about Yiddish culture and examine what the writers created, "which was remark- able, intellectually challenging." He said modern Yiddish literature produced 40,000 titles from 1864 until Hitler's invasion of Poland in 1939. "It was one of the most concen- trated periods of Jewish history. Most Jews don't have a clue of what's with- in. With 30,000 contributing mem- bers, Lansky said the National Yiddish Book Center has grown into one of the largest cultural organizations in America. Even in its early days, prior to having its own building, a one-week program it offered in Yiddish culture had 45 places and attracted 2,000 applications. While more college courses are avail- able today, Lansky said, "it's illusory that Yiddish will come back as a language." The widespread interest in Yiddish cul- ture represents a "resurgence of interest in Jewish identity," he said. "And under- standing what came before is a precon- dition for new Jewish creativity." Lansky said he grew up in a "fairly Jewish home." He and his wife, Gail, and their daughters Sasha and Chava, belong to two Conservative syna- gogues, keep kosher — and "Shabbos in our own way." More and more of his time now is devoted to education work and out- reach, sharing what's been collected already with the broader world. "Jews are looking for something," said Lansky, "and I think it's themselves." The Birmingham Temple is locat- ed at 28611 W. 12 Mile Road, Farmington Hills. Book sale hours are 7-8 p.m. Friday, noon- 8 p.m. Saturday, noon-7:30 p.m. Sunday and 1-8 p.m. Monday, April 16-19. For more informa- tion, call (248) 477-1410. Perfect for office parties, family gatherings, picnics and boaters. Featuring our most popular Cajun and Creole favorites. Call any of our locations and ask us to send you our special Pans to Go menu! GREEKTOWN 400 Monroe Street International Center Building Detroit, MI 48226 3 I 3-965-4600 FAX: 3 13-965- 1449 SOUTHFIELD 29244 Northwestern Highway Southfield, MI 48034 248-35 I -2925 FAX: 248-35 I -29 I 9 ST. CLAIR SHORES 23722 Jefferson St. Clair Shores, MI 48080 8 I 0-498-3000 FAX: 8 I 0-498-0248 Northwestern untversv.z book Curse of 'Catn Legacy ofMonot-heism; Excellent Thai Food As You Like It ... Extra Mild, Mild, Medium, Spicy and Extra Spicy Aaron Lansky, fo president of the Nati t al Yiddish Book Center, on "The Future of Yiddish." The lineup also includes Birmingham Temple Rabbi Sherwin Wine's review of The Hidden Book in the Bible by Richard Friedman and a read ing by liurnanistic psycholo- gist and poet Dr. Judith Goren. The temple also is presenting a Yivace Series cabaret evening, with Julie 13roxholm and Deanna Relyea performing Parisian songs and music, followed by dessert and coffee. The PuppetArt Theatre will provide a theater experience for children ages 5 and older with "Close the Window .. A Chelrn Story" The public is welcome at all events. The schedule is as follows: • Ron Rosenbatun -- 8 p.m. Friday, April 1.6; $5 mem- bers/$8 nonmembers. • Rabbi Sherwin Wine — 9:30 p.m. Saturday, April 17; no charge. • Regina Schwartz — 8 p.m. Saturday, April 17; no charge. • PuppetArt Theater — 11 a.m. Sunday, April 18; no charge. • Dr. Judith A. Goren - 2 p.m. Sunday, April 18; no charge. • Vivace - 7:30 p.m. Simday, April 18; $15 rnernbers/$18 nonmembers. • AArQ11 Lansky - 8 p.m. Monday, April 19; $5 mem- bers/$8 nonn-iernbers ❑ • go Rated *** by Detroit News from $ Lunch Specials 4 95 includes I I :00 a.m.-4:00 p.m. soup & r ice eatts-hut a egtetins (Available • epelitails eetvecl Hours: Mon.-Thurs., II a.m.- I 0 p.m., Fri & Sat. I I a.m.- I I p.m., Sun. 12-9 p.m. `6635 Orchard Lake Road at Maple • Old Orchard Shopping Center • 626-6313 .10 OUR GREAT NEW DINNER SPECIALS! MONDAY . . . FILET MIGNON TIPS W/Burgundy Wine Sauce $9.95 TUESDAY. . . . CHOPPED SIRLOIN W/onions, green peppers, mushrooms $6.95 WEDNESDAY . SHORT-RIBS or WHITE FISH SICILIANO $7.95 THURSDAY. . . SAUTEED SCALLOPS over rice $8.95 FRIDAY WHITE FISH (Duratee, Broiled or Siciliano) $7.95 CHICKEN MARSALA $7.25 SATURDAY. . . VEAL MARSALA $8.95 ROAST CHICKEN $6.95 DELI & GOURMET RESTARANT SHIVA DINNERS 21754 E. 11 Mile Rd. • Harvard Row AND PARTY TRAYS FREE DELIVERY 248-352-4940 Fax: 248-3529393 y Dptrnit Ipwich NPWS 4/9 1999